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Author: Sandra Sabatini
Publisher: Wilfrid Laurier Univ. Press
ISBN: 088920621X
Category : Literary Criticism
Languages : en
Pages : 264
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Book Description
Although the infant has been a consistent figure in literature (and, for many people, a significant figure in personal life), there’s been little attention focused on infants, or on their place in Canadian fiction, until now. In this book, Sandra Sabatini examines Canadian fiction to trace the ideological charge behind the represented infant. Examining writers from L.M. Montgomery and Frederick Philip Grove to Thomas King and Terry Griggs, Sabatini compares women’s writing about babies with the way infants appear in texts by men over the course of a century. She discovers a range of changing attitudes toward babies. After being seen as a source of financial burden, social shame, or sentimental fantasy, infants have increasingly become a source of value and meaning. The book challenges the perception of babies as passive objects of care and argues for a reading of the infant as a subject in itself. It also reflects upon how the representations of infancy in Canadian literature offer an intriguing portrait of how we imagine ourselves.
Author: Rachel Greener
Publisher: Penguin
ISBN: 0593324862
Category : Juvenile Nonfiction
Languages : en
Pages : 19
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Book Description
This inclusive guide to how every family begins is an honest, cheerful tool for conversations between parents and their young ones. To make a baby you need one egg, one sperm, and one womb. But every family starts in its own special way. This book answers the "Where did I come from?" question no matter who the reader is and how their life began. From all different kinds of conception through pregnancy to the birth itself, this candid and cozy guide is just right for the first conversations that parents will have with their children about how babies are made.
Author: Sandra Sabatini
Publisher: Wilfrid Laurier Univ. Press
ISBN: 088920621X
Category : Literary Criticism
Languages : en
Pages : 264
Get Book Here
Book Description
Although the infant has been a consistent figure in literature (and, for many people, a significant figure in personal life), there’s been little attention focused on infants, or on their place in Canadian fiction, until now. In this book, Sandra Sabatini examines Canadian fiction to trace the ideological charge behind the represented infant. Examining writers from L.M. Montgomery and Frederick Philip Grove to Thomas King and Terry Griggs, Sabatini compares women’s writing about babies with the way infants appear in texts by men over the course of a century. She discovers a range of changing attitudes toward babies. After being seen as a source of financial burden, social shame, or sentimental fantasy, infants have increasingly become a source of value and meaning. The book challenges the perception of babies as passive objects of care and argues for a reading of the infant as a subject in itself. It also reflects upon how the representations of infancy in Canadian literature offer an intriguing portrait of how we imagine ourselves.
Author: Jill Blakeway
Publisher: Little, Brown Spark
ISBN: 0316053228
Category : Health & Fitness
Languages : en
Pages : 314
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Book Description
Making Babies offers a proven 3-month program designed to help any woman get pregnant. Fertility medicine today is all about aggressive surgical, chemical, and technological intervention, but Dr. David and Blakeway know a better way. Starting by identifying "fertility types," they cover everything from recognizing the causes of fertility problems to making lifestyle choices that enhance fertility to trying surprising strategies such as taking cough medicine, decreasing doses of fertility drugs, or getting acupuncture along with IVF. Making Babies is a must-have for every woman trying to conceive, whether naturally or through medical intervention. Dr. David and Blakeway are revolutionizing the fertility field, one baby at a time.
Author: Mary Warnock
Publisher: OUP Oxford
ISBN: 0191582735
Category : Philosophy
Languages : en
Pages : 118
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Book Description
The development of new reproductive technologies has raised urgent questions and debates about how and by whom these treatments should be controlled. On the one hand individuals and groups have claimed access to assisted reproduction as a right, and some have also claimed that this access should be available free of charge. As well as clinically infertile heterosexual couples, this right has been claimed by single women, gay couples, post-menopausal women, and couples who wish to delay having children for various reasons. Others have argued that a desire to have children does not make it a human right, and, moreover, that there are some people who should not be assisted to become parents, on grounds of age, sexuality, or lifestyle. Mary Warnock steers a clear path through the web of complex issues underlying these views. She begins by analysing what it means to claim something as a 'right', and goes on to discuss the cases of different groups of people. She also examines the ethical problems faced by particular types of assisted reproduction, including artificial insemination, in-vitro fertilization, and surrogacy, and argues that in the future human cloning may well be a viable and acceptable form of treatment for some types of infertility.
