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Author: James Preston
Publisher: Amberley Publishing Limited
ISBN: 1445653079
Category : Cooking
Languages : en
Pages : 138
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Book Description
James Preston provides an illustraded history on malting and the malthouses in Kent.
Author: James Preston
Publisher: Amberley Publishing Limited
ISBN: 1445653079
Category : Cooking
Languages : en
Pages : 138
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Book Description
James Preston provides an illustraded history on malting and the malthouses in Kent.
Author: Mick Malthouse
Publisher: Allen & Unwin
ISBN: 1742694837
Category : Sports & Recreation
Languages : en
Pages : 316
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Book Description
The two men responsible for Collngwood's recent success dig to the core of what success - in sport and life in general - is all about in an inspirational book that transcends Australian Football.
Author: Great Britain
Publisher:
ISBN:
Category :
Languages : en
Pages : 800
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Book Description
Author: Amber Patrick
Publisher: Liverpool University Press
ISBN: 1837642710
Category : Architecture
Languages : en
Pages : 216
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Book Description
The Buildings of the Malting Industry is a fascinating book on the buildings that have helped make our much loved beer over the centuries. Malt is one of the main ingredients of beer, yet the buildings in which it was and is now produced have received very little attention, although most towns and many villages had their own malthouse and kiln. This is the first book to address the paucity of detail on maltings which historically were to be found in all English counties. Today evidence for a malthouse may just be a name on a building or street. However, where they survive the pyramidal roofs clearly demonstrate the presence of a malthouse as do other less recognisable features. This book gives details of early malt kilns and shows how they changed over the centuries. Early buildings were essentially vernacular ones but by the mid-19th century some firms were using specialist architects. Then in the 20th century there was more engineering input to new maltings, in particular with the development of the pneumatic process. This once widespread industry is now mainly confined to the eastern side of the country. Elsewhere surviving maltings have been converted to other uses and examples of these are given. There are illustrations of the exteriors and interiors of malthouses and kilns which show some of the developments and how some buildings have been reused.
Author: Helena Hamerow
Publisher: Liverpool University Press
ISBN: 1802079041
Category : History
Languages : en
Pages : 308
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Book Description
An Open Access edition is available on the LUP and OAPEN websites. Across Europe, the early medieval period saw the advent of new ways of cereal farming which fed the growth of towns, markets and populations, but also fuelled wealth disparities and the rise of lordship. These developments have sometimes been referred to as marking an ‘agricultural revolution’, yet the nature and timing of these critical changes remain subject to intense debate, despite more than a century of research. The papers in this volume demonstrate how the combined application of cutting-edge scientific analyses, along with new theoretical models and challenges to conventional understandings, can reveal trajectories of agricultural development which, while complementary overall, do not indicate a single period of change involving the extension of arable, the introduction of the mouldboard plough, and regular crop rotation. Rather, these phenomena become evident at different times and in different places across England throughout the period, and rarely in an unambiguously ‘progressive’ fashion. Presenting innovative bioarchaeological research from the ground-breaking Feeding Anglo-Saxon England project, along with fresh insights into ploughing technology, brewing, the nature of agricultural revolutions, and farming practices in Roman Britain and Carolingian Europe, this volume is a critical new contribution to environmental archaeology and medieval studies in England and beyond. Contributors: Amy Bogaard; Hannah Caroe; Neil Faulkner; Emily Forster; Helena Hamerow; Matilda Holmes; Claus Kropp; Lisa Lodwick; Mark McKerracher; Nicolas Schroeder; Elizabeth Stroud; Tom Williamson.
Author: Great Britain
Publisher:
ISBN:
Category : History
Languages : en
Pages : 1066
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 758
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Book Description
Author: Peter Ryan
Publisher: Slattery Media Group
ISBN: 9781921778049
Category : Sports & Recreation
Languages : en
Pages : 450
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Book Description
AFL Football is the most competitive sport in Australia and the Collingwood Football Club is the most famous sporting club in that competition.Peter Ryan has spent the 2009 season within the inner sanctum of the Collingwood and has witnessed firsthand the reality behind the headlines. This book describes that reality: the pressure, the emotion and the personalities that make AFL football our addictive winter passion. It is a wild ride as Collingwood chases its first premiership since 1990, a test of character, brains and strength. It is both a human story and a sporting story of the inner workings of Australia's most famous sporting club.We haven't a title or a final cover image confirmed because we're waiting for the final chapter. In this year-long story, can Collingwood win the 2009 AFL premiership
Author: Great Britain
Publisher:
ISBN:
Category :
Languages : en
Pages : 1742
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Book Description
Author: Milwaukee (Wis.)
Publisher:
ISBN:
Category : Finance, Public
Languages : en
Pages : 968
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Book Description
