L'agro-alimentaire en Europe

L'agro-alimentaire en Europe PDF Author: Europe stratégie analyse financière
Publisher:
ISBN:
Category :
Languages : fr
Pages : 40

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L'agro-alimentaire en Europe

L'agro-alimentaire en Europe PDF Author: Europe stratégie analyse financière
Publisher:
ISBN:
Category :
Languages : fr
Pages : 40

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Book Description


Les groupes de l'agro-alimentaire en Europe

Les groupes de l'agro-alimentaire en Europe PDF Author: Conseil et analyses stratégiques
Publisher:
ISBN:
Category :
Languages : fr
Pages : 658

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Les leaders de l'agro-alimentaire

Les leaders de l'agro-alimentaire PDF Author: Europe stratégie analyse financière
Publisher:
ISBN:
Category :
Languages : fr
Pages : 387

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L'Agro-alimentaire et la qualite des produits en Europe

L'Agro-alimentaire et la qualite des produits en Europe PDF Author: Club de Bruxelles
Publisher:
ISBN:
Category :
Languages : fr
Pages :

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L'Agro-alimentaire et la qualité des produits en Europe

L'Agro-alimentaire et la qualité des produits en Europe PDF Author: Jacqueline Smith
Publisher:
ISBN:
Category :
Languages : fr
Pages :

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Food Industry in Europe

Food Industry in Europe PDF Author: Marianne Gazeau
Publisher:
ISBN: 9782901046776
Category :
Languages : en
Pages : 767

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L'agro-alimentaire en Europe

L'agro-alimentaire en Europe PDF Author:
Publisher:
ISBN: 9782906223059
Category :
Languages : fr
Pages : 0

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Les Groupes leaders européens de l'agro-alimentaire face à leurs concurrents américains

Les Groupes leaders européens de l'agro-alimentaire face à leurs concurrents américains PDF Author: EUROPE STRATEGIE ANALYSE FINANCIERE (Paris) [EUROSTAF]
Publisher:
ISBN:
Category :
Languages : fr
Pages : 244

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L'agro-alimentaire en Europe centrale et orientale

L'agro-alimentaire en Europe centrale et orientale PDF Author:
Publisher:
ISBN:
Category :
Languages : fr
Pages : 88

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Family Farming In Europe And America

Family Farming In Europe And America PDF Author: Boguslaw Galeski
Publisher: Routledge
ISBN: 0429712618
Category : Social Science
Languages : en
Pages : 332

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Book Description
Much has happened since agricultural economists and rural sociologists met at the University of Chicago in 1946 to discuss family farming. The problems and issues related to the structure of agriculture have been intensified by current economic considerations, which promote the growth of larger-scale commercial farming operations and edge out many smaller farms owned, operated, and worked by families. In this book, contributors from eleven nations in Europe and North America provide a comparison of farm structure under different economic and political systems, including Poland as an example of a non-market economy. In addition to providing information on how local, state, and international policies have affected the agricultural enterprise, they look at the role of farmers' organizations in policy formulation and take note of changes in farm patterns and policies that have had an impact on farm production, off-farm work, and the welfare of farm families and rural communities.