Manual of Chemical Methods for Pesticides and Devices PDF Download
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Author: United States. Environmental Protection Agency. Office of Pesticide Programs. Chemical and Biological Investigations Branch
Publisher: Association of Official Analytical Chemist
ISBN:
Category : Science
Languages : en
Pages : 1466
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Book Description
Author: United States. Environmental Protection Agency. Office of Pesticide Programs. Chemical and Biological Investigations Branch
Publisher: Association of Official Analytical Chemist
ISBN:
Category : Science
Languages : en
Pages : 1466
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Book Description
Author:
Publisher:
ISBN: 9780935584356
Category : Chemistry, Analytic
Languages : en
Pages : 450
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925134812X
Category : Technology & Engineering
Languages : en
Pages : 324
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Book Description
Food safety is an important global public health and trade matter, with chemical hazards occupying centre stage due to associated acute and chronic health outcomes. There is also an increasing need to address antimicrobial resistance concerns. While food remains a major vehicle for exposure to these hazards, related matrices cannot be ignored. Animal feed for instance may contain drug or pesticide residues as well as mycotoxins that could carry-over to food either as parent compounds or their metabolites of toxicological relevance. Contaminated water is also another medium of potential exposure to food hazards. A concerted effort is required to address the need for a safe food supply and one critical stakeholder is the testing laboratory. While this requires trained and capable analysts as well as reliable instrumentation, analytical methods are a major need. Development and validation – to ensure fitness of purpose – and availability of these methods is a necessity. This manual, consisting of several Standard Operating Procedures (SOPs), presents another opportunity for laboratories to address gaps in analytical methods and/or expand their options. The manual contains techniques for analyzing certain mycotoxins such as aflatoxins, fumonisin and ochratoxin in matrices that include milk, edible vegetable oil and animal feed etc. A range of veterinary drug residues including permitted and prohibited substances in animal matrices including fish, are also addressed. Several pesticide residues in cereals, fruits and vegetables are also covered. A couple of methods for analysis of selected metals are also presented.
Author:
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 306
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Book Description
Author: United States. Environmental Protection Agency. Office of Pesticide Programs. Technical Services Division. Chemical and Biological Investigations Branch
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages :
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Book Description
Author: Joseph Sherma
Publisher:
ISBN:
Category : Pesticide residues in food
Languages : en
Pages : 296
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Book Description
Author:
Publisher: DIANE Publishing
ISBN: 1428902449
Category : Air
Languages : en
Pages : 37
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Book Description
Author: STEVE H. DREISTADT
Publisher: UCANR Publications
ISBN: 1601078307
Category : Study Aids
Languages : en
Pages : 356
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Book Description
"Weed and animal pest control in forest areas and rights-of-way"--Provided by publisher.
Author: United States. Environmental Protection Agency. Office of Pesticides Programs
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 16
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Book Description
Author: G. A. Matthews
Publisher: Longman Scientific and Technical
ISBN: 9780582409057
Category : Pesticides
Languages : en
Pages : 405
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Book Description
The second edition of Pesticide Application Methods has been fully revised to provide up–to–date information on the different types of application techniques and how they should be used to ensure efficient and effective pesticide control, thus reducing environmental impacts. Detailed information is provided on the role of chemical control in crop protection, discussing targets, formulations and droplets, spray quality and the choice of nozzles, improvements in the design of new equipment and safety precautions and maintenance issues.
