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Author: I. Shainberg
Publisher: Springer
ISBN: 9783642698385
Category : Technology & Engineering
Languages : en
Pages : 0
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Book Description
The importance of irrigation in the world's agriculture is rapidly increasing. Although it is practised on a large scale mainly in arid and semi-arid zones, supplementary irrigation is becoming popular in semi-humid regions as well. The record of irrigation speaks for itself in terms of increased crop production. However, the question remains as to how permanent the achievement may be. Judging from history, it seems that irrigation eventually failed in many regions because the knowledge and technology available to society at the time were incapable of coping with the problems created. Undoubtedly soil salinity is the most prevalent and widespread problem limiting crop productivity in irrigated agriculture. It has, therefore, attracted the attention of the scientific community since the advent of modern agronomic research. Through the past six to seven decades a considerable body of information has been accumulated, which has promoted the understanding of the principles involved and helped to develop the technology for coping with the problems. Our present knowledge, if judiciously applied, is adequate for coping with many of the salinity problems resulting from mismanagement of irrigation and drainage. But for this knowledge to be used, it has to be generally known and understood and be re-examined from time to time.
Author: I. Shainberg
Publisher: Springer
ISBN: 9783642698385
Category : Technology & Engineering
Languages : en
Pages : 0
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Book Description
The importance of irrigation in the world's agriculture is rapidly increasing. Although it is practised on a large scale mainly in arid and semi-arid zones, supplementary irrigation is becoming popular in semi-humid regions as well. The record of irrigation speaks for itself in terms of increased crop production. However, the question remains as to how permanent the achievement may be. Judging from history, it seems that irrigation eventually failed in many regions because the knowledge and technology available to society at the time were incapable of coping with the problems created. Undoubtedly soil salinity is the most prevalent and widespread problem limiting crop productivity in irrigated agriculture. It has, therefore, attracted the attention of the scientific community since the advent of modern agronomic research. Through the past six to seven decades a considerable body of information has been accumulated, which has promoted the understanding of the principles involved and helped to develop the technology for coping with the problems. Our present knowledge, if judiciously applied, is adequate for coping with many of the salinity problems resulting from mismanagement of irrigation and drainage. But for this knowledge to be used, it has to be generally known and understood and be re-examined from time to time.
Author: Mohammad Zaman
Publisher: Springer
ISBN: 331996190X
Category : Nature
Languages : en
Pages : 183
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Book Description
This open access book is an outcome of the collaboration between the Soil and Water Management & Crop Nutrition Section, Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, Department of Nuclear Sciences and Applications, International Atomic Energy Agency (IAEA), Vienna, Austria, and Dr. Shabbir A Shahid, Senior Salinity Management Expert, Freelancer based in United Arab Emirates.The objective of this book is to develop protocols for salinity and sodicity assessment and develop mitigation and adaptation measures to use saline and sodic soils sustainably. The focus is on important issues related to salinity and sodicity and to describe these in an easy and user friendly way. The information has been compiled from the latest published literature and from the authors’ publications specific to the subject matter. The book consists of six chapters. Chapter 1 introduces the terms salinity and sodicity and describes various salinity classification systems commonly used around the world. Chapter 2 reviews global distribution of salinization and socioeconomic aspects related to salinity and crop production. Chapters 3 covers comprehensively salinity and sodicity adaptation and mitigation options including physical, chemical, hydrological and biological methods. Chapter 4 discusses the efforts that have been made to demonstrate the development of soil salinity zones under different irrigation systems. Chapter 5 discusses the quality of irrigation water, boron toxicity and relative tolerance to boron, the effects of chlorides on crops. Chapter 6 introduces the role of nuclear techniques in saline agriculture.
Author: L. E. Allison
Publisher:
ISBN:
Category : Alkali lands
Languages : en
Pages : 180
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Book Description
Author: I. P. Abrol
Publisher: Food & Agriculture Org.
