The Art of Cooking with Lavender PDF Download
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Author: Nancy Baggett
Publisher:
ISBN: 9780998183602
Category :
Languages : en
Pages : 136
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Book Description
Enhanced with 70 color photos and 80 well-tested recipes from soups & entrees to desserts, this cookbook offers the secrets to cooking great dishes with culinary lavender. A feast for all the senses
Author: Nancy Baggett
Publisher:
ISBN: 9780998183602
Category :
Languages : en
Pages : 136
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Book Description
Enhanced with 70 color photos and 80 well-tested recipes from soups & entrees to desserts, this cookbook offers the secrets to cooking great dishes with culinary lavender. A feast for all the senses
Author: Royal College of Physicians of Edinburgh
Publisher:
ISBN:
Category :
Languages : en
Pages : 798
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 804
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Book Description
Author: Albert Ethelbert Ebert
Publisher:
ISBN:
Category : Formularies
Languages : en
Pages : 520
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Book Description
Author: Arnold James Cooley
Publisher:
ISBN:
Category :
Languages : en
Pages : 1372
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Book Description
Author: Natvia
Publisher: Natvia
ISBN:
Category : Cooking
Languages : en
Pages : 116
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Book Description
Cut the sugar and calories with SUGARFREE Living, our brand new magazine tailored deliciously to every season so you can bake sugar-free all year long! Packed with sugar-free desserts, snacks, breakfasts, drinks, and kid-friendly recipes, SugarFree Living is your guide to saying NO to sugar and YES to sweet, natural living! Our Autumn/Fall Edition includes: - 50 guilt-free recipes - Week by week guide to the benefits of quitting sugar - See how three women lost over 90kg/198 pounds! - See how a low-carb diet fixed one woman's body-image issues. - PLUS Kid-friendly treats, popsicles, smoothies, and cordials!
Author: Lilach German
Publisher: Charlesbridge Publishing
ISBN: 1936140438
Category : Cooking
Languages : en
Pages : 146
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Book Description
Yum! Yum! and more Yum! Rich and chocolaty, light and lemony, small and sweet and sprinkled with little hearts for Valentine’s Day, these gourmet creations from a Le Cordon Bleu Chef taste heavenly and look beautiful. With recipes ranging from very adult, sophisticated creations for celebratory occasions to delectable treats kids will gobble up, this cupcake cookbook features something delicious for everyone and something special for every occasion. Pink and blue cupcakes, topped with color-coordinated binkies, will charm guests at a baby shower. Coffee-Brandy Cupcakes are a special treat for grown-ups only. Breakfast becomes just a little brighter with Cranberry-Pumpkin Seed cakes. There are even some healthy recipes featuring such unique ingredients as quinoa, Brazil nuts, green tea, lavender, and pomegranates. But for decadence, nothing beats the "Top Cat Cupcake" with chocolate icing dripping down the sides. Throughout, stunning photos showcase every gorgeous delicacy, piled high with luscious frosting and presented in theme-appropriate paper cups. They’ll provide every baker with inspiration to whip up delicacies as visually scrumptious as they are delicious!
Author: Pharmaceutical Era
Publisher:
ISBN:
Category : Formulas, recipes, etc
Languages : en
Pages : 480
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Book Description
Author: Arnold James Cooley
Publisher:
ISBN:
Category : Formulas, recipes, etc
Languages : en
Pages : 1410
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Book Description
Author: William C. Alpers
Publisher:
ISBN:
Category :
Languages : en
Pages : 538
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Book Description
