Making Pasta with Math! PDF Download
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Author: Santana Hunt
Publisher: Gareth Stevens Publishing LLLP
ISBN: 1538245604
Category : Juvenile Nonfiction
Languages : en
Pages : 26
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Book Description
Whether you prefer pasta hot or cold, with red sauce or butter, this book has a recipe for everyone. It also incorporates achievable math content straight from math curricula in the form of word problems that ask readers to take their skills in the classroom and bring them into the kitchen. With four recipes young chefs and mathematicians can try with minimal help from an adult, this book brings STEM into the real world, supporting the notion that math is fun and all around us.
Author: Santana Hunt
Publisher: Gareth Stevens Publishing LLLP
ISBN: 1538245604
Category : Juvenile Nonfiction
Languages : en
Pages : 26
Get Book Here
Book Description
Whether you prefer pasta hot or cold, with red sauce or butter, this book has a recipe for everyone. It also incorporates achievable math content straight from math curricula in the form of word problems that ask readers to take their skills in the classroom and bring them into the kitchen. With four recipes young chefs and mathematicians can try with minimal help from an adult, this book brings STEM into the real world, supporting the notion that math is fun and all around us.
Author: George Liaropoulos-Legendre
Publisher:
ISBN: 9780500515808
Category : Architectural design
Languages : en
Pages : 0
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Book Description
A mathematical investigation into every known type of pasta.
Author: Jacob Kenedy
Publisher: Boxtree
ISBN: 1760986399
Category : Cooking
Languages : en
Pages : 0
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Book Description
Beautiful, and an instant classic' Nigella Lawson 'Really delicious, authentic pasta recipes' Jamie Oliver 'Every cook – from the novice to the seasoned chef – will learn something from this exquisite and delightful book' Jack Monroe The Italians have a secret . . . There are said to be over 300 shapes of pasta, each of which has a history, a story to tell, and an affinity with particular foods. These shapes have evolved alongside the flavours of local ingredients, and the perfect combination can turn an ordinary dish into something sublime. With a stunning cover design to celebrate its 10-year anniversary, The Geometry of Pasta pairs over 100 authentic recipes from critically acclaimed chef, Jacob Kenedy, with award-winning designer Caz Hildebrand’s incredible black-and-white designs to reveal the science, history and philosophy behind spectacular pasta dishes from all over Italy. A striking fusion of design and food, The Geometry of Pasta tells you everything you need to know about cooking and eating pasta like an Italian.
Author: Marilyn Burns
Publisher: Perfection Learning
ISBN: 9781613837573
Category : Family reunions
Languages : en
Pages : 40
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Book Description
In this fun look at area and perimeter, dinnertime becomes a real mess as guests rearrange the carefully placed tables and chairs.
Author: Alexandra Wright
Publisher: Charlesbridge
ISBN: 1607341522
Category : Juvenile Nonfiction
Languages : en
Pages : 35
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Book Description
Suppose that Alice had fallen into a wonderland where pasta was the only common denominator. In this clever parody of Lewis Carroll's classic tale, Alexandra Wright presents a mathematically aware Alice whose adventures are an appetizing combination of numbers, humor, and fun. With the Math Hatter dishing it up, the Adder using his noodle, and the Quantum Cat adding spice, arithmetic is full of pastabilities.
Author: Rita Golden Gelman
Publisher: Turtleback Books
ISBN: 9780785703662
Category : Children's stories
Languages : en
Pages : 0
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Book Description
Minnie the monkey is too busy eating spaghetti--all day, in all ways--to play with her friend Freddie
Author: Harold P. Gershenson
Publisher:
ISBN: 9781589870079
Category : Juvenile Fiction
Languages : en
Pages : 28
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Book Description
When Sylvia Sheep decides to make noodles, she finds she needs the help of every friend who drops by. Includes a song and a recipe for noodles.
Author: The Editors of Food & Wine
Publisher: Time Inc. Books
ISBN: 0848750861
Category : Cooking
Languages : en
Pages : 442
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Book Description
Based on FOOD & WINE's popular monthly column, Market Math starts with 50 everyday ingredients and transforms them into 200 fast, fresh, and delicious weeknight meals. This user-friendly guide is alphabetically organized by ingredient, each accompanied by four to six recipes that showcase its versatility and flavor. These are dishes you'll want to add to your weeknight repertoire: quick, crowd-pleasing dinners that make the most of farmer's markets and local foods stores. Discover new ways to use fresh produce, hearty grains, meat, seafood, and dairy. Transform broccoli into a creamy soup or pair it with kale for a refreshing salad. Canned tuna becomes a lemony dip or the basis for banh mi sandwiches. Standards like pasta, peppers, rice, and spinach get a makeover with inspired flavor combinations and genius techniques. The recipe collection features contributions from FOOD & WINE's favorite culinary stars, including Mario Batali, Giada De Laurentiis, and Bobby Flay. Each recipe has been tested and perfected by FOOD & WINE experts, ensuring success whether you're a novice or seasoned home cook. Brimming with inspiration and illustrated with lush color photos, Market Math is a kitchen shelf essential for every home cook.
Author: Colu Henry
Publisher: Clarkson Potter
ISBN: 0553459740
Category : Cooking
Languages : en
Pages : 243
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Book Description
Here are more than 75 sophisticated, weeknight-friendly pasta dishes that come together in the same amount of time it takes to boil the water. As much a mindset as it is a cookbook, Back Pocket Pasta shows how a well-stocked kitchen and a few seasonal ingredients can be the driving force behind delicious, simply prepared meals. Pantry staples—a handful of items to help you up your dinner game—give you a head start come 6pm, so you can start cooking in your head on the way home from work. For instance, if you know that you have a tin of anchovies, a hunk of parmesan, and panko bread crumbs, you can pick up fresh kale to make Tuscan Kale "Caesar" Pasta. Or if you have capers, red pepper flakes, and a lemon, you can make Linguine with Quick Chili Oil. With genius flavor combinations, a gorgeous photograph for every recipe, and a smart guide to easy-drinking cocktails and wine, Back Pocket Pasta will inspire you to cook better meals faster. "Who knew just five ingredients could taste like magic?!" --Refinery29
Author: Various
Publisher:
ISBN: 9781538248959
Category :
Languages : en
Pages : 24
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Book Description
Cooking doesn't just make dinner or a delicious treat; it makes us use math. From measuring ingredients to figuring out how to double a recipe, all kinds of simple math can be used in the kitchen. Readers are asked to use different math concepts from the early elementary curriculum while following recipes they can actually make at home. Word problems using addition, measuring, subtraction, simple multiplication and simple division support the math curriculum and encourage verbal reasoning skills. Features include: Four fun recipes in each book. The work of each word problem is displayed for readers to follow along. Encourages young readers to try new foods.
