Author: R.F Barton
Publisher: Routledge
ISBN: 0429869630
Category : Social Science
Languages : en
Pages : 170
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Book Description
Published in 1938, this book contains the autobiographies of Ngidulu, Bugan Nak Manghe and Kumiha, three tribespeople from the Ifuagos province in the Phillippines. A fascinating ethnological and anthropological resource, Barton, a celebrated scholar on the Philippines shares with the reader his long term study of three Ifugao natives. With a final essay on an Ifugao liberal, this book provides an observation on Phillippine pagan tribal life and culture in the early 20th century.
Author: Nicole Ponseca
Publisher: Artisan
ISBN: 1579658822
Category : Cooking
Languages : en
Pages : 304
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Book Description
Filipino food is having its moment. Sour, sweet, funky, fatty, bright, rich, tangy, bold—no wonder adventurous eaters like Anthony Bourdain consider Filipino food “the next big thing.” But so do more mainstream food lovers—Vogue declares it “the next great American cuisine.” Filipinos are the second-largest Asian population in America, and finally, after enjoying Chinese, Japanese, Thai, and Vietnamese food, we’re ready to embrace Filipino food, too. Written by trailblazing restaurateurs Nicole Ponseca and Miguel Trinidad, I Am a Filipino is a cookbook of modern Filipino recipes that captures the unexpected and addictive flavors of this vibrant and diverse cuisine. The techniques (including braising, boiling, and grilling) are simple, the ingredients are readily available, and the results are extraordinary. There are puckeringly sour adobos with meat so tender you can cut it with a spoon, along with other national dishes like kare-kare (oxtail stew) and kinilaw (fresh seafood dressed in coconut milk and ginger). There are Chinese-influenced pansit (noodle dishes) and lumpia (spring rolls); Arab-inflected cuisine, with its layered spicy curries; and dishes that reflect the tastes and ingredients of the Spaniards, Mexicans, and Americans who came to the Philippines and stayed. Included are beloved fried street snacks like ukoy (fritters), and an array of sweets and treats called meryenda. Filled with suitably bold and bright photographs, I Am a Filipino is like a classic kamayan dinner—one long, festive table piled high with food. Just dig in!
Author: René Alexander D. Orquiza
Publisher: Rutgers University Press
ISBN: 1978806418
Category : Cooking
Languages : en
Pages : 224
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Book Description
Taste of Control tells what happened when American colonizers began to influence what Filipinos ate, how they cooked, and how they perceived their national cuisine. Drawing from a rich variety of sources including letters, advertisements, textbooks, menus, and cookbooks, it reveals how food culture served as a battleground over Filipino identity.
Author: Cuong Pham
Publisher: Mariner Books
ISBN: 0358410975
Category : Cooking
Languages : en
Pages : 329
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Book Description
The official cookbook of 100 recipes from the cult favorite and top chef lauded fish sauce brand, Red Boat Fish Sauce You wouldn't expect a condiment made of anchovies to gain cult status--but that's exactly what Red Boat Fish Sauce did, earning praise from food titans like David Chang, Andrea Nguyen, and Ruth Reichl. But what's even more incredible is the story behind its success and founder, Cuong Pham. After a year-long journey to America from Vietnam after the war, he found himself working for Steve Jobs at Apple in 1984. But, all the while, he missed the tastes of his childhood--what the grocery store had just wasn't it--and set out to find what he and his family remembered so acutely. With this collection of 100 recipes, learn how to punch up flavor in Vietnamese classics like Bún Chà and Sugarcane Shrimp--but also in favorites like Chicken Wings and Pork Roast. With behind-the-scenes stories in every chapter spanning from breakfast, dinner, snacks, desserts, and holiday celebrations, this book encompasses a true American story and is the perfect guide to using this incredible pantry staple.
Author: Angela Dimayuga
Publisher: Abrams
ISBN: 1647004683
Category : Cooking
Languages : en
Pages : 464
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Book Description
In her debut cookbook, acclaimed chef Angela Dimayuga shares her passion for Filipino food with home cooks. Filipinx offers 100 deeply personal recipes—many of them dishes that define home for Angela Dimayuga and the more than four million people of Filipino descent in the United States. The book tells the story of how Dimayuga grew up in an immigrant family in northern California, trained in restaurant kitchens in New York City—learning to make everything from bistro fare to Asian-American cuisine—then returned to her roots, discovering in her family’s home cooking the same intense attention to detail and technique she’d found in fine dining. In this book, Dimayuga puts a fresh spin on classics: adobo, perhaps the Filipino dish best known outside the Philippines, is traditionally built on a trinity of soy sauce, vinegar, and garlic—all pantry staples—but add coconut milk, vinegar, and oil, and it turns lush and silky; ribeye steaks bring extra richness to bistek, gilded with butter and a bright splash of lemon and orange juice. These are the punches of flavor and inspired recipes that home cooks have been longing for. A modern, welcoming resource for this essential cuisine, Filipinx shares exciting and approachable recipes everyone will wholeheartedly embrace in their own kitchens.
Author: José Vadi
Publisher: Catapult
ISBN: 1593766963
Category : Literary Collections
Languages : en
Pages : 157
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Book Description
A "must read" debut collection of poetic, linked essays investigating the past and present state of California, its conflicting histories and their impact on a writer's family and life (Los Angeles Times). California has been advertised as a destiny manifested for those ready to pull up their bootstraps and head west across to find wealth on the other side of the Sierra Nevada since the 19th century. Across the seven essays in the debut collection by José Vadi, we hear from the descendants of those not promised that prize. Inter State explores California through many lenses: an aging obsessed skateboarder; a self-appointed dive bar DJ; a laid-off San Francisco tech worker turned rehired contractor; a grandson of Mexican farmworkers pursuing the crops they tilled. Amidst wildfires, high speed rail, housing crises, unprecedented wealth and its underlying decay, Inter State excavates and roots itself inside those necessary stories and places lost in the ever-changing definitions of a selectively golden state.
Author: Damiana L. Eugenio
Publisher:
ISBN:
Category : Literary Criticism
Languages : en
Pages : 740
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Book Description
Philippine Folk Literature: The Proverbs is Volume VI of the author's eight-volume Philippine Folk Literature Series. The present collection focuses on the proverb--a terse didactic statement, handed down through generations, the wisdom of many and the wit of one. It ordinarily suggests a course of action or passes judgment on a situation. This work is a national collection of Philippine proverbs--a putting together of available proverbs from allover the country, listed alphabetically, in dictionary fashion, according to the most significant word in their English translation. Thirty-six Philippine languages are represented in this collection. As an introduction to the collection, the essay Philippine Proverb Lore, is reprinted, to provide readers with an overview. For each entry, the following kinds of information are given: (1) the English translation, (2) the proverb in its original Philippine language or languages, (3) language label and source (collector/collections); and (4) foreign parallels, if any.
Author:
Publisher:
ISBN:
Category : English language
Languages : en
Pages : 700
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Book Description
Author: Edna Zapanta-Manlapaz
Publisher:
ISBN:
Category : English literature
Languages : en
Pages : 296
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Book Description
Author: Michael L. Forman
Publisher: University of Hawaii Press
ISBN: 0824881125
Category : Foreign Language Study
Languages : en
Pages : 254
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Book Description
The Philippines series of the PALI Language Texts, under the general editorship of Howard P. McKaughan, consists of lesson textbooks, grammars, and dictionaries for seven major Filipino languages.
