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Author: Manuel Guerrero
Publisher: La Ciencia Para Todos
ISBN: 9786071607812
Category : Science
Languages : es
Pages : 0
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Author: Manuel Guerrero
Publisher: La Ciencia Para Todos
ISBN: 9786071607812
Category : Science
Languages : es
Pages : 0
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Book Description
Author: Guerrero, Manuel
Publisher: Fondo de Cultura Economica
ISBN: 6071644852
Category : Science
Languages : es
Pages : 141
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Book Description
El agua que se formó en la primera edad de la Tierra es la misma que existe hoy en el planeta, no así la cantidad de agua disponible para el consumo humano, que disminuye drásticamente día con día. A pesar de que la escasez de agua es un problema fundamental para la sociedad actual, el valor real de este recurso aún es opacado por la creencia de que es ilimitado. Con el fin de mostrar la verdadera importancia de esta sustancia, los autores se dan a la tarea de seguir el rastro del agua en su paso por los diversos procesos naturales y humanos, descubriendo sus diferentes facetas como agua azul, verde y virtual.
Author: Guerrero, Manuel e Isaac Shifter
Publisher: Fondo de Cultura Economica
ISBN: 9786071612953
Category : Science
Languages : es
Pages : 0
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Book Description
El agua que se formó en la primera edad de la Tierra es la misma que existe hoy en el planeta, no así la cantidad de agua disponible para el consumo humano, que disminuye drásticamente día con día. A pesar de que la escasez de agua es un problema fundamental para la sociedad actual, el valor real de este recurso aún es opacado por la creencia de que es ilimitado. Con el fin de mostrar la verdadera importancia de esta sustancia, los autores se dan a la tarea de seguir el rastro del agua en su paso por los diversos procesos naturales y humanos, descubriendo sus diferentes facetas como agua azul, verde y virtual.
Author: Indalecio Cardeña Vázquez
Publisher:
ISBN:
Category :
Languages : es
Pages :
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Author:
Publisher: Food & Agriculture Org.
ISBN: 9251390304
Category :
Languages : en
Pages : 200
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Book Description
Author: Rosario H. Perez-Espejo
Publisher: Springer
ISBN: 3319288245
Category : Science
Languages : en
Pages : 254
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Book Description
This book addresses the following topics: the contemporary model for water management and alternative approaches; the socioeconomic framework, water policy and institutions; water use for food purposes, water-resources inventory and irrigation; manifestations of welfare loss and water prices; change in dietary patterns and water security; hydrological stress and pressures on water availability; groundwater management problems; vulnerability and climate change; water demand of major crops; gray water footprint and water pollution; gray water footprint and mining; virtual water and food trade; estimates of the water footprint of four key cereals, forage, livestock and bottled drinks. It is the result of a cooperation between 16 researchers from eleven Mexican academic institutions.
Author: J. M. Redmann
Publisher:
ISBN: 9788492813582
Category :
Languages : es
Pages : 407
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Author:
Publisher: TheBookEdition
ISBN: 2955351261
Category :
Languages : en
Pages : 509
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251309442
Category : Technology & Engineering
Languages : en
Pages : 140
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Book Description
The World Banana Forum (WBF) publication developed a methodological guide to reduce water and carbon footprints in banana plantations worldwide. Members of the Working Group (WG) on Sustainable Production Systems and Environmental Impact acknowledged the contribution of banana production in the total global GHG emissions and the consumption of freshwater in the economic activity, both stressed in the 2015 Paris Climate Conference (COP21), having the agricultural sector a high mitigation potential. Therefore, the WG wishes to contribute to the global fight against climate change and promote the sustainable use of natural resources, developing practical tools to strengthen the efforts of the global banana industry to reduce its carbon and water footprint (CWF). Since banana farmers are struggling to adapt to climate change, the project aims to mainstream and support the adoption of best climate-smart practices and efficient water management in the banana value chain as part of the environmental strategy of organizations. Efforts to promote CWF reduction programs in the banana industry are still incipient and carried out mostly by multinationals, due in part to the implementation costs, the complexity of the topic for farmers, the lack of user-friendly tools to measure them efficiently, and that is still a B2B-driven strategy not yet recognized by consumers. Even though the need for supporting carbon and water footprint analysis (CWF) in the banana industry remains strong, there is still an apparent lack of sufficient financial incentives by both the governments and the global market.
Author: Pilar Vázquez Suárez
Publisher:
ISBN: 9788416209002
Category :
Languages : es
Pages : 93
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Book Description
