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Author:
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ISBN:
Category : Agricultural credit
Languages : en
Pages : 572
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Book Description
Author:
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 572
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Book Description
Author:
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 554
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Book Description
Author:
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 550
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Book Description
Author:
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 554
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Book Description
Author:
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 554
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Book Description
Author: UNKNOWN. AUTHOR
Publisher: Forgotten Books
ISBN: 9781330272305
Category : Business & Economics
Languages : en
Pages : 562
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Book Description
Excerpt from Marketing and Farm Credits: A Collection of Papers and Documents Read at the Fourth Annual Sessions of the National Conference on Marketing and Farm Credits in Chicago, at the Hotel Sherman, December 4-9, 1916 The 1915 volume of the National Conference on Marketing and Farm Credits sounded a new note in the literature of agricultural economics. The 1916 volume, now presented to the public, marks the transition in economic thought from the theoretic to the practical. Former speakers of the Conference dwelt largely upon what ought to be done. But in 1916 the General Committee made an effort to secure speakers who could tell how to do those things that may be necessary to the national welfare insofar as they might relate to the solution of the American land question and to the future organization of agricultural cooperation. This volume, we believe, presents an advance in agricultural conceptions, and voices sane constructive thoughts with regard to the working out of coordinated national and state policies for solution of land settlement, landlord and tenant, farm credit, personal credit and kindred problems, and for the encouragement of the business side of farming by agricultural cooperation. The attendance at the 1916 Conference exceeded all former records, about 2,000 persons being present, and over 2,000,000 farmers represented. Each general and sectional meeting was rich in free discussion and the quantity of it was so great as to make it impossible for the Committee to incur the expense of publishing everything that was said. The Committee also feels some gratification in being able to point to the fact that the Congress of the United States has recently appropriated $250,000 for the Federal Trade Commission to investigate the livestock industry as was urged by the speakers at this Conference and by the resolutions adopted. A long line of agricultural progress may be traced as a result of the movements and ideas which the delegates to the Conference have pioneered, or supported. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author:
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 560
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Author: Neil D. Hamilton
Publisher:
ISBN:
Category : Direct marketing
Languages : en
Pages : 246
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Book Description
Author: Pam Dawling
Publisher: New Society Publishers
ISBN: 1550925121
Category : Gardening
Languages : en
Pages : 459
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Book Description
Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.
Author: Charles W Holman
Publisher: Palala Press
ISBN: 9781357290351
Category :
Languages : en
Pages : 550
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
