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Author: George Geary
Publisher: Santa Monica Press
ISBN: 1595808019
Category : Cooking
Languages : en
Pages : 613
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Book Description
L.A.’s Legendary Restaurants is an illustrated history of dozens of landmark eateries from throughout the City of Angels. From such classics as Musso & Frank and The Brown Derby in the 1920s to the see-and-be-seen crowds at Chasen’s, Romanoffs, and Ciro’s in the mid-20th century to the dawn of California cuisine at Ma Maison and Spago Sunset in the 1970s and ’80s, L.A.’s Legendary Restaurants celebrates the famous locations where Hollywood ate, drank, and played. Author George Geary leads you into the glamorous restaurants inhabited by the stars through a lively narrative filled with colorful anecdotes and illustrated with vintage photographs, historic menus, and timeless ephemera. Over 100 iconic recipes for entrees, appetizers, desserts, and drinks are included. But L.A.’s Legendary Restaurants contains much more than the fancy, high-priced restaurants favored by the Hollywood cognoscenti. The glamour of the golden age of drive-ins, drugstores, nightclubs, and hotels are also honored. What book on L.A. restaurants would be complete without tales of ice cream sundaes at C.C. Brown’s, cafeteria-style meals at Clifton’s, or a mai tai at Don the Beachcomber? Most of the locations in L.A.’s Legendary Restaurants no longer exist, but thanks to George Geary, the memories are still with us.
Author: George Geary
Publisher: Santa Monica Press
ISBN: 1595808019
Category : Cooking
Languages : en
Pages : 613
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Book Description
L.A.’s Legendary Restaurants is an illustrated history of dozens of landmark eateries from throughout the City of Angels. From such classics as Musso & Frank and The Brown Derby in the 1920s to the see-and-be-seen crowds at Chasen’s, Romanoffs, and Ciro’s in the mid-20th century to the dawn of California cuisine at Ma Maison and Spago Sunset in the 1970s and ’80s, L.A.’s Legendary Restaurants celebrates the famous locations where Hollywood ate, drank, and played. Author George Geary leads you into the glamorous restaurants inhabited by the stars through a lively narrative filled with colorful anecdotes and illustrated with vintage photographs, historic menus, and timeless ephemera. Over 100 iconic recipes for entrees, appetizers, desserts, and drinks are included. But L.A.’s Legendary Restaurants contains much more than the fancy, high-priced restaurants favored by the Hollywood cognoscenti. The glamour of the golden age of drive-ins, drugstores, nightclubs, and hotels are also honored. What book on L.A. restaurants would be complete without tales of ice cream sundaes at C.C. Brown’s, cafeteria-style meals at Clifton’s, or a mai tai at Don the Beachcomber? Most of the locations in L.A.’s Legendary Restaurants no longer exist, but thanks to George Geary, the memories are still with us.
Author: Josh Kun
Publisher:
ISBN: 9781626400283
Category : Restaurants
Languages : en
Pages :
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Book Description
"To Live and Dine in L.A. is a project of the Library Foundation of Los Angeles, based On The Menu Collection of The Los Angeles Public Library. This lavish pictorial work celebrates the rich - and untold - history of restaurants and food in the City of Angels"--
Author: David K. Randall
Publisher: W. W. Norton & Company
ISBN: 0393292932
Category : History
Languages : en
Pages : 249
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Book Description
"A true story of the battle for paradise…men and women fighting for a slice of earth like no other." —New York Times Book Review Frederick and May Rindge, the unlikely couple whose love story propelled Malibu’s transformation from an untamed ranch in the middle of nowhere to a paradise seeded with movie stars, are at the heart of this story of American grit and determinism. He was a Harvard-trained confidant of presidents; she was a poor Midwestern farmer’s daughter raised to be suspicious of the seasons. Yet the bond between them would shape history. The newly married couple reached Los Angeles in 1887 when it was still a frontier, and within a few years Frederick, the only heir to an immense Boston fortune, became one of the wealthiest men in the state. After his sudden death in 1905, May spent the next thirty years fighting off some of the most powerful men in the country—as well as fissures within her own family—to preserve Malibu as her private kingdom. Her struggle, one of the longest over land in California history, would culminate in a landmark Supreme Court decision and lead to the creation of the Pacific Coast Highway. The King and Queen of Malibu traces the path of one family as the country around them swept off the last vestiges of the Civil War and moved into what we would recognize as the modern age. The story of Malibu ranges from the halls of Harvard to the Old West in New Mexico to the beginnings of San Francisco’s counter culture amid the Gilded Age, and culminates in the glamour of early Hollywood—all during the brief sliver of history in which the advent of railroads and the automobile traversed a beckoning American frontier and anything seemed possible.
