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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251329036
Category : Nature
Languages : en
Pages : 50
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Book Description
This manual is completed guide for maize farmers to fight fall armyworm (FAW). It composed of the updated information to manage FAW in the fields including identification of FAW, importance of FAW scouting and monitoring and how to do systematic scouting in the fields, roles of beneficial insects, low cost and affordable cultural practices, recommended insecticides by the Food and Agriculture Organization of the United Nations (FAO) and safe uses of pesticides. It is dedicated to FAW infested maize farmers and extension personnel from Department of Agriculture, Myanmar.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251329036
Category : Nature
Languages : en
Pages : 50
Get Book Here
Book Description
This manual is completed guide for maize farmers to fight fall armyworm (FAW). It composed of the updated information to manage FAW in the fields including identification of FAW, importance of FAW scouting and monitoring and how to do systematic scouting in the fields, roles of beneficial insects, low cost and affordable cultural practices, recommended insecticides by the Food and Agriculture Organization of the United Nations (FAO) and safe uses of pesticides. It is dedicated to FAW infested maize farmers and extension personnel from Department of Agriculture, Myanmar.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251312311
Category : Technology & Engineering
Languages : en
Pages : 112
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Book Description
Fall Armyworm (FAW) (Spodoptera frugiperda) was first reported in Africa in 2016. Since then, it has become a very destructive invasive pest in sub-Saharan Africa. Its main impact is on maize crops and affects different stages of growth, from early vegetative to physiological maturity. In several countries affected by FAW attack, farmer responses have been predominantly based on the use of chemical pesticides. It is important to ensure the safe use of such pesticides by farmers, but also to promote and deploy an integrated pest management (IPM) package against FAW. Farmers need the right advice, tools and resources to sustainably manage FAW. This manual provides farmers and extension service providers easy-to-use information on how they can manage FAW in smallholder cropping systems. It provides information about modules for training trainers in FAW pest diagnostics, scouting, management and data collection. The objective of this training is to provide trainers and farmers with the knowledge and skills that will enable them to identify FAW and differentiate it from other similar pests; understand the life cycle of FAW; and, know how to monitor and manage the pest. This manual gives trainers the information they need in order to support and sustain an IPM approach for FAW management in their communities. The manual is modular and allows for updates in the future as more knowledge and solutions to manage FAW become available.
Author: Omkar
Publisher: Springer Nature
ISBN: 9811580758
Category : Science
Languages : en
Pages : 539
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Book Description
Polyphagous pests are primarily agricultural pests that feed on economically important agricultural and horticultural crops of wide taxonomic diversity across the globe. They cause immense damage across different crop varieties owing to their generalist and voracious food habits. The advent of mono-crop culture in a huge area and the massive use of pesticides post green revolution have massively increased pest outbreaks all over the world. The Middle Eastern countries, African continent and even the Indian subcontinent is increasingly facing resurgences of polyphagus pests. This book compiles an inclusive account of polyphagous pests. It covers locusts, termites, aphids, whiteflies, mealybugs, scale insects, gram pod borer, fall armyworm, thrips, mites and rodents. The book discusses mode of spread, enormity of losses caused, mechanism of action, and also means to reduce the crop losses. It brings together a unique perspective for researchers to learn effective pest management practices across all crops. This book is a reference guide to researchers and also useful for academicians and students of entomology.
Author: Philip C. Stevenson
Publisher: MDPI
ISBN: 3039287885
Category : Science
Languages : en
Pages : 184
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Book Description
The global biodiversity and climate emergencies demand transformative changes to human activities. For example, food production relies on synthetic, industrial and non-sustainable products for managing pests, weeds and diseases of crops. Sustainable farming requires approaches to managing these agricultural constraints that are more environmentally benign and work with rather than against nature. Increasing pressure on synthetic products has reinvigorated efforts to identify alternative pest management options, including plant-based solutions that are environmentally benign and can be tailored to different farmers’ needs, from commercial to small holder and subsistence farming. Botanical insecticides and pesticidal plants can offer a novel, effective and more sustainable alternative to synthetic products for controlling pests, diseases and weeds. This Special Issue reviews and reports the latest developments in plant-based pesticides from identification of bioactive plant chemicals, mechanisms of activity and validation of their use in horticulture and disease vector control. Other work reports applications in rice weeds, combination biopesticides and how chemistry varies spatially and influences the effectiveness of botanicals in different locations. Three reviews assess wider questions around the potential of plant-based pest management to address the global challenges of new, invasive and established crop pests and as-yet underexploited pesticidal plants.
Author: Todd S. Rosenstock
Publisher: Springer
ISBN: 3319297945
Category : Technology & Engineering
Languages : en
Pages : 217
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Book Description
This book provides standards and guidelines for quantifying greenhouse gas emissions and removals in smallholder agricultural systems and comparing options for climate change mitigation based on emission reductions and livelihood trade-offs. Globally, agriculture is directly responsible for about 11% of annual greenhouse gas (GHG) emissions and induces an additional 17% through land use change, mostly in developing countries. Farms in the developing countries of sub-Saharan Africa and Asia are predominately managed by smallholders, with 80% of land holdings smaller than ten hectares. However, little to no information exists on greenhouse gas emissions and mitigation potentials in smallholder agriculture. Greenhouse gas measurements in agriculture are expensive, time consuming, and error prone, challenges only exacerbated by the heterogeneity of smallholder systems and landscapes. Concerns over methodological rigor, measurement costs, and the diversity of approaches, coupled with the demand for robust information suggest it is germane for the scientific community to establish standards of measurements for quantifying GHG emissions from smallholder agriculture. Standard guidelines for use by scientists, development organizations will help generate reliable data on emissions baselines and allow rigorous comparisons of mitigation options. The guidelines described in this book, developed by the CGIAR Research Program on Climate Change, Agriculture, and Food Security (CCAFS) and partners, are intended to inform anyone conducting field measurements of agricultural greenhouse gas sources and sinks, especially to develop IPCC Tier 2 emission factors or to compare mitigation options in smallholder systems.