Author: Wendy Warren
Publisher: Harlequin
ISBN: 1459229533
Category : Fiction
Languages : en
Pages : 282
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Book Description
MAKING PLANS, MAKING FRIENDS…MAKING A BABY? Elaine Lowry is a divorcée with a plan: to have a baby on her own. Why shouldn’t she have the child she always dreamed of—the child her ex-husband is now having with his new wife! As if it’s not enough that he’s taken the house and, with it, her social standing. Enter sinfully handsome lawyer-for-the-opposing side Mitch Ryder. Feeling guilty about the part he played in Elaine’s divorce, he takes over as landlord on her apartment before it’s sold right from under her. Mitch offers himself as a daddy candidate on one condition: their marriage needs to be all business. But Mitch can’t help the tender protective feelings he has for Elaine, especially when they make love for the first time. And besides, who says business comes before pleasure?
Author: Caroline Gallup
Publisher: Jessica Kingsley Publishers
ISBN: 1846426340
Category : Family & Relationships
Languages : en
Pages : 242
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Book Description
How far would you go to have a baby? Making Babies the Hard Way is a frank account of one couple's discovery that they cannot have children of their own, and their ensuing struggle through four years of fertility treatment. One in six couples worldwide seek assistance to conceive and 80 per cent of couples undergoing fertility treatment are currently unsuccessful. Writing with humour and honesty, Caroline Gallup describes the social, emotional, spiritual and physical impact of infertility on her and her husband, Bruce, including feelings of bereavement for the absent child, the unavoidable sense of inadequacy and the day-to-day difficulties of financial pressure. As well as telling her own moving story, she also offers information and guidance for others who are infertile, or who are considering or undergoing treatment. This courageous and poignant book will be of interest to couples who cannot conceive and those who are undergoing treatment, as well as their families and friends.
Author: Maggie Meade
Publisher: Grand Central Life & Style
ISBN: 1455500585
Category : Cooking
Languages : en
Pages : 176
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Book Description
Baby food doesn't need to be tasteless or processed and in a jar—it can be fresh, vibrant, and delicious, which is exactly what Maggie Meade will show you how to cook in The Wholesome Baby Food Guide. Based on the top-rated baby food website, The Wholesome Baby Food Guide is filled with carefully researched information on nutrition, allergies, myths, and best practices for introducing foods to little ones. With more than 150 easy recipes, as well as storage tips and allergy alerts, Meade covers the three major stages of a baby's learning to eat: 4-6 months, 6-8 months, and 8 months and up. With courage, humor, and gentle motivation, this book show parents that their baby's food doesn't have to come from a jar to be healthy and safe. In fact, the healthiest, safest, and tastiest (not to mention least expensive!) foods for babies are those cooked from real ingredients in the kitchen at home, and this book has the added benefit of setting the stage for a child's lifelong love of healthy and wholesome foods. Move over Gerber—parents are getting into the kitchen!
