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Author: Ted Geier
Publisher: Edinburgh University Press
ISBN: 1474424724
Category : Nature
Languages : en
Pages : 200
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Book Description
Meat Markets articulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animality. It presents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London's Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible 'penny press' forms of mass consumption. Through analysis of subjection, address, and narration in canonical and penny literatures, this book reveals the mutual forces of concern and consumption that afflict objects of a weird cultural history of bloody London across the long nineteenth century. Players include butchers, Smithfield, Parliament, Dickens, Romantics, Sweeney Todd, cattle, and a strange, impossible London.
Author: Ted Geier
Publisher: Edinburgh University Press
ISBN: 1474424724
Category : Nature
Languages : en
Pages : 200
Get Book
Book Description
Meat Markets articulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animality. It presents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London's Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible 'penny press' forms of mass consumption. Through analysis of subjection, address, and narration in canonical and penny literatures, this book reveals the mutual forces of concern and consumption that afflict objects of a weird cultural history of bloody London across the long nineteenth century. Players include butchers, Smithfield, Parliament, Dickens, Romantics, Sweeney Todd, cattle, and a strange, impossible London.
Author: Edward M. Harwell
Publisher:
ISBN:
Category : Meat
Languages : en
Pages : 98
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Book Description
Author: Marius Peter Rasmussen
Publisher:
ISBN:
Category : Fruit trade
Languages : en
Pages : 80
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Book Description
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock and Grains
Publisher:
ISBN:
Category : Cattle trade
Languages : en
Pages : 140
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Book Description
Author: Andy Kessler
Publisher: Harper Collins
ISBN: 0060592141
Category : Business & Economics
Languages : en
Pages : 274
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Book Description
Wall Street is a funny business. All you have is your reputation. Taint it and someone else will fill your shoes. Longevity comes from maintaining that reputation. Ask Jack Grubman, the All-Star telecom analyst from Salomon Smith Barney; uber-banker Frank Quattrone at CS First Boston; Morgan Stanley's Mary "Queen of the Net" Meeker; or Merrill Lynch's Henry Blodget. Well, they probably won't tell you anything. But have I got some great stories for you. Successful hedge fund manager Andy Kessler looks back on his years as an analyst on Wall Street and offers this cautionary tale of the intoxicating forces loose in the world of finance that overwhelmed sober analysis.
Author: Christopher Leonard
Publisher: Simon and Schuster
ISBN: 145164583X
Category : Business & Economics
Languages : en
Pages : 384
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Book Description
"In The Meat Racket, investigative reporter Christopher Leonard delivers the first-ever account of how a handful of companies have seized the nation's meat supply. He shows how they built a system that puts farmers on the edge of bankruptcy, charges high prices to consumers, and returns the industry to the shape it had in the 1900s before the meat monopolists were broken up. At the dawn of the 21st century, the greatest capitalist country in the world has an oligarchy controlling much of the food we eat and a high-tech sharecropping system to make that possible. These companies are even able to raise meat prices for consumers while pushing down the price they pay to farmers. We know that it takes big companies to bring meat to the American table. What The Meat Racket shows is that this industrial system is rigged against all of us."--Publisher information.
Author: J. Halley
Publisher: Springer
ISBN: 1137071699
Category : Social Science
Languages : en
Pages : 188
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Book Description
Weaving together a social history of the American beef industry with her own account of growing up in the shadow of her grandfather's cattle business, Halley juxtaposes the two worlds and creates a link between the meat industry and her own experience of the formation of gender and sexuality through family violence.
Author:
Publisher: DIANE Publishing
ISBN: 142895032X
Category :
Languages : en
Pages : 36
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Book Description
Author: United States. Agricultural Marketing Service. Livestock Division
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 656
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Book Description
Author: Missouri. General Assembly
Publisher:
ISBN:
Category :
Languages : en
Pages : 2032
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Book Description