Author: D. P. Abrol
Publisher: CABI
ISBN: 1845938089
Category : Technology & Engineering
Languages : en
Pages : 512
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Book Description
Providing a critical evaluation of the management strategies involved in ecologically-based pest management, this book presents a balanced overview of environmentally safe and ecologically sound approaches. Topics covered include biological control with fungi and viruses, conservation of natural predators, use of botanicals and how effective pest management can help promote food security. In the broader context of agriculture, sustainability and environmental protection, the book provides a multidisciplinary and multinational perspective on integrated pest management useful to researchers in entomology, crop protection, environmental sciences and pest management.
Author: Victor A. Dyck
Publisher: CRC Press
ISBN: 1000377830
Category : Science
Languages : en
Pages : 1582
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Book Description
The sterile insect technique (SIT) is an environment-friendly method of pest control that integrates well into area-wide integrated pest management (AW-IPM) programmes. This book takes a generic, thematic, comprehensive, and global approach in describing the principles and practice of the SIT. The strengths and weaknesses, and successes and failures, of the SIT are evaluated openly and fairly from a scientific perspective. The SIT is applicable to some major pests of plant-, animal-, and human-health importance, and criteria are provided to guide in the selection of pests appropriate for the SIT. In the second edition, all aspects of the SIT have been updated and the content considerably expanded. A great variety of subjects is covered, from the history of the SIT to improved prospects for its future application. The major chapters discuss the principles and technical components of applying sterile insects. The four main strategic options in using the SIT — suppression, containment, prevention, and eradication — with examples of each option are described in detail. Other chapters deal with supportive technologies, economic, environmental, and management considerations, and the socio-economic impact of AW-IPM programmes that integrate the SIT. In addition, this second edition includes six new chapters covering the latest developments in the technology: managing pathogens in insect mass-rearing, using symbionts and modern molecular technologies in support of the SIT, applying post-factory nutritional, hormonal, and semiochemical treatments, applying the SIT to eradicate outbreaks of invasive pests, and using the SIT against mosquito vectors of disease. This book will be useful reading for students in animal-, human-, and plant-health courses. The in-depth reviews of all aspects of the SIT and its integration into AW-IPM programmes, complete with extensive lists of scientific references, will be of great value to researchers, teachers, animal-, human-, and plant-health practitioners, and policy makers.
Author: Emily Cabrera
Publisher: University of Georgia Press
ISBN: 0820361577
Category : Science
Languages : en
Pages : 273
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Book Description
The Georgia Pest Management Handbook provides current information on selection, application, and safe use of pest control chemicals. This handbook has recommendations for pest control around homes and on pets; for pests of home garden vegetables, fruits, and ornamentals; and for pests of public health interest associated with our homes. Cultural, biological, physical, and other types of control are recommended where appropriate. Pesticide recommendations are based on information on the manufacturer labels and on performance data from research and extension trials at the University of Georgia and its sister institutions. Because environmental conditions, the severity of pest pressure, and methods of application vary widely, recommendations do not imply that performance of pesticides will always be acceptable. This publication is intended to be used only as a guide. Trade and brand names are used only for information. The University of Georgia does not guarantee nor warrant published standards on any product mentioned; nor does the use of a trade or brand name imply approval of any product to the exclusion of others that may also be suitable. Always follow the use instructions and precautions on the pesticide label. For questions, concerns, or improvement suggestions regarding the Georgia Pest Management Handbook, please contact your county agent.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251341788
Category : Nature
Languages : en
Pages : 108
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Book Description
Maize is most important food crop after rice and wheat contributing towards national food security with an annual production of 28.7 million metric tonnes. The major maize producing states are Karnataka, Madhya Pradesh, Rajasthan Maharashtra and Andhra Pradesh. Maize is a relatively less water demanding crop and gives higher yield /hectare as compared to other cereals. Due to development of newer varieties which are tolerant to extreme temperatures, the area under maize cultivation is increasing in northern parts of India. In India about 15 million farmers are engaged in farming and processing of maize. The recent invasion of Fall Armyworm (FAW) is causing wide economic damage to maize farmers. The pest is new to India. Hence, it is important to understand its behaviour in the agro ecosystem and its interactions with predators, parasitiods and entomo-pathogens in diverse agro ecosystem. Thus, this illustrative guide on IPM-FFS has been developed by FAO and Directorate of Plant protection Quarantine & Storage (DPPQS), MoAFW for promoting IPM in maize cultivation with special emphasis on FAW management. This is an output of FAO's project titled, “Time critical measures to support early warning and monitoring for sustainable management of Fall Armyworm in India”.
Author: Donald J. Meyer
Publisher: W.E. Upjohn Institute
ISBN: 0880992689
Category : Business & Economics
Languages : en
Pages : 192
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Book Description
Annotation This book contains a collection of papers that address various aspects of risk, including riskmanagement and how it is applied to decisionmaking and the impact of risk on markets
