Le premier vrai guide pratique du potager bio

Le premier vrai guide pratique du potager bio PDF Author:
Publisher:
ISBN:
Category :
Languages : fr
Pages : 0

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Book Description

Le premier vrai guide pratique du potager bio

Le premier vrai guide pratique du potager bio PDF Author:
Publisher:
ISBN:
Category :
Languages : fr
Pages : 0

Get Book Here

Book Description


European Breeding Bird Atlas 2

European Breeding Bird Atlas 2 PDF Author:
Publisher:
ISBN: 9788416728381
Category :
Languages : en
Pages :

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The Urban Garden City

The Urban Garden City PDF Author: Sandrine Glatron
Publisher: Springer
ISBN: 3319727338
Category : Science
Languages : en
Pages : 332

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Book Description
This book provides an interdisciplinary overview of the role of gardens in cities throughout different historical periods. It shows that, thanks to various forms of spatial and social organisation, gardens are part of the material urban landscape, biodiversity, symbolic and social shape, and assets of our cities, and are increasingly becoming valued as an ‘order’ to follow. Gardens have long been part of the development of cities, serving different purposes through the ages: shaping neighborhoods to promote health or hygiene, introducing aesthetic or biological elements, gathering the citizens around a social purpose, and providing food and diversity in times of crisis. Highlighting examples that can serve as the basis for comparisons, the chapters offer a brief panorama of experiences and models of gardens in the city – in the European context and in various periods of history – while also discussing issues related to garden cities, urban agriculture and community gardens. The contributors are university staff from various disciplines in the human and life sciences, in discourse with other academics but also with practitioners who are interested in experiences with urban gardens and in promoting an awareness of their spatial, social and ‘philosophical’ goals throughout history. The book will appeal to urban geographers, sociologists and historians, but also to urban ecologists dealing with ecosystem services, biodiversity and sustainable development in cities. From a more operational standpoint, landscape planners and architects are sure to find many of the projects enlightening and inspirational.

Food Culture in Belgium

Food Culture in Belgium PDF Author: Peter Scholliers
Publisher: Bloomsbury Publishing USA
ISBN: 0313344914
Category : Social Science
Languages : en
Pages : 261

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Book Description
Belgian food and drink, often overshadowed by the those of powerhouse neighbors France and Germany, receive much deserved attention in this thorough overview, the most comprehensive available in English. Belgian waffles, chocolate, and beer are renowned, but Food Culture in Belgium opens up the entire food culture spectrum and reveals Belgian food habits today and yesterday. Students and food mavens learn about the question of Belgianness in discussions of the foodways of distinct regions of Flanders, Wallonia, and Brussels. Packed with daily life insight, consumption statistics, and trends gathered from the culinary community on the Web, this is the ultimate source for discovering what has been called the best-kept culinary secret in Europe. Scholliers thoroughly covers the essential information in the topical chapters on history, major foods and ingredients, cooking, typical meals, special occasions, eating out, and diet and health. He is keen to illuminate how Belgium's unique food culture has developed through time. Before independence in 1830, Belgian regions had been part of the Celtic, Roman, Spanish, Austrian, French, Dutch, and German empires, and Belgium's central location has meant that it has long been a trade center for food products. Today, Brussels is the European Union administrative center and a cosmopolitan dining destination. Readers learn about the ingredients, techniques, and dishes that Belgium gave to the world, such as pommes frites, endive, and beer dishes. A timeline, glossary, selected bibliography, resource guide with websites and films, recipes, and photos complement the essays.

Ancient Memories, Modern Identities

Ancient Memories, Modern Identities PDF Author: Filippo Salvatore
Publisher: Guernica Editions
ISBN: 9781550710571
Category : History
Languages : en
Pages : 196

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Book Description
Ancient Memories, Modern Identities stands for pagan, peasant memories in a postmodern, urban North America. Second- and third-generation authors, young by adoption but old in their vision, express the phenomenon of migration as both a physical displacement and indelible memory.

Hold Successful Meetings

Hold Successful Meetings PDF Author: Caterina Kostoula
Publisher: Penguin UK
ISBN: 0241481961
Category : Business & Economics
Languages : en
Pages : 123

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Book Description
Meetings allow us to bring people together to inspire each other, solve problems and make a difference. Yet, we all spend too much time in dull, frustrating meetings where little is achieved and even less is followed up on afterwards. In Hold Successful Meetings, executive coach and former Google leader Caterina Kostoula will change all this. Her unique framework will: - Equip you to hold fewer, more purposeful meetings - Create a creative and inclusive environment - Leave participants inspired and ready to take action Whether virtual or in-person, people will leave your meetings inspired by the value you created together and ready to make an impact. 'I bought this for my whole team at Google!' Reader review

Eh, Paesan!

Eh, Paesan! PDF Author: Nicholas De Maria Harney
Publisher: University of Toronto Press
ISBN: 9780802080998
Category : Social Science
Languages : en
Pages : 226

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Book Description
Today's Italian-Canadians face different images than previous generations. An exploration of the reproduction of cultural heritage in a global economy of rapid international communication.

History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010)

History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010) PDF Author: William Shurtleff, Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1928914306
Category : Cooking
Languages : en
Pages : 1031

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Book Description
Covers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.

Gut Feeling and Digestive Health in Nineteenth-Century Literature, History and Culture

Gut Feeling and Digestive Health in Nineteenth-Century Literature, History and Culture PDF Author: Manon Mathias
Publisher: Springer
ISBN: 3030018571
Category : Literary Criticism
Languages : en
Pages : 283

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Book Description
This book considers the historical and cultural origins of the gut-brain relationship now evidenced in numerous scientific research fields. Bringing together eleven scholars with wide interdisciplinary expertise, the volume examines literal and metaphorical digestion in different spheres of nineteenth-century life. Digestive health is examined in three sections in relation to science, politics and literature during the period, focusing on Northern America, Europe and Australia. Using diverse methodologies, the essays demonstrate that the long nineteenth century was an important moment in the Western understanding and perception of the gastroenterological system and its relation to the mind in the sense of cognition, mental wellbeing, and the emotions. This collection explores how medical breakthroughs are often historically preceded by intuitive models imagined throughout a range of cultural productions.

Foreign Artists and Communities in Modern Paris, 1870-1914

Foreign Artists and Communities in Modern Paris, 1870-1914 PDF Author: Dr Susan Waller
Publisher: Ashgate Publishing, Ltd.
ISBN: 1472443543
Category : Art
Languages : en
Pages : 289

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Book Description
Sixteen essays by a group of emerging and established international scholars examine Paris as a thriving transnational arts community during a period of burgeoning global immigration. They address the experiences of important modern artists as well as foreign exiles, immigrants, students and expatriates within the larger trends of international mobility. In doing so, they explore the structures that permitted foreign artists to forge connections within and across national communities and contribute to the development of a hybrid and multivalent modern art.