Mangoes and Bananas PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Mangoes and Bananas PDF full book. Access full book title Mangoes and Bananas by Nathan Kumar Scott. Download full books in PDF and EPUB format.
Author: Nathan Kumar Scott
Publisher: Tara Publishing
ISBN: 9788186211069
Category : Children's stories
Languages : en
Pages : 40
Get Book Here
Book Description
This re-telling of an Indonesian trickster tale is beautifully illustrated on cloth in the traditional Kalamkari style of textile painting.
Author: Nathan Kumar Scott
Publisher: Tara Publishing
ISBN: 9788186211069
Category : Children's stories
Languages : en
Pages : 40
Get Book Here
Book Description
This re-telling of an Indonesian trickster tale is beautifully illustrated on cloth in the traditional Kalamkari style of textile painting.
Author: Yung Hwa
Publisher: OCMS
ISBN: 9781870345255
Category : Religion
Languages : en
Pages : 292
Get Book Here
Book Description
Author: Himilce Novas
Publisher: Arte Publico Press
ISBN: 9781611922165
Category : Fiction
Languages : en
Pages : 180
Get Book Here
Book Description
The twin protagonists of Mangos, Bananas and Coconuts emerge from the lush tropics of the Cuban countryside like Caribbean Tristans and Isoldes, bound to each other in an eternal embrace that neither politics nor geography, nor the ill-will of family and society can break. Like so many timeless tales, Mangos, Bananas and Coconuts begins with the love of a man and a woman from opposite ends of the social strata and rises to mythic proportions as their newly born twins are separated at birth. The son is raised in wealth and privilege in the affluent exile community of Florida; the daughter and her father scratch out a living in New YorkÍs Spanish Harlem. In spite of the realistically portrayed social and economic differences in their upbringing, destiny and all of the forces of fate and chance conspire to bring together the twin protagonists in an ingenious and sincerely amorous embrace. The four elements of natureearth, wind, fire, and waterall participate in this magically real world, where their parentsÍ mystical union has lead to a quest for a second and more fulfilled and transcendent one.
Author: Barat Nikhil
Publisher: Academic Publishers
ISBN: 9788186358702
Category : Business & Economics
Languages : en
Pages : 228
Get Book Here
Book Description
Author: Cathy Barrow
Publisher: W. W. Norton & Company
ISBN: 0393245861
Category : Cooking
Languages : en
Pages : 687
Get Book Here
Book Description
2015 IACP Award Winner, Best Single Subject Cookbook A householder's guide to canning through the seasons. In Mrs. Wheelbarrow's Practical Pantry, food preserving expert Cathy Barrow presents a beautiful collection of essential preserving techniques for turning the fleeting abundance of the farmers’ market into a well-stocked pantry full of canned fruits and vegetables, jams, stocks, soups, and more. As Cathy writes in her introduction, “A walk through the weekend farmers’ market is a chance not only to shop for the week ahead but also to plan for the winter months.” From the strawberries and blueberries of late spring to the peaches, tomatoes, and butter beans of early fall, Mrs. Wheelbarrow’s Practical Pantry shows you how to create a fresh, delectable, and lasting pantry—a grocery store in your own home. Beyond the core techniques of water-bath canning, advanced techniques for pressure canning, salt-curing meats and fish, smoking, and even air-curing pancetta are broken down into easy-to-digest, confidence-building instructions. Under Cathy’s affable direction, you’ll discover that homemade cream cheese and Camembert are within the grasp of the weekday cook—and the same goes for smoked salmon, home canned black beans, and preserved and cured duck confit. In addition to canning techniques, Practical Pantry includes 36 bonus recipes using what’s been preserved: rugelach filled with apricot preserves, tomato soup from canned crushed tomatoes, arugula and bresaola salad with Parmigiano-Reggiano and hazelnuts, brined pork chops with garlicky bok choy. Tips for choosing the best produce at the right time of season and finding the right equipment for your canning and cooking needs—along with troubleshooting tips to ensure safe preserving—will keep your kitchen vibrant from spring to fall. Whether your food comes by the crate, the bushel, or the canvas bag, just a few of Cathy’s recipes are enough to furnish your own practical pantry, one that will provide nourishment and delight all year round. Canning and preserving is not just about the convenience of a pantry filled with peaches, dill pickles, and currant jelly, nor is it the simple joy of making a meal from the jars on the shelf—creating a practical pantry is about cultivating a thoughtful connection with your local community, about knowing exactly where your food comes from and what it can become.
