Méthodes d'investigation de l'alimentation et des mangeurs PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Méthodes d'investigation de l'alimentation et des mangeurs PDF full book. Access full book title Méthodes d'investigation de l'alimentation et des mangeurs by Olivier Lepiller. Download full books in PDF and EPUB format.
Author: Olivier Lepiller
Publisher: Quae
ISBN: 2759233472
Category : Social Science
Languages : fr
Pages : 247
Get Book Here
Book Description
Cet ouvrage pluridisciplinaire présente de manière critique quinze méthodes aujourd’hui utilisées pour étudier l’alimentation et les « mangeurs ». Il détaille l’origine et l’histoire de chaque méthode, les questions auxquelles elle répond, ses limites, ainsi que sa contribution à une approche intégrée de l’alimentation. Un cas concret d’application est également systématiquement proposé.
Author: Olivier Lepiller
Publisher: Quae
ISBN: 2759233472
Category : Social Science
Languages : fr
Pages : 247
Get Book Here
Book Description
Cet ouvrage pluridisciplinaire présente de manière critique quinze méthodes aujourd’hui utilisées pour étudier l’alimentation et les « mangeurs ». Il détaille l’origine et l’histoire de chaque méthode, les questions auxquelles elle répond, ses limites, ainsi que sa contribution à une approche intégrée de l’alimentation. Un cas concret d’application est également systématiquement proposé.
Author:
Publisher:
ISBN: 9782759233465
Category :
Languages : fr
Pages : 243
Get Book Here
Book Description
Author: International Congress of Crop Protection
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 550
Get Book Here
Book Description
Author: Jean-François Le Coq
Publisher: Editions Quae Gie
ISBN: 9782759235353
Category : Technology & Engineering
Languages : en
Pages : 0
Get Book Here
Book Description
Food problems are the order of the day. Solving the problems of hunger and malnutrition, producing and guaranteeing access to healthy food, preserving the environment, valuing local cultures and ensuring citizen participation are some of the many challenges that permeate the dynamics of food systems. This book addresses the role of Latin American public policies and actions in the configuration of healthy and sustainable food systems. Written by scholars specialized in various disciplines (economy, sociology, policy science, etc.) and hailing from ten Latin American countries, it provides a historical overview of national food policies, examines recent policy changes and explores innovative urban and rural experiences at local level. The authors also discuss the challenges of developing specific policy objectives related to sustainable food systems. This book shows how référentiels for public food policies have become more integrated in Latin America and takes a closer look at several promising local initiatives. However, it also highlights the many constraints in fostering sustainable food systems in the region, such as persistent competition among production models, land tenure inequalities and coordination issues among actors and state bodies. It will be of interest to a scientific audience of teachers and food systems professionals, as well as any readers interested in policy dynamics in Latin America.
Author: Sandrine Paradis-Grenouillet
Publisher: Quae
ISBN: 2759229076
Category : Nature
Languages : en
Pages : 290
Get Book Here
Book Description
This book reflects the diversity of current approaches and thinking and promotes interdisciplinarity as the only route to a comprehensive understanding of ancient forests as natural and cultural assets.
Author: Frédéric Bastiat
Publisher: Jazzybee Verlag
ISBN: 3849648788
Category : Business & Economics
Languages : en
Pages : 770
Get Book Here
Book Description
Keine Angaben
Author: Glynis Marie Breakwell
Publisher:
ISBN:
Category : Mathematics
Languages : en
Pages : 368
Get Book Here
Book Description
For years, social psychologists and anthropologists have argued about the best way to study social representations. This book shows how different empirical approaches to the study of social representations are viable and can even be complementary. The first part of the book presents key arguments concerning the relationship between theory and method. Topics addressed include ethnographic approaches to social representations, the study of children's representations, and the analysis of discourse. The second half deals with a variety of research topics, but a question central to all of them concerns the circumstances under which one can be certain of having described a social representation. The answer lies in the use of multivariate statistical analysis, which provides the necessary degree of accuracy. The use of this valuable technique is fully explained.
Author: Joan Webster-Gandy
Publisher: Oxford University Press, USA
ISBN: 0199585822
Category : Medical
Languages : en
Pages : 842
Get Book Here
Book Description
Fully updated, the Oxford Handbook of Nutrition and Dietetics, second edition is a practical quick-reference guide to nutrition in the prevention and treatment of disease and the maintenance of good health.
Author: Simona Stano
Publisher: Cambridge Scholars Publishing
ISBN: 1443881600
Category : Literary Criticism
Languages : en
Pages : 297
Get Book Here
Book Description
Food represents an unalienable component of everyday life, encompassing different spheres and moments. What is more, in contemporary societies, migration, travel, and communication incessantly expose local food identities to global food alterities, activating interesting processes of transformation that continuously reshape and redefine such identities and alterities. Ethnic restaurants fill up the streets we walk, while in many city markets and supermarkets local products are increasingly complemented with spices, vegetables, and other foods required for the preparation of exotic dishes. Mass and new media constantly provide exposure to previously unknown foods, while “fusion cuisines” have become increasingly popular all over the world. But what happens to food and food-related habits, practices, and meanings when they are carried from one foodsphere to another? What are the main elements involved in such dynamics? And which theoretical and methodological approaches can help in understanding such processes? These are the main issues addressed by this book, which explores both the functioning logics and the tangible effects of one of the most important characteristics of present-day societies: eating the Other.
Author: Michel Étienne
Publisher: Springer Science & Business Media
ISBN: 9401785570
Category : Science
Languages : en
Pages : 403
Get Book Here
Book Description
This book introduces the companion modelling approach by presenting the stance that underpins it, the methods and tools used with stakeholders and the specific role of models during the process. It addresses the means to deal with the different levels of decision-making and to take into account the various power relationships. It proposes a methodology to assess the impact of the approach on the stakeholders involved in the process. The book includes 27 case studies and 7 teaching tools that describe the successful use of the approach in a variety of settings or teaching contexts. It is intended for researchers working on rural development or renewable resources management, as well as students and teachers.
