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Author: N. N. Damani
Publisher: Cambridge University Press
ISBN: 9781841101071
Category : Medical
Languages : en
Pages : 368
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Book Description
Provides a comprehensive overview of the main aspects of infection control, and gives practical, evidence-based recommendations.
Author: N. N. Damani
Publisher: Cambridge University Press
ISBN: 9781841101071
Category : Medical
Languages : en
Pages : 368
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Book Description
Provides a comprehensive overview of the main aspects of infection control, and gives practical, evidence-based recommendations.
Author: National Health and Medical Research Council (Australia)
Publisher:
ISBN: 9781864965223
Category : Aboriginal Australians
Languages : en
Pages : 33
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Book Description
These guidelines provide recommendations that outline the critical aspects of infection prevention and control. The recommendations were developed using the best available evidence and consensus methods by the Infection Control Steering Committee. They have been prioritised as key areas to prevent and control infection in a healthcare facility. It is recognised that the level of risk may differ according to the different types of facility and therefore some recommendations should be justified by risk assessment. When implementing these recommendations all healthcare facilities need to consider the risk of transmission of infection and implement according to their specific setting and circumstances.
Author: S Apruba Sastry
Publisher: Jaypee Brothers Medical Publishers
ISBN: 9352706900
Category : Medical
Languages : en
Pages : 553
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Book Description
1. Introduction to Healthcare-associated Infections 2. Structural Organization of an Infection Control Program 3. Major Healthcare-associated Infection Types 4. Surveillance of Healthcare-associated Infections 5. Standard Precautions-I: Hand Hygiene 6. Standard Precautions-II: Personal Protective Equipment 7. Transmission-based Precautions 8. Infection Control in Special Situations 9. Disinfection Policy 10. Central Sterile Supply Department 11. Environmental Surveillance 12. Screening for Multidrug-resistant Organisms 13. Infection Control in Laundry 14. Infection Control in Kitchen and Food Safety 15. Waste Management in Healthcare Facility 16. Staff Health Issues-I: Needle Stick Injury Management 17. Staff Health Issues-II: Work Restriction and Vaccination 18. Outbreak Investigation 19. Antimicrobial Stewardship 20. Infection Control Requirements for Accreditation Index
Author: World Health Organization
Publisher: World Health Organization
ISBN: 9789241597906
Category : House & Home
Languages : en
Pages : 0
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Book Description
The WHO Guidelines on Hand Hygiene in Health Care provide health-care workers (HCWs), hospital administrators and health authorities with a thorough review of evidence on hand hygiene in health care and specific recommendations to improve practices and reduce transmission of pathogenic microorganisms to patients and HCWs. The present Guidelines are intended to be implemented in any situation in which health care is delivered either to a patient or to a specific group in a population. Therefore, this concept applies to all settings where health care is permanently or occasionally performed, such as home care by birth attendants. Definitions of health-care settings are proposed in Appendix 1. These Guidelines and the associated WHO Multimodal Hand Hygiene Improvement Strategy and an Implementation Toolkit (http://www.who.int/gpsc/en/) are designed to offer health-care facilities in Member States a conceptual framework and practical tools for the application of recommendations in practice at the bedside. While ensuring consistency with the Guidelines recommendations, individual adaptation according to local regulations, settings, needs, and resources is desirable. This extensive review includes in one document sufficient technical information to support training materials and help plan implementation strategies. The document comprises six parts.
Author: Peggy Prinz Luebbert
Publisher:
ISBN: 9781601467331
Category : Hospitals
Languages : en
Pages : 0
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Book Description
Infection Prevention Policy and Procedure Manual for Hospitals Customize and implement ready-made infection control policies and procedures With more than 300 pages, this manual provides worksheets, job descriptions, policies, forms, and other helpful tools for new and veteran infection preventionists in all areas of the hospital.From HAI surveillance plans and bloodborne pathogens policies to hand hygiene procedures and pandemic guidelines, this all-inclusive toolkit supplies you with fully customizable files you can modify to fit your needs. Benefits: Reduce time spent searching online for infection control policies and procedures that prepare you for CMS, Joint Commission, CDC, OSHA, and APIC scrutiny Get policies and procedures on every topic covered in a hospital infection control plan Gain instant electronic access to all forms in the book using the "My downloads" section of your HCPro account. Receive an easy-to-flip-through binder that allows you to add your own files Take a look at the table of contents: Section 1: Infection Prevention and Control Program Overview Sample Outline for an Infection Prevention and Control Plan Infection Prevention Plan (Sample 1) Infection Prevention, Surveillance and Control Program Plan (Sample 2) Infection Control Committee Infection Control Coordinator Job Description Section 2: Surveillance and Reporting Sample IC Committee Goals and Strategies HAI Outbreak Policy Infection Control Patient Care and Isolation Tracer Infection Control Plan Risk Assessment Sentinel Events Policy Reporting Communicable Diseases Section 3: Employee Education and Health New Employee OSHA Orientation Checklist CDC Suggested Work Restrictions for Personnel Competency Validation Guideline for Negative Pressure Rooms Prevention of HIV/HBV/HCV Transmission Prevention of MRSA Transmission Section 4: Isolation Isolation Techniques and Requirements Airborne Precautions/Respiratory Isolation Policy Protective Precautions Droplet Precautions