Author:
Publisher:
ISBN:
Category : Restaurants
Languages : en
Pages : 820
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Book Description
Author: Christian Blauvelt
Publisher: Running Press Adult
ISBN: 9780762499922
Category :
Languages : en
Pages : 240
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Book Description
For film and history buffs alike, this is the engrossing story of Hollywood's involvement in World War II, as it's never before been told. Part of the Turner Classic Movies Library. Remember a time when all of Hollywood--with the expressed encouragement and investment of the government--joined forces to defend the American way of life? It was World War II and the gravest threat faced the nation, and the world at large. Hollywood answered the call to action. This is the riveting tale of how the film industry enlisted in the Allied effort during the second World War--a story that started with staunch isolationism as studios sought to maintain the European market and eventually erupted into impassioned support in countless ways. Industry output included war films depicting battles and reminding moviegoers what they were fighting for, "home-front" stories designed to boost the morale of troops overseas, and even musicals and comedies that did their bit by promoting the Good Neighbor Policy with American allies to the south. Stars like Carole Lombard--who lost her life returning from a war bond-selling tour--Bob Hope, and Marlene Dietrich enthusiastically joined USO performances and risked their own health and safety by entertaining troops near battlefronts; others like James Stewart and Clark Gable joined the fight themselves in uniform; Bette Davis and John Garfield created a starry haven for soldiers in their founding of the Hollywood Canteen. Filmmakers Orson Welles, Walt Disney, Alfred Hitchcock, and others took breaks from thriving careers to make films aiming to shore up alliances, boost recruitment, and let the folks back home know what beloved family members were facing overseas. Through it all, a story of once-in-a-century unity--of a collective need to stand up for humanity, even if it means risking everything--comes to life in this engrossing, photo-filled tale of Hollywood Victory.
Author: Fodor's Travel Guides
Publisher: Fodor's Travel
ISBN: 1640976353
Category : Travel
Languages : en
Pages : 427
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Book Description
Whether you want to stroll down Hollywood's Walk of Fame, spot celebrities in Beverly Hills, or lounge at the beach in Malibu, the local Fodor's travel experts in Los Angeles are here to help! Fodor's Los Angeles guidebook is packed with maps, carefully curated recommendations, and everything else you need to simplify your trip-planning process and make the most of your time. This new edition has an easy-to-read layout, fresh information, and beautiful color photos. Fodor's Los Angeles travel guide includes: AN ILLUSTRATED ULTIMATE EXPERIENCES GUIDE to the top things to see and do MULTIPLE ITINERARIES to effectively organize your days and maximize your time MORE THAN 15 DETAILED MAPS and a FREE PULL-OUT MAP to help you navigate confidently COLOR PHOTOS throughout to spark your wanderlust! HONEST RECOMMENDATIONS FROM LOCALS on the best sights, restaurants, hotels, nightlife, shopping, performing arts, activities, side-trips, and more PHOTO-FILLED “BEST OF” FEATURES on “Famous Film Locations”, Best Beaches”, “Best Celebrity Hang-outs”, and more TRIP-PLANNING TOOLS AND PRACTICAL TIPS including when to go, getting around, beating the crowds, and saving time and money HISTORICAL AND CULTURAL INSIGHTS providing rich context on the local people, politics, art, architecture, cuisine, geography and more SPECIAL FEATURES on “What to Eat and Drink,” “What to Watch and Read Before You Visit,” and “Cruising the Sunset Strip” LOCAL WRITERS to help you find the under-the-radar gems UP-TO-DATE COVERAGE ON: Hollywood Walk of Fame, Sunset Strip, Downtown LA, Santa Monica, Venice Beach, Beverly Hills, Griffith Park, Disneyland, Universal Studios, Silver Lake, Malibu, and more. Planning on visiting the rest of California? Check out Fodor's California, Fodor's Southern California, Fodor's San Diego, Fodor's Northern California, Fodor's San Francisco, and Fodor's Napa and Sonoma *Important note for digital editions: The digital edition of this guide does not contain all the images or text included in the physical edition. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts. Fodor's has been offering expert advice for all tastes and budgets for over 80 years. For more travel inspiration, you can sign up for our travel newsletter at fodors.com/newsletter/signup, or follow us @FodorsTravel on Facebook, Instagram, and Twitter. We invite you to join our friendly community of travel experts at fodors.com/community to ask any other questions and share your experience with us!