Author: Barbara Schieving
Publisher: Harvard Common Press
ISBN: 1558329706
Category : Cooking
Languages : en
Pages : 179
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Book Description
Harness the power of your Instant Pot—or other electric pressure cooker or multi-cooker—to make fresh and flavorful, safe and natural, fast and convenient foods for your baby or toddler! Parents everywhere are turning to do-it-yourself baby food making. They do so to ensure that the food they feed their children is all-natural and free of additives. They do it because, in recent years, pediatricians and dietitians have been recommending that a baby's diet—and especially a toddler's diet—feature a wide variety of ingredients, well beyond what you can buy in jars at the supermarket. And, nothing to sneeze at, they do it to save money—sometimes lots of money. How do they find the time? It isn't always easy. Enter the wildly popular Instant Pot, along with other brands of electric pressure cooker, the perfect solution for time-crunched moms and dads. Pressure cooking is skyrocketing in popularity in large part because of its speed. You can cook up a batch of baby purees or toddler cereals in a matter of minutes. Consider how long some classic ingredients in baby foods, such as potatoes, apples, and squash, would take to cook up on a stove top or in an oven. Now reduce that time to a fraction of what it was and you can see why pressure cooking is the ideal method for making baby and toddler foods. No less an expert than Barbara Schieving, the world's most widely read blogger on pressure cooking (her blog is called Pressure Cooking Today), author of the best-selling The Electric Pressure Cooker Cookbook, and a mom and recent grandmother herself, delivers here 100 tasty and good-looking recipes that will make you feel good about how you are feeding your kids—and will make them smile with delight at mealtime. For the youngest crowd, she serves up simple vegetable and fruit purees, more-complex combination purees, and an abundance of fruit sauces. For children who are entering toddlerhood, or are already there, there are cereals of all kinds and finger foods and spoon foods for all tastes, no matter how picky. With take-it-to-the-bank guidance on how to get the most from your cooker, plus loads of ideas on how to make and store big batches that will freeze for later use, this is a trustworthy kitchen companion parents will turn to again and again.
Author: Maggie Meade
Publisher: Harvard Common Press
ISBN: 1558329080
Category : Cooking
Languages : en
Pages : 219
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Book Description
You don't eat all of your food out of jars, so why should your baby? The Slow Cooker Baby Food Cookbook shows you how to make your own baby food from natural, safe ingredients with flavors you know your baby will love. Not everyone has time to make fresh meals after work or adhere to unpredictable feeding schedules, though. This is where the slow cooker comes in! Cook up a big batch and toss it in the fridge or freezer for easy access. Author Maggie Meade, creator of WholesomeBabyFood.com, showcases 60 purees and fruit sauces for your beautiful baby, as well as recipes for cereals, spoon foods, and finger foods. The Slow Cooker Baby Food Cookbook also includes information on safely storing, freezing, and reheating all of its recipes, so there's no chance of hidden bacteria in your baby's meals. From your baby's first spoonfuls of cereal to your toddler's favorite finger foods, save money and time making delicious, wholesome food with The Slow Cooker Baby Food Cookbook.
Author: Sonali Ruder
Publisher: Hatherleigh Press
ISBN: 157826605X
Category : Cooking
Languages : en
Pages : 333
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Book Description
The complete guide to making all-natural, healthy baby food right in your own home—featuring over 150 nutritious recipes When it comes to planning a healthy diet for your child, Natural Baby Food removes the guesswork, ensuring that your baby gets the nutrition they need and develops healthy eating habits that will benefit them for years to come. The perfect resource for new and experienced parents alike, Natural Baby Food is filled with over 150 delicious, nutritious recipes to please even the pickiest palate. Recipes are divided into clear and concise sections based on the different stages of growth, allowing any parent to keep their child happy and healthy throughout their development. Natural Baby Food also includes much-needed information for first-time parents, including when and how to start your baby on solid foods, and safe and effective ways to feed your child. Knowing what to feed your baby can be difficult—let Natural Baby Food make it easy. Natural Baby Food features a variety of tasty, healthy recipes, including: • Sweet Potato Puree • Stone Fruit Medley • Baby’s First Pasta • Cauliflower Cheesy Bread • Chicken Corn Chowder • Strawberry and Cream Cheese Stuffed French Toast • Pretzel-Crusted Chicken Tenders with Honey Mustard Dipping Sauce • Salmon Cakes with Dilly Yogurt • And many more! Perfect for any parent looking to give their baby the best start possible, Natural Baby Food is the authoritative and reliable resource for those looking to take an active role in their child’s nutrition. Making informed, educated decisions about what your baby eats in their first two years helps make sure your baby grows up happy and healthy—naturally.
