Bigleaf Sugaring PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Bigleaf Sugaring PDF full book. Access full book title Bigleaf Sugaring by Gary Backlund. Download full books in PDF and EPUB format.
Author: Gary Backlund
Publisher: Ladysmith, BC : Backwoods Forest Management
ISBN: 9780973620603
Category : Acer macrophyllum
Languages : en
Pages : 96
Get Book Here
Book Description
Author: Gary Backlund
Publisher: Ladysmith, BC : Backwoods Forest Management
ISBN: 9780973620603
Category : Acer macrophyllum
Languages : en
Pages : 96
Get Book Here
Book Description
Author: Michael Farrell
Publisher: Chelsea Green Publishing
ISBN: 1603583971
Category : Business & Economics
Languages : en
Pages : 3
Get Book Here
Book Description
The Sugarmaker's Companion is the first guide of its kind addressing the small- and large-scale syrup producer seeking to make a profitable business from maple, birch, and walnut sap. This comprehensive work incorporates valuable information on ecological forest management, value-added products, and the most up-to-date techniques on sap collection and processing. It is, most importantly, a guide to an integrated sugaring operation, interconnected to the whole-farm system, woodland, and community. Farrell documents the untapped potential of American forests and shows how sugaring can turn a substantial profit for farmers while providing tremendous enjoyment and satisfaction. Michael Farrell, sugarmaker and director of the Uihlein Forest at Cornell University, offers information on setting up and maintaining a viable sugaring business by incorporating the wisdom of traditional sugarmaking with the value of modern technology (such as reverse-osmosis machines and vacuum tubing). He gives a balanced view of the industry while offering a realistic picture of how modern technology can be beneficial, from both an economic and an environmental perspective. Within these pages, readers will find if syrup production is right for them (and on what scale), determine how to find trees for tapping, learn the essentials of sap collection, the art and science of sugarmaking, and how to build community through syrup production. There are many more unique aspects to this book that set it apart from anything else on the market, including: - A focus on maple as a local, sustainably produced and healthy alternative to corn syrup and other highly processed and artificial sweeteners; - The health benefits of sap and syrup in North America and throughout the world; - Attention to the questions of organic certification, sugarhouse registration, and the new international grading system; - Enhancing diversity in the sugarbush and interplanting understory crops for value-added products (ginseng, goldenseal, and mushrooms, specifically); - An economic analysis of utilizing maple trees for syrup or sawtimber production and the market opportunities for taphole maple lumber; - The value of sap as a healthful and profitable energy drink; - Detailed analyses on the economics of buying and selling sap; - Lots of great information on marketing to create a profitable business model (based on scale, interest, and access), and more. . . . Applicable for a wide range of climates and regions, this book is sure to change the conversation around syrup production and prove invaluable for both home-scale and commercial sugarmakers alike.
Author: Nikki Tate
Publisher: Orca Book Publishers
ISBN: 1459804252
Category : Juvenile Nonfiction
Languages : en
Pages : 100
Get Book Here
Book Description
Kids all over the world help collect seeds, weed gardens, milk goats and herd ducks. From a balcony garden with pots of lettuce to a farm with hundreds of cows, kids can pitch in to bring the best and freshest products to their families' tables—and to market. Loaded with accessible information about the many facets of farming, Down to Earth takes a close look at everything from what an egg carton tells you to why genetic diversity matters—even to kids.
Author: Herman Meserve Johnson
Publisher:
ISBN:
Category : Maple
Languages : en
Pages : 50
Get Book Here
Book Description
Author: Pacific Northwest Forest and Range Experiment Station (Portland, Or.)
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 60
Get Book Here
Book Description
Author: Pacific Northwest Forest and Range Experiment Station (Portland, Or.)
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 446
Get Book Here
Book Description
Author: William M. Ciesla
Publisher: Food & Agriculture Org.
ISBN: 9789251048559
Category : Technology & Engineering
Languages : en
Pages : 144
Get Book Here
Book Description
Temperate broadleaved trees grow in very different ecosystems in the northern and southern hemispheres, but are also found extensively in many tropical and subtropical mountain areas. A wide range of non-wood products are derived from temperate broadleaved trees, and their description is organized in this volume according to the part of the tree from which they are obtained (whole tree, foliage, flowers, etc.). This information is presented in order to raise awareness on, and assist in identifying, opportunities for the management and production of non-wood products from temperate broadleaved trees. The intended audience of this publication ranges from interest groups in the forest, agriculture and rural development sectors to conservation agencies in developed and developing countries.
Author:
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 224
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 546
Get Book Here
Book Description
Author: Pacific Northwest Forest and Range Experiment Station (Portland, Or.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 328
Get Book Here
Book Description
