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Author: Paul W. Lamont
Publisher: Nova Publishers
ISBN: 9781600217982
Category : Technology & Engineering
Languages : en
Pages : 370
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Book Description
Materials science includes those parts of chemistry and physics that deal with the properties of materials. It encompasses four classes of materials, the study of each of which may be considered a separate field: metals; ceramics; polymers and composites. Materials science is often referred to as materials science and engineering because it has many applications. Industrial applications of materials science include processing techniques (casting, rolling, welding, ion implantation, crystal growth, thin-film deposition, sintering, glassblowing, etc.), analytical techniques (electron microscopy, x-ray diffraction, calorimetry, nuclear microscopy (HEFIB) etc.), materials design, and cost/benefit tradeoffs in industrial production of materials. This book presents new and important research in the field including an Expert Commentary on carbon nanotube electronics.
Author: Paul W. Lamont
Publisher: Nova Publishers
ISBN: 9781600217982
Category : Technology & Engineering
Languages : en
Pages : 370
Get Book Here
Book Description
Materials science includes those parts of chemistry and physics that deal with the properties of materials. It encompasses four classes of materials, the study of each of which may be considered a separate field: metals; ceramics; polymers and composites. Materials science is often referred to as materials science and engineering because it has many applications. Industrial applications of materials science include processing techniques (casting, rolling, welding, ion implantation, crystal growth, thin-film deposition, sintering, glassblowing, etc.), analytical techniques (electron microscopy, x-ray diffraction, calorimetry, nuclear microscopy (HEFIB) etc.), materials design, and cost/benefit tradeoffs in industrial production of materials. This book presents new and important research in the field including an Expert Commentary on carbon nanotube electronics.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309039282
Category : Technology & Engineering
Languages : en
Pages : 322
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Book Description
Materials science and engineering (MSE) contributes to our everyday lives by making possible technologies ranging from the automobiles we drive to the lasers our physicians use. Materials Science and Engineering for the 1990s charts the impact of MSE on the private and public sectors and identifies the research that must be conducted to help America remain competitive in the world arena. The authors discuss what current and future resources would be needed to conduct this research, as well as the role that industry, the federal government, and universities should play in this endeavor.
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Category : Laboratories
Languages : en
Pages : 106
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Book Description
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Category : Mineral industries
Languages : en
Pages : 328
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Book Description
Author: William S. Kirk
Publisher:
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Category : Government publications
Languages : en
Pages : 36
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Book Description
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Category : Science
Languages : en
Pages : 792
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Book Description
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Category :
Languages : en
Pages : 354
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Book Description
Author: Jyotishkumar Parameswaranpillai
Publisher: Springer Nature
ISBN: 9819739098
Category :
Languages : en
Pages : 467
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Book Description
Author: Bhesh Bhandari
Publisher: John Wiley & Sons
ISBN: 1118373928
Category : Technology & Engineering
Languages : en
Pages : 438
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Book Description
Food Materials Science and Engineering covers a comprehensive range of topics in relation to food materials, their properties and characterisation techniques, thus offering a new approach to understanding food production and quality control. The opening chapter will define the scope and application of food materials science, explaining the relationship between raw material structure and processing and quality in the final product. Subsequent chapters will examine the structure of food materials and how they relate to quality, sensory perception, processing attributes and nutrient delivery. The authors also address applications of nanotechnology to food and packaging science. Methods of manufacturing food systems with improved shelf-life and quality attributes will be highlighted in the book.
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Category :
Languages : en
Pages : 1334
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Book Description
