Kyoto Machiya Restaurant Guide PDF Download
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Author: Judith Clancy
Publisher: Stone Bridge Press
ISBN: 1611725496
Category : Travel
Languages : en
Pages : 290
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Book Description
Ebook updated for 2020! Kyoto Machiya Restaurant Guide. Over 100 all new must-visit restaurants + revisions throughout. (Print edition is unchanged.) Machiya, or townhouses, are traditional wooden dwellings in Kyoto that evoke the elegance and culture of Japan's old capital with their architectural details, beautiful gardens, and intimate rooms. Many have been converted into restaurants to create unforgettable dining experiences. Enjoying healthy food in a historic, traditional Kyoto environment is a rare pleasure. Here are some 130 restaurant listings (food, decor, hours, addresses, prices, maps, and index) and a photographic guide to machiya architecture, culture, and aesthetics. Judith Clancy has lived in Japan since 1970 and is the author of Exploring Kyoto. Ben Simmons is a Japan-based photographer.
Author: Judith Clancy
Publisher: Stone Bridge Press
ISBN: 1611725496
Category : Travel
Languages : en
Pages : 290
Get Book Here
Book Description
Ebook updated for 2020! Kyoto Machiya Restaurant Guide. Over 100 all new must-visit restaurants + revisions throughout. (Print edition is unchanged.) Machiya, or townhouses, are traditional wooden dwellings in Kyoto that evoke the elegance and culture of Japan's old capital with their architectural details, beautiful gardens, and intimate rooms. Many have been converted into restaurants to create unforgettable dining experiences. Enjoying healthy food in a historic, traditional Kyoto environment is a rare pleasure. Here are some 130 restaurant listings (food, decor, hours, addresses, prices, maps, and index) and a photographic guide to machiya architecture, culture, and aesthetics. Judith Clancy has lived in Japan since 1970 and is the author of Exploring Kyoto. Ben Simmons is a Japan-based photographer.
Author: Yukari Sakamoto
Publisher:
ISBN: 189214574X
Category : Business & Economics
Languages : en
Pages : 306
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Book Description
Japanese cuisine.
Author: Judith Clancy
Publisher: Stone Bridge Press
ISBN: 161172001X
Category : Travel
Languages : en
Pages : 290
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Book Description
Enjoy delicious Japanese food in some of Kyoto's most tucked-away and spectacular townhouses.
Author: Diane Durston
Publisher: Kodansha
ISBN: 9780870117572
Category : Travel
Languages : en
Pages : 244
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Book Description
This guidebook introduces the distinctive character of the old neighbourhoods of Japan's ancient capital, and pinpoints the best shops, restaurants, walks and inns.
Author: Lonely Planet
Publisher: Lonely Planet
ISBN: 1787019306
Category : Travel
Languages : en
Pages : 360
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Book Description
Lonely Planet: The world’s number one travel guide publisher* Lonely Planet’s Kyoto is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Walk through thousands of vermillion entrance gates towards the summit of Fushimi Inari-Taisha; glimpse ‘old Japan’ in the lanes of Gion; and time your trip for the best cherry blossom and crimson maple leaves. All with your trusted travel companion. Get to the heart of destination and begin your journey now! Inside Lonely Planet’s Kyoto: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights provide a richer, more rewarding travel experience - covering history, people, music, cuisine, politics, etiquette Covers Downtown Kyoto, Kyoto Station Area, Southern Higashiyama, Northern Higashiyama, Central Kyoto, Northwest Kyoto, Arashiyama & Sagano, Kitayama Area & North Kyoto eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing The Perfect Choice: Lonely Planet’s Kyoto is our most comprehensive guide to the city, and is perfect for discovering both popular and offbeat experiences. Looking for just the highlights? Check out Pocket Kyoto & Osaka, our handy-sized guide featuring the best sights and experiences for a shorter visit. After wider coverage? Check out Lonely Planet’s Japan for a comprehensive look at all the country has to offer. About Lonely Planet: Lonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You’ll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, ebooks, and more. ‘Lonely Planet guides are, quite simply, like no other.’ – New York Times ‘Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.’ – Fairfax Media (Australia) *Source: Nielsen BookScan: Australia, UK, USA, 5/2016-4/2017 Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
Author: Yoshihiro Imai
Publisher: Phaidon Press
ISBN: 9781838662547
Category : Cooking
Languages : en
Pages : 240
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Book Description
"Monk is the story of chef Yoshihiro Imai's fourteen-seat, seasonally inspired restaurant, set on the cherry blossom-lined Philosopher's Path in Kyoto. Through personal essays, recipes, and beautiful photography, Yoshihiro evokes the rituals that form his life in Kyoto and his deep connection to the fields of the nearby Ohara valley. He shares stories of the organic farmers, makers, and exceptional ingredients -- from foraged vegetables to wild herbs and flowers -- that inspire his omakase-style menu; describes why the wood-fired oven is central to the restaurant; and traces the evolution of the innovative and delicious pizza for which he is globally renowned"--Back cover.
Author: Boye Lafayette De Mente
Publisher: Tuttle