ISBN: 9789251026861
Category : Science
Languages : en
Pages : 148
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Book Description
Origin,classification and distribution of salt-affected soils;saline soils and their management;sodic soils and their management;salinity problems of the dryland regions;water quality and crop production;socio-economic considerations in reclamation and management of salt-affectedsoils;
Author: E. Bresler
Publisher: Springer Science & Business Media
ISBN: 364268324X
Category : Technology & Engineering
Languages : en
Pages : 248
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Book Description
In keeping with the spirit of an Advanced Series in the Agricultural Sciences, we have attempted to address herein most of the current research areas being used to characterize, describe and manage salt-affected soils. Because of a certain amount of personal bias inherent in our individual viewpoints and backgrounds, some areas have been accorded more emphasis than others. It has been our goal, however, to provide either detail about, or at least a recent reference to, each major area of current soil salinity research. This information, coupled with what we hope to be a rather logical progression from descriptive material on equilibrium or near-equilibrium soil chemistry, through transport processes, to eventual management practices including some elementary economic decisions, should enable the reader to bridge the gap from introductory soil chemistry or soil physics texts to the basic literature of this area. The text will be perceived by the astute reader as somewhat uneven in its treatment of respective sections. We feel that this is to a certain extent appropriate, for it thus portrays the unevenness of progress to date in the corresponding areas of research. The management of saline and sodic soils remains largely an empirical semi-science or even art, whereas transport phenomena are normally dealt with in a much more theoretical (and also a much more highly mathematical) vein. Equilibrium soil chemistry has historically occupied an intermediate position with respect to its mix of empiricism and theoretical rigor.
Author: Canada. Agriculture Canada
Publisher:
ISBN:
Category : Alkali lands
Languages : en
Pages : 38
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Book Description
This document looks at management of saline soils under irrigation.
Author: D. Pasternak
Publisher: Springer Science & Business Media
ISBN: 9789024731596
Category : Science
Languages : en
Pages : 398
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Book Description
Historically, scientists and laymen have regarded salinity as a hazar dous, detrimental phenomenon. This negative view was a principal reason for the lack of agricultural development of most arid and semi arid zones of the world where the major sources of water for biological production are saline. The late Hugo Boyko was probably the first scientist in recent times to challenge this commonly held, pessimistic view of salinity. His research in Israel indicated that many plants can be irrigated with saline water, even at seawater strength, if they are in sandy soil - a technique that could open much barren land to agriculture. This new, even radical, approach to salinity was clearly enunciated in the book he edited and most appropriately entitled 'Salinity and Aridity: New Approaches to Old Problems' (1966). A decade later, three members of the United States National Science Foundation (NSF), Lewis Mayfield, James Aller and Oskar Zaborsky, formulated the 'Biosaline Concept'; namely, that poor soils, high solar insolation and saline water, which prevail in arid lands, should be viewed as useful resources rather than as disadvantages, and that these resources can be used for non-traditional production of food, fuels and chemicals. The First International Workshop on Biosaline Research was con vened at Kiawah Island, South Carolina, in 1977 by A. San Pietro.
Author: R. Chhabra
Publisher: Routledge
ISBN: 1351415697
Category : Technology & Engineering
Languages : en
Pages : 332
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Book Description
This volume covers such areas in the field of soil salinity and water quality as: origin and distribution of salt-affected soils; management of alkali soils; quality criteria of irrigation water; wastewaters as a source of irrigation; and grasses and trees in the management of salt-affected soils.
Author: Robert N. Carrow
Publisher: CRC Press
ISBN: 1439814759
Category : Science
Languages : en
Pages : 486
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Book Description
The complex issues involved in the management of saline and sodic turfgrass soils are enough to perplex even the most experienced site manager- there is no "silver bullet" amendment, treatment, or grass for salinity management. Best Management Practices for Saline and Sodic Turfgrass Soils: Assessment and Reclamation presents comprehensive scientif
Author: S. K. Gupta
Publisher: Scientific Publishers
ISBN: 9386237512
Category : Technology & Engineering
Languages : en
Pages : 324
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Book Description
This book will be immensely useful to researchers, teachers and students, officers of command area development authorities, extension workers and above all the farming community of India. Any progress made in land reclamation programs with the help of this book will give us immense satisfaction.