Author: Kris Yenbamroong
Publisher: Clarkson Potter
ISBN: 0451497880
Category : Cooking
Languages : en
Pages : 320
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Book Description
If you love to eat Thai food, but don’t know how to cook it, Kris Yenbamroong wants to solve your problems. His brash style of spicy, sharp Thai party food is created, in part, by stripping down traditional recipes to wring maximum flavor out of minimum hassle. Whether it’s a scorching hot crispy rice salad, lush coconut curries, or a wok-seared pad Thai, it’s all about demystifying the universe of Thai flavors to make them work in your life. Kris is the chef of Night + Market, and this cookbook is the story of his journey from the Thai-American restaurant classics he grew eating at his family’s restaurant, to the rural cooking of Northern Thailand he fell for traveling the countryside. But it’s also a story about how he came to question what authenticity really means, and how his passion for grilled meats, fried chicken, tacos, sushi, wine and good living morphed into an L.A. Thai restaurant with a style all its own.
Author: Michael Ferraresi
Publisher: Rowman & Littlefield
ISBN: 0762775688
Category : Travel
Languages : en
Pages : 339
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Book Description
Your Travel Destination. Your Home. Your Home-To-Be. Phoenix & Scottsdale Explore the history of the vast metropolitan area known as the Valley of the Sun. Discover where to find the best Southwestern cuisine. Experience a thriving art and cultural scene. • A personal, practical perspective for travelers and residents alike • Comprehensive listings of attractions, restaurants, and accommodations • How to live & thrive in the area—from recreation to relocation • Countless details on shopping, arts & entertainment, and children’s activities
Author:
Publisher:
ISBN:
Category : Chain restaurants
Languages : en
Pages : 1590
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Book Description
Author: Alex Moreno Areyan
Publisher: Arcadia Publishing
ISBN: 9780738580067
Category : History
Languages : en
Pages : 132
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Book Description
Mexican Americans established and nurtured the foundation, fiber, and fabric of Los Angeles since the first pobladores arrived in 1781. Pride in family, work, community, and religion coalesces into their legacy from East Los Angeles to the San Fernando Valley to the port areas of Wilmington and San Pedro. Men and women of Mexican heritage comprised 47 percent of Los Angeles County's Latino population in the 21st century. The modern Mexican American saga is embodied in the success of Congressman Edward Roybal, Congresswoman Lucille Roybal Allard, dynamic civic leader Dionicio Morales, and Los Angeles County supervisor Gloria Molina. Labor leader Cesar Chavez instilled passion and hope, while prizefighters Art Aragon, Paul Gonzalez, and Oscar De La Hoya and actors Anthony Quinn, Katy Jurado, Ricardo Montalban, and Edward James Olmos provided inspiration. The city's first Mexican American mayor in more than a century, Antonio Villaraigosa, was elected in 2005. This book is a distillation of a proud people's contributions to, and achievements in, a great city.
