L'Évolution des structures et de la production laitière de 1963 à 1970 PDF Download
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Author: Roger Gessat
Publisher:
ISBN:
Category :
Languages : fr
Pages : 732
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Book Description
Author: Roger Gessat
Publisher:
ISBN:
Category :
Languages : fr
Pages : 732
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Book Description
Author: Institut national de la recherche agronomique (France)
Publisher:
ISBN:
Category : Dairying
Languages : fr
Pages : 456
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Book Description
Author: Organisation for Economic Co-operation and Development
Publisher:
ISBN: 9789264210882
Category : Dairy products
Languages : fr
Pages : 0
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Book Description
Author: Council of Europe/Conseil de L'Europe
Publisher: Martinus Nijhoff Publishers
ISBN: 9789024719938
Category : Political Science
Languages : en
Pages : 724
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Book Description
This volume of the "Yearbook of the European Convention on Human Rights, prepared by the Directorate of Human Rights of the Council of Europe, relates to 2003. Part one contains information on the Convention. Part two deals with the control mechanism of the European Convention on Human Rights: selected judgments of the European Court of Human Rights and human rights (DH) resolutions of the Committee of Ministers; part three groups together the other work of the Council of Europe in the field of human rights, and includes the work of the Committee of Ministers, the Parliamentary Assembly and the Directorate General of Human Rights; part four is devoted to information on national legislation and extracts from national judicial decisions concerning rights protected by the Convention. Appendix A contains a bibliography on the Convention, and Appendix B the biographies of the new judges elected to the European Court of Human Rights.
Author:
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 1032
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Book Description
Includes entries for maps and atlases.
Author:
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 168
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Book Description
Author:
Publisher:
ISBN:
Category : Water resources development
Languages : en
Pages : 394
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Book Description
Author: Michael Butterwick
Publisher: Taylor & Francis
ISBN: 1000884708
Category : Business & Economics
Languages : en
Pages : 302
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Book Description
Originally published in 1971, this book resulted from a 2-year study of the implications of the Common Market agricultural policy in relation to agricultural marketing in Britain. It provides the background to agricultural policies and explains why marketing developed differently in Britain and European countries. There are specific chapters on cereals, sugar, diary produce, horticultural products, livestock and meat, vegetable oils and oilseeds, eggs and poultry-meat and other farm products such as hops potatoes and wool). The book discusses such issues as the possible effects on British agricultural and horticultural marketing of adopting the CAP and the role played by the producer organisations.
Author: Library of Congress
Publisher:
ISBN:
Category : Monographic series
Languages : en
Pages : 796
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Book Description
Author: Pierre Bourdieu
Publisher: Routledge
ISBN: 113587316X
Category : Philosophy
Languages : en
Pages : 641
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Book Description
Examines differences in taste between modern French classes, discusses the relationship between culture and politics, and outlines the strategies of pretension.
