Marshmallows for Breakfast B Spec PDF Download
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Author: D. Koomson
Publisher:
ISBN: 9780708804360
Category :
Languages : en
Pages :
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Book Description
Author: D. Koomson
Publisher:
ISBN: 9780708804360
Category :
Languages : en
Pages :
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 1166
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Book Description
Author:
Publisher:
ISBN:
Category : New York (N.Y.)
Languages : en
Pages : 1016
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Author:
Publisher:
ISBN:
Category : Food service
Languages : en
Pages : 68
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Book Description
Author:
Publisher: Learning Express (NY)
ISBN: 9781576855102
Category : Business & Economics
Languages : en
Pages : 0
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Book Description
Presents five hundred-one critical reading questions to prepare for the SAT I and other tests and includes skill builders on different subject matter such as U.S. history and politics, arts and humanities, health and medicine, literature and music, sports, science, and social studies.
Author: Eric Schlosser
Publisher: Houghton Mifflin Harcourt
ISBN: 0547750331
Category : Business & Economics
Languages : en
Pages : 387
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Book Description
An exploration of the fast food industry in the United States, from its roots to its long-term consequences.
Author: Helena Hunting
Publisher: Forever
ISBN: 1538760150
Category : Fiction
Languages : en
Pages : 246
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Book Description
Treat yourself to an "outrageously sexy" (Entertainment Weekly), "fabulously fun" (Jill Shalvis) second-chance romance from the New York Times bestselling queen of hockey romance! Lilah isn't sure what hurt worse: the day Ethan left her to focus on his hockey career or the day he came back eight years later. He might think they can pick up just where they left off, but she's no longer that same girl and never wants to be again. Ethan wants his glory days back. And that includes having Lilah by his side. With her, he was magic. They were magic. All he has to do is make her see that. Just when Lilah might finally be ready to let Ethan in, though, she finds out their reunion might have nothing to do with love and everything to do with improving his game. But Ethan's already lost her once, and even if it costs him his career, he'll do anything to keep from losing her again. "I couldn't stop turning the pages of this sexy, second-chance romance." -- Amy E. Reichert, author of The Coincidence of Coconut Cake "Hunting sparkles in this well-plotted contemporary." -- Publishers Weekly "If you love rom-coms, don't miss this second-chance romance novel." -- Hello Giggles What readers are saying about The Good Luck Charm... "Sexy rom-com at its finest!" "Helena Hunting is the queen of romantic comedy." "Easily my favorite book Ms. Hunting has written." "My fave read from Helena Hunting yet." "Just as good as the Pucked series." "This was awesome!" "Refreshing, light, swoony, and sexy."
Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 1310
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Book Description
Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.
Author:
Publisher:
ISBN:
Category : Cooking for military personnel
Languages : en
Pages : 89
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Book Description
Author: Deb Perelman
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 675
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Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