Author: Andrew Moore
Publisher: Chelsea Green Publishing
ISBN: 1603585974
Category : Cooking
Languages : en
Pages : 330
Get Book Here
Book Description
The largest edible fruit native to the United States tastes like a cross between a banana and a mango. It grows wild in twenty-six states, gracing Eastern forests each fall with sweet-smelling, tropical-flavored abundance. Historically, it fed and sustained Native Americans and European explorers, presidents, and enslaved African Americans, inspiring folk songs, poetry, and scores of place names from Georgia to Illinois. Its trees are an organic grower’s dream, requiring no pesticides or herbicides to thrive, and containing compounds that are among the most potent anticancer agents yet discovered. So why have so few people heard of the pawpaw, much less tasted one? In Pawpaw—a 2016 James Beard Foundation Award nominee in the Writing & Literature category—author Andrew Moore explores the past, present, and future of this unique fruit, traveling from the Ozarks to Monticello; canoeing the lower Mississippi in search of wild fruit; drinking pawpaw beer in Durham, North Carolina; tracking down lost cultivars in Appalachian hollers; and helping out during harvest season in a Maryland orchard. Along the way, he gathers pawpaw lore and knowledge not only from the plant breeders and horticulturists working to bring pawpaws into the mainstream (including Neal Peterson, known in pawpaw circles as the fruit’s own “Johnny Pawpawseed”), but also regular folks who remember eating them in the woods as kids, but haven’t had one in over fifty years. As much as Pawpaw is a compendium of pawpaw knowledge, it also plumbs deeper questions about American foodways—how economic, biologic, and cultural forces combine, leading us to eat what we eat, and sometimes to ignore the incredible, delicious food growing all around us. If you haven’t yet eaten a pawpaw, this book won’t let you rest until you do.
Author: Nathan Kumar Scott
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Get Book Here
Book Description
Author: Puerto Rico. Federal experiment station, Mayaguez
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 886
Get Book Here
Book Description
Author: Philippines. Census Office
Publisher:
ISBN:
Category : Philippines
Languages : en
Pages : 956
Get Book Here
Book Description
Author: Alex Nicholls
Publisher: SAGE
ISBN: 1446233359
Category : Business & Economics
Languages : en
Pages : 289
Get Book Here
Book Description
′Today, Fair Trade finds itself at a crucial point in its evolution from alternative trading mechanism to a mainstream economic model. As the only certifier in the largest Fair Trade market in the world, TransFair USA has observed the explosive growth in consumer awareness and business interest in Fair Trade certification. New research into the progress of Fair Trade to date and, crucially, its key future directions is urgently needed. Fair Trade is therefore a valuable and timely contribution.The range and depth of the book is considerable. It is international in outlook and engages with a broad spectrum of theory and thinking. Its style is approachable yet rigorous. I would strongly recommend it to industry, academics, students, policy-makers and the interested reader in general′ - Paul Rice, CEO, TransFair USA ′This work - a powerful study of the maelstrom of issues and cross currents in the Fair Trade and Development movements is long overdue. Through case studies, quantative analysis and reasoned arguement, this work makes its case with cogent force′ - Hamish Renton, Product Manager Food You Can Trust, Tesco ′With the fair trade sector growing rapidly, it is vital that the concept is understood properly and the future potential mapped out. Fair Trade provides a comprehensive guide to all aspects of fair trade which make it a "must read" for everyone from casual buyer right through to seasoned producer. Here′s your chance to see how you can easily change the world for the better′ - Mel Young, editor-in-chief, New Consumer, Britain′s only fair trade magazine, www.newconsumer.org. Fair Trade is at a crucial moment in its evolution from alternative trading mechanism to mainstream economic model. This timely and thoughtful book looks at the strategic future for Fair Trade. Each chapter spearheads a key area of Fair Trade thinking and theory and the political, legal and economic context of Fair Trade is given careful scrutiny. Difficult questions are tackled such as `What is the role and value of corporate social responsibility?′ and `What is the brand meaning of Fair Trade?′ Throughout, readers are supported by: - Revealing case studies and useful data analysis; - Concise histories of different Fair Trade organisations; - Chapter summaries and conclusions.
