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Author: Frederick George Aflalo
Publisher:
ISBN:
Category : Fishing
Languages : en
Pages : 300
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Book Description
Author: Frederick George Aflalo
Publisher:
ISBN:
Category : Fishing
Languages : en
Pages : 300
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Book Description
Author:
Publisher:
ISBN:
Category : Furniture industry and trade
Languages : en
Pages : 998
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Book Description
Author: Joseph Haldane
Publisher:
ISBN:
Category :
Languages : en
Pages : 372
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Book Description
Author: James Payn
Publisher:
ISBN:
Category :
Languages : en
Pages : 292
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Book Description
Author:
Publisher:
ISBN:
Category : English literature
Languages : en
Pages : 962
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Book Description
A weekly review of politics, literature, theology, and art.
Author: Molly Guptill Manning
Publisher: Houghton Mifflin Harcourt
ISBN: 0544535022
Category : History
Languages : en
Pages : 299
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Book Description
Chronicles the joint effort of the U.S. government, the publishing industry, and the nation's librarians to boost troop morale during World War II by shipping more than one hundred million books to the front lines for soldiers to read during what little downtime they had.
Author: William Wallace Cook
Publisher:
ISBN:
Category : American fiction
Languages : en
Pages : 338
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Book Description
Author:
Publisher:
ISBN:
Category : British periodicals
Languages : en
Pages : 434
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Book Description
Author: William Henry Davies
Publisher:
ISBN:
Category :
Languages : en
Pages : 336
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Book Description
Author: Zoraida Cordova
Publisher: Diversion Books
ISBN: 1626814996
Category : Fiction
Languages : en
Pages : 296
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Book Description
"With a perfect blend of humor, drama and heat, LUCK ON THE LINE is a welcome and much needed addition to the new adult genre." —RT BOOK REVIEWS Despite her name, Lucky Pierce has always felt a little cursed. Refusing to settle for less or settle down, she changes jobs as often as she changes boyfriends. When her celebrity chef mother challenges her to finish something, Lucky agrees to help her launch Boston’s next hot restaurant, The Star. Even if it means working with the infuriating, egotistical, and undeniably sexy head chef. James loves being known as Boston’s hottest bad boy in the kitchen, but if he wants to build a reputation as a serious chef, he has to make this restaurant work and keep his scandalous past out of the headlines. Getting involved with his boss’s spoiled, sharp-tongued daughter is definitely not on the menu. As the launch of The Star looms and the tension and chemistry heat up in the kitchen, they’re going to need more than a little luck to keep everything from boiling over.
