Author:
Publisher:
ISBN: 9780851933702
Category :
Languages : en
Pages :
Book Description
Level 3 Advanced Technical Diploma in Theatrical, Special Ef
Author:
Publisher:
ISBN: 9780851933702
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9780851933702
Category :
Languages : en
Pages :
Book Description
The City & Guilds Textbook: Theatrical, Special Effects and Media Make-Up Artistry
Author: Kelly Stokes
Publisher: Hodder Education
ISBN: 1510484795
Category : Reference
Languages : en
Pages : 400
Book Description
Create the foundation for a successful career in the theatrical and media make-up industry with this new textbook, endorsed by City & Guilds for theatrical, special effects and hair and media make-up artistry qualifications at Levels 2 and 3. - Study with confidence, with content covering the latest qualifications and industry standards, including the 6010 specifications. - Get ready to work in make-up, film, TV or theatre with handy hints from experienced professionals. - Hone your practical skills with hundreds of photographs showcasing creative ideas from look books and industry portfolios. - Understand complex topics such as anatomy and physiology with ease with simple explanations and all of the important terminology explained. - Prepare effectively for the written exams and practical synoptic test with practice questions, scenarios and invaluable guidance.
Publisher: Hodder Education
ISBN: 1510484795
Category : Reference
Languages : en
Pages : 400
Book Description
Create the foundation for a successful career in the theatrical and media make-up industry with this new textbook, endorsed by City & Guilds for theatrical, special effects and hair and media make-up artistry qualifications at Levels 2 and 3. - Study with confidence, with content covering the latest qualifications and industry standards, including the 6010 specifications. - Get ready to work in make-up, film, TV or theatre with handy hints from experienced professionals. - Hone your practical skills with hundreds of photographs showcasing creative ideas from look books and industry portfolios. - Understand complex topics such as anatomy and physiology with ease with simple explanations and all of the important terminology explained. - Prepare effectively for the written exams and practical synoptic test with practice questions, scenarios and invaluable guidance.
Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery
Author: David Foskett
Publisher: Hodder Education
ISBN: 1510401334
Category : Cooking
Languages : en
Pages : 1532
Book Description
Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers. With 460 recipes covering both classic dishes and the latest methods used in real, Michelin-starred kitchens, this book is structured exactly around the units and requirements of the Level 3 Advanced Technical Diploma in Professional Cookery to make perfecting culinary techniques, meeting the qualification requirements and preparing for assessments easier than ever before. This edition is published in partnership with City & Guilds, further enhancing the book's reputation as the gold standard in the Hospitality and Catering industry. - Break down key techniques with 50 step-by-step photo sequences - Hone your presentation skills with photos of each recipe - Test your understanding with questions at the end of each unit - Prepare for assignments, written tests and synoptic assessments with the new assessment section - Access professional demonstration videos with links throughout the book
Publisher: Hodder Education
ISBN: 1510401334
Category : Cooking
Languages : en
Pages : 1532
Book Description
Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers. With 460 recipes covering both classic dishes and the latest methods used in real, Michelin-starred kitchens, this book is structured exactly around the units and requirements of the Level 3 Advanced Technical Diploma in Professional Cookery to make perfecting culinary techniques, meeting the qualification requirements and preparing for assessments easier than ever before. This edition is published in partnership with City & Guilds, further enhancing the book's reputation as the gold standard in the Hospitality and Catering industry. - Break down key techniques with 50 step-by-step photo sequences - Hone your presentation skills with photos of each recipe - Test your understanding with questions at the end of each unit - Prepare for assignments, written tests and synoptic assessments with the new assessment section - Access professional demonstration videos with links throughout the book
Resources in Education
Author:
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 764
Book Description
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 764
Book Description
National Library of Medicine Audiovisuals Catalog
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Health education
Languages : en
Pages : 560
Book Description
Publisher:
ISBN:
Category : Health education
Languages : en
Pages : 560
Book Description
1990-91 Schools and Staffing Survey: Survey documentation
Author:
Publisher:
ISBN:
Category : Educational surveys
Languages : en
Pages : 532
Book Description
Publisher:
ISBN:
Category : Educational surveys
Languages : en
Pages : 532
Book Description
OECD Reviews of Evaluation and Assessment in Education: Czech Republic 2012
Author: Santiago Paulo
Publisher: OECD Publishing
ISBN: 9264116788
Category :
Languages : en
Pages : 164
Book Description
This review provides, for the Czech Republic, an independent analysis of major issues facing the educational evaluation and assessment framework, current policy initiatives, and possible future approaches.
Publisher: OECD Publishing
ISBN: 9264116788
Category :
Languages : en
Pages : 164
Book Description
This review provides, for the Czech Republic, an independent analysis of major issues facing the educational evaluation and assessment framework, current policy initiatives, and possible future approaches.
SASS and TFS Questionnaires, 1990-1991
Author:
Publisher:
ISBN:
Category : Educational surveys
Languages : en
Pages : 194
Book Description
Publisher:
ISBN:
Category : Educational surveys
Languages : en
Pages : 194
Book Description
1990-91 Schools and Staffing Survey
Author: Kerry J. Gruber
Publisher:
ISBN:
Category : Educational surveys
Languages : en
Pages : 530
Book Description
Publisher:
ISBN:
Category : Educational surveys
Languages : en
Pages : 530
Book Description
OECD Employment Outlook 2020 Worker Security and the COVID-19 Crisis
Author: OECD
Publisher: OECD Publishing
ISBN: 9264353208
Category :
Languages : en
Pages : 370
Book Description
The 2020 edition of the OECD Employment Outlook focuses on worker security and the COVID-19 crisis.
Publisher: OECD Publishing
ISBN: 9264353208
Category :
Languages : en
Pages : 370
Book Description
The 2020 edition of the OECD Employment Outlook focuses on worker security and the COVID-19 crisis.