Managing Nitrogen for Groundwater Quality and Farm Profitability PDF Download
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Author: Ronald F. Follett
Publisher:
ISBN:
Category : Groundwater
Languages : en
Pages : 390
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Book Description
Author: Ronald F. Follett
Publisher:
ISBN:
Category : Groundwater
Languages : en
Pages : 390
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Book Description
Author: Ronald F. Follett
Publisher:
ISBN: 9780891187967
Category : Groundwater
Languages : en
Pages : 0
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Book Description
Author: Ronald F Follett
Publisher: Elsevier
ISBN: 0444599398
Category : Technology & Engineering
Languages : en
Pages : 412
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Book Description
Supplying crops with adequate nitrogen is vital to ensuring food supplies. Once nitrogen is added to the soil, it is subject to chemical transformations of the nitrogen-cycle including transformation to nitrate. Excessive amounts of accumulated nitrate may then leach out of the soil and could potentially enter and contaminate drinking water supplies. The purpose of this book is to examine the subject of nitrogen management and ground water protection. The issue of maintaining ground water quality is addressed primarily from an agronomic point of view. Topics covered include: health and economic aspects of nitrate in drinking water; nitrate sources; ground water nitrate in the USA and other developed countries; transport, leaching and accounting for nitrogen; soil, nitrogen, crop and water management; and nitrate in aquifer systems. The book contains a keyword index and is organized into thirteen chapters, each with appropriate references, tables and figures. Chapter authors are among the leading experts on the subject of nitrate and ground water quality. Readers to whom the book is directed include soil scientists and agronomists, agricultural engineers (irrigation and drainage), environmental scientists, agricultural policy makers, and hydrologists.
Author: Bradley M. Crowder
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 28
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Book Description
Author: R.F. Follett
Publisher: Gulf Professional Publishing
ISBN: 0080537561
Category : Technology & Engineering
Languages : en
Pages : 539
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Book Description
Nitrogen in the Environment: Sources, Problems, and Management is the first volume to provide a holistic perspective and comprehensive treatment of nitrogen from field, to ecosystem, to treatment of urban and rural drinking water supplies, while also including a historical overview, human health impacts and policy considerations. It provides a worldwide perspective on nitrogen and agriculture. Nitrogen is one of the most critical elements required in agricultural systems for the production of crops for feed, food and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Strategies and perspectives are considered to improve nitrogen-use efficiency. Issues of nitrogen in crop and human nutrition, and transport and transformations along the continuum from farm field to ground water, watersheds, streams, rivers, and coastal marine environments are discussed. Described are aerial transport of nitrogen from livestock and agricultural systems and the potential for deposition and impacts. The current status of nitrogen in the environment in selected terrestrial and coastal environments and crop and forest ecosystems and development of emerging technologies to minimize nitrogen impacts on the environment are addressed. The nitrogen cycle provides a framework for assessing broad scale or even global strategies to improve nitrogen use efficiency. Growing human populations are the driving force that requires increased nitrogen inputs. These increasing inputs into the food-production system directly result in increased livestock and human-excretory nitrogen contribution into the environment. The scope of this book is diverse, covering a range of topics and issues from furthering our understanding of nitrogen in the environment to policy considerations at both farm and national scales.
Author: Tracy Alanna Campbell
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Across the Midwest, farmers, researchers, policy makers and communities are confronting increasing groundwater contamination due to agricultural practices, particularly the use of synthetic nitrogen fertilizer, coupled with the challenge of employing these practices to continue growing profitable crops. Additionally, not only are the impacts of agricultural practices felt at the local level-often in the form of agricultural runoff, unsafe drinking water, soil erosion, and decreased stream and lake levels-but also nationally. As agricultural runoff travels downstream to the Gulf of Mexico, excess nutrients have resulted in dead zones. It is likely that ongoing and future climate change across the Midwest will exacerbate current struggles and may leave many fields more vulnerable to nitrate leaching. Moving forward, to ensure safe drinking water and restore and protect ecosystem services, nitrogen management strategies need to be improved and implemented. The Wisconsin Central Sands (WCS) faces many of the challenges felt by communities across the Midwest when managing agricultural land with growing water quality contamination. The WCS region serves as a case study in improving nitrogen management for groundwater quality. To better identify pathways to improved groundwater quality, we incorporated on-farm research related to drivers of water quality variability, observations of soil-plant-environment interactions, agroecosystem modeling, and farmer surveys. In chapter one, we evaluated/quantified the spatiotemporal variability of nitrate concentrations in irrigation water across the WCS region. Additionally, we analyzed the influence of well depth, well casing diameter, nitrogen application rate, year and week of sampling event on nitrate concentration in irrigation water. We found that nitrate levels varied more across space than time, that nitrogen application rate was the most significant predictor of nitrate concentration, and that on average, nitrate levels in irrigation water across the WCS are 19.0 mg/L, or nearly twice the threshold for safe drinking water set by the EPA. In chapter two, we measured leaf level photosynthesis and calculated key photosynthetic parameters for two cultivars of potato grown under four nitrogen application rates. We found that nitrogen application rate (season total N), days after emergence (DAE), and temperature were significant predictors of Vcmax (maximum rate of carboxylation). We also found that at the highest level of nitrogen application (403.5 kg N/ha), both N content (%) and Vcmax declined relative to a nitrogen application rate of 336.3 kg N/ha. In chapter three, we modeled the impact of nitrogen best management practices (BMPs) with varied N rates on irrigated corn yield and nitrate leaching. To better understand the effectiveness and tradeoffs of BMPs considering increased weather variability, we used cluster analysis to group similar weather years. We found that nitrate leaching could be reduced through the use of BMPs (20%) and reduced nitrogen application rates (40%), but there was little room for mitigation during years experiencing wetter than average growing seasons. Additionally, nitrate concentration in the groundwater never reached safe/healthy levels (below 10 mg/L) in our simulations. In chapter four, we surveyed farmers on their current use of nitrogen BMPs, levels of concern towards environmental and economic challenges, as well as barriers to implementing certain BMPs. Our findings highlight that growers feel the greatest level of concern for the cost of government regulation and ineffective government policies, and 100% of respondents felt at least a little concerned about groundwater quality. While the BMP of split application was widely adopted (69%), growers perceived lack of information as a substantial barrier to adopting the practice of crediting nitrate in irrigation water.
