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Author: Richard Edward DeLeon
Publisher:
ISBN: 9780700605545
Category : History
Languages : en
Pages : 239
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Book Description
Author: Richard Edward DeLeon
Publisher:
ISBN: 9780700605545
Category : History
Languages : en
Pages : 239
Get Book Here
Book Description
Author: Philip L. Fradkin
Publisher: Univ of California Press
ISBN: 0520948777
Category : History
Languages : en
Pages : 225
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Book Description
Philip L. Fradkin, one of California’s most acclaimed environmental historians, felt drawn to the coast as soon as he arrived in California in 1960. His first book, California: The Golden Coast, captured the wonder of the shoreline’s natural beauty along with the controversies it engendered. In The Left Coast, the author and his photographer son Alex Fradkin revisit some of the same places they explored together in the early 1970s. From their written and visual approaches, this father-son team brings a unique generational perspective to the subject. Mixing history, geography, interviews, personal experiences, and photographs, they find a wealth of stories and memorable sights in the multiplicity of landscapes, defined by them as the Wild, Agricultural, Residential, Tourist, Recreational, Industrial, Military, and Political coasts. Alex Fradkin’s expressive photographs add a layer of meaning, enriching the subject with their distinctive eloquence while bringing a visual dimension to his father’s words. In this way, the book becomes the story of a close relationship within a probing study of a varied and contested coastline.
Author: Bruce Quaglia
Publisher: Cambridge Scholars Publishing
ISBN: 1443812315
Category : Music
Languages : en
Pages : 335
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Book Description
Musical Currents from the Left Coast, edited by Jack Boss and Bruce Quaglia, presents a timely snapshot of the analytical concerns and methodologies that have proliferated throughout the current moment in North American music theoretical circles. The repertoire spanned within this volume is extensive. It covers music from J.S. Bach through the late 19th Century and continues finally to the modernist, avant garde, and post-modernist repertoire of the past century. Previously neglected aspects of musical structure, such as rhythm and meter, are presented here on equal footing with the traditional preoccupations of harmony and thematic process. Meter in particular is treated in great depth here: it is explored from the perspectives of both listener and performer and treats repertoire as diverse as Bach, Chopin, traditional African music and the popular music throughout the world that has disseminated from that tradition. The music and ideas of composer Arnold Schoenberg are central to many of the essays presented here. Schoenberg’s oft remarked upon masterpiece, Klavierstuck, Op.11, No.1, forms the focus of an entire section of the book. Four notable Schoenberg scholars of the younger generation revisit this seminal work on the eve of its centenary in order to reflect not only upon the work itself, but also upon the prodigious discourse that has surrounded it since nearly the date of its composition. More broadly, Schoenberg’s compositional and analytical concerns resonate through many of the other essays presented here, too. His concepts of “The Musical Idea” and “Developing Variation” are treated extensively in relation to the music of Anton Webern and Johannes Brahms, respectively. Musical Currents from the Left Coast will be of great interest to any individuals and institutions with an investment in the contemporary discourse of music theory and will be of special interest to scholars beyond that field who are also engaged with the work of Arnold Schoenberg.
Author: Ken Layne
Publisher:
ISBN: 9780061969591
Category :
Languages : en
Pages : 240
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Book Description
Author: Carolyn Cartier
Publisher: Psychology Press
ISBN: 0415192196
Category : Science
Languages : en
Pages : 333
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Book Description
Cartier and Lew's interesting and informative book explores contemporary issues in travel and tourism and human geography, and the complex cultural, political, and economic activities at stake in touristed landscapes as a result of globalization.
Author: Chester Hartman
Publisher: Univ of California Press
ISBN: 0520086058
Category : History
Languages : en
Pages : 517
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Book Description
In this revised edition of his study of San Francisco's economic and political development since the mid-1950s, Chester Hartman gives a detailed account of how the city has been transformed by the expansion - outward and upward - of its downtown.
Author: Hanna Neuschwander
Publisher: Timber Press
ISBN: 1604694416
Category : Cooking
Languages : en
Pages : 296
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Book Description
West Coast roasters have largely defined and refined how Americans drink and think about their morning cup of joe. They have turned a morning ritual into an obsession. Left Coast Roast is a caffeine-fueled guide to 55 key companies in Washington, Oregon, and Northern California—from small artisan roasters like Heart, Coava, and Kuma and history-making icons like Peet's and Starbucks, to rapidly expanding shops like Portland's Stumptown and San Francisco's Blue Bottle. Profiles describe each company's background, roasting history, and style, and explain how to visit and order beans for home brewing.
Author: Richard A. Walker
Publisher: PM Press
ISBN: 1629635235
Category : Business & Economics
Languages : en
Pages : 661
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Book Description
The San Francisco Bay Area is currently the jewel in the crown of capitalism—the tech capital of the world and a gusher of wealth from the Silicon Gold Rush. It has been generating jobs, spawning new innovation, and spreading ideas that are changing lives everywhere. It boasts of being the Left Coast, the Greenest City, and the best place for workers in the USA. So what could be wrong? It may seem that the Bay Area has the best of it in Trump’s America, but there is a dark side of success: overheated bubbles and spectacular crashes; exploding inequality and millions of underpaid workers; a boiling housing crisis, mass displacement, and severe environmental damage; a delusional tech elite and complicity with the worst in American politics. This sweeping account of the Bay Area in the age of the tech boom covers many bases. It begins with the phenomenal concentration of IT in Greater Silicon Valley, the fabulous economic growth of the bay region and the unbelievable wealth piling up for the 1% and high incomes of Upper Classes—in contrast to the fate of the working class and people of color earning poverty wages and struggling to keep their heads above water. The middle chapters survey the urban scene, including the greatest housing bubble in the United States, a metropolis exploding in every direction, and a geography turned inside out. Lastly, it hits the environmental impact of the boom, the fantastical ideology of TechWorld, and the political implications of the tech-led transformation of the bay region.
Author: Jennifer Cockrall-King
Publisher: Prometheus Books
ISBN: 1616144599
Category : Social Science
Languages : en
Pages : 374
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Book Description
A global movement to take back our food is growing. The future of farming is in our hands—and in our cities. This book examines alternative food systems in cities around the globe that are shortening their food chains, growing food within their city limits, and taking their "food security" into their own hands. The author, an award-winning food journalist, sought out leaders in the urban-agriculture movement and visited cities successfully dealing with "food deserts." What she found was not just a niche concern of activists but a global movement that cuts across the private and public spheres, economic classes, and cultures. She describes a global movement happening from London and Paris to Vancouver and New York to establish alternatives to the monolithic globally integrated supermarket model. A cadre of forward-looking, innovative people has created growing spaces in cities: on rooftops, backyards, vacant lots, along roadways, and even in "vertical farms." Whether it’s a community public orchard supplying the needs of local residents or an urban farm that has reclaimed a derelict inner city lot to grow and sell premium market veggies to restaurant chefs, the urban food revolution is clearly underway and working. This book is an exciting, fascinating chronicle of a game-changing movement, a rebellion against the industrial food behemoth, and a reclaiming of communities to grow, distribute, and eat locally.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 654
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