Section 5: Sterilization and Disinfection Cleaning and Disinfection Guidelines Sterilization Guidelines and General Information Sterilization Monitoring Steam Sterilization Packaging for Reprocessable Items to be Sterilized Recall of Sterilized Items Section 6: Patient Care Standard Precautions & Protocol Standard Precautions Contact Precautions Glove Use Guidelines Hand Hygiene Policy Hand Hygiene Compliance Worksheet Hand Hygiene Monitoring Tool Visitation Policies Animals Visitation Policy Hospital Precautions for Creutzfeldt-Jakob Healthcare-Associated Pneumonia Prevention Ventilator-Associate Pneumonia Bundle Monitoring Tool Invasive Pressure Monitoring Sample Letter to MRSA patient Vancomycin-resistant Staphylococcus aureus Policy Invasive Surgical Procedures Performed at the Bedside Intravenous Peripheral Catheters Policy Urinary Catheter Care Policy Central Line Policy Section 7: Bloodborne Pathogens Bloodborne Pathogens Policy Exposure-prone Activities List Bloodborne Pathogens Post-Exposure Checklist Section 8: Tuberculosis Tuberculosis Infection Prevention Plan Section 9: Environment of Care Infection Control Monitoring Tool for EoC Construction and Renovation Policy Waterborne Disease Policy Environmental Sanitation Policy Sterile Processing Department Traffic Control Policy Section 10: Influenza Outbreak and Biodisaster Infection Control Measures for Pandemic Influenza/Avian Influenza Biodisaster Policy Note: Policies come from multiple expert sources, including the University of Michigan Health System, which has spent 15 years on the honor roll of "America''s Best Hospitals" compiled by U.S. News & World Report.
Author: Julia S. Garner
Publisher:
ISBN:
Category : Cross infection
Languages : en
Pages : 92
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Book Description
Author: Samuel Ghebrehewet
Publisher: Oxford University Press
ISBN: 0198745478
Category : Medical
Languages : en
Pages : 481
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Book Description
Health Protection: Principles and practice is a practical guide for practitioners working at all levels in public health and health protection, including those with a non-specialist background. It is the first textbook in health protection to address all three domains within the field (communicable disease control; emergency preparedness, resilience and response (EPRR); and environmental public health) in a comprehensive and integrated manner. Written by leading practitioners in the field, the book is rooted in a practice-led, all-hazards approach, which allows for easy real-world application of the topics discussed. The chapters are arranged in six sections, which begin with an in-depth introduction to the principles of health protection and go on to illuminate the three key elements of the field by providing: case studies and scenarios to describe common and important issues in the practice of health protection; health protection tools, which span epidemiology and statistics, infection control, immunisation, disease surveillance, and audit and service improvement; and evidence about new and emerging health protection issues. It includes more than 100 health protection checklists (SIMCARDs), covering infections from anthrax to yellow fever, non-infectious diseases emergencies and environmental hazards. Written from first-hand experience of managing communicable diseases these provide practical, stand-alone quick reference guides for in-practice use. Both the topical content of Health Protection: Principles and practice, and the clearly described health protection principles the book provides, makes it a highly relevant resource for wider public health and health protection professionals in this continually evolving field.
Author: Center for Food Security and Public Health
Publisher: CFSPH Iowa State University
ISBN: 0974552577
Category : Medical
Languages : en
Pages : 146
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Book Description
Author: World Health Organization
Publisher:
ISBN: 9789241549929
Category : Medical
Languages : en
Pages : 92
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Book Description
Health care-associated infections (HAI) are one of the most common adverse events in care delivery and a major public health problem with an impact on morbidity, mortality and quality of life. At any one time, up to 7% of patients in developed and 10% in developing countries will acquire at least one HAI. These infections also present a significant economic burden at the societal level. However, a large percentage are preventable through effective infection prevention and control (IPC) measures. These new guidelines on the core components of IPC programmes at the national and facility level will enhance the capacity of Member States to develop and implement effective technical and behaviour modifying interventions. They form a key part of WHO strategies to prevent current and future threats from infectious diseases such as Ebola, strengthen health service resilience, help combat antimicrobial resistance (AMR) and improve the overall quality of health care delivery. They are also intended to support countries in the development of their own national protocols for IPC and AMR action plans and to support health care facilities as they develop or strengthen their own approaches to IPC. These are the first international evidence-based guidelines on the core components of IPC programmes. These new WHO guidelines are applicable for any country and suitable to local adaptations, and take account of the strength of available scientific evidence, the cost and resource implications, and patient values and preferences.
Author: Laboratory Centre for Disease Control (Canada)
Publisher: Canadian Government Publishing
ISBN:
Category : Medical
Languages : en
Pages : 52
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Book Description
The first Infection control guidelines for long-term care facilities were published in 1986. Since that time the interest in, and knowledge of, the requirements of infection control programs for long-term care facilities has steadily increased. This document presents the second version and looks at the following points: organizational structure of an infection control program; environmental concerns; departments and services; management of specific care situations; occupational health; and, epidemic investigation and control.