Author: Rattan Lal
Publisher: CRC Press
ISBN: 9780849350542
Category : Technology & Engineering
Languages : en
Pages : 1052
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Book Description
"Upholding the high standard of quality set by the previous edition, this two-volume second edition offers a vast array of recent peer-reviewed articles. It showcases research and practices with added sections on ISTIC-World Soil Information, root growth and agricultural management, nitrate leaching management, podzols, paramos soils, water repellant soils, rare earth elements, and more. With hundreds of entries covering tillage, irrigation, erosion control, ground water, and soil degradation, the book offers quick access to all branches of soil science, from mineralology and physics, to soil management, restoration, and global warming."--Publisher's website.
Author: J.L. Hatfield
Publisher: Elsevier
ISBN: 9780080569895
Category : Technology & Engineering
Languages : en
Pages : 720
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Book Description
Nitrogen is one of the most critical elements for all life forms. In agricultural systems it is essential for the production of crops for feed, food, and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Nitrogen in the Environment provides a wholistic perspective and comprehensive treatment of nitrogen. The scope of this book is diverse covering a range of topics and issues related to furthering our understanding of nitrogen in the environment at farm and national levels. Issues of nitrogen from its effects on crops and human nutrition to nitrogen in ground water, watersheds, streams, rivers, and coastal marine environments are discussed to provide a broad view of the problem and support scientists, researchers, and engineers in formulating comprehensive solutions. * The only source which presents an international, wholistic perspective of the effects of nitrogen in the environment with worldwide mitigation practices * Provides details on how to improve the quality of the environment by analyzing the development of emerging technologies * Develops strategies to be used by soil scientists, agronomists, hydrologists, and geophysicists for broad scale improvement of nitrogen efficiency
Author:
Publisher:
ISBN:
Category : Nitrogen in agriculture
Languages : en
Pages : 22
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Book Description
Author: Sham S. Goyal
Publisher: CRC Press
ISBN: 9781560221418
Category : Science
Languages : en
Pages : 512
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Book Description
The latest advancements and innovations in regulating the nitrogen levels in your crops Enhancing the Efficiency of Nitrogen Utilization in Plants examines current research to present an overview of inorganic nitrogen uptake and metabolism in plant life and crop production. This comprehensive resource is divided into sections for quick and easy reference, focusing on physiology and adaptive mechanisms, molecular genetics, and applied aspects. The world’s leading experts in agronomy, crop science, and plant physiology analyze the most effective methods and management practices to ensure maximum plant growth and production. Enhancing the Efficiency of Nitrogen Utilization in Plants develops links between basic and applied research and practical crop production. This unique book addresses a wide range of topics that relate to nitrogen use efficiency, and to plant and crop responses to applications of nitrogen via fertilizers, including nitrogen acquisition and reduction; crop rotation; molecular approaches, genetics, and markers; balanced fertilization and controlled-release fertilizers; nitrogen decline, supply, and demand; crop breeding; radiation use; nutrient deficiency and toxicity; nitrate induction and signaling; nitrogen transport; and nitrogen use at the leaf and canopy level . Enhancing the Efficiency of Nitrogen Utilization in Plants examines: plant responses to changes in the supply of the two inorganic nitrogen sources of nitrate and ammonium root system control mechanisms of nitrogen uptake nitrate uptake and reduction in higher and lower plants how nitrogen affects biomass production in a canopy nitrogen’s effects on radiation interception and radiation use efficiency senescence and photosynthesis the regulation of nitrogen and carbon metabolisms by sugars and nitrogen metabolites integrated nitrogen fertilization the use of legumes for soil improvement root system control mechanisms fertility and crop nutrient demand chemical and biological processes that influence nitrogen transformation or loss the use of simulation models to measure water and nutrient transport in soils and much more Enhancing the Efficiency of Nitrogen Utilization in Plants is an invaluable classroom aid for academics working in plant physiology and agronomy, and an essential professional resource for researchers working in plant and crop production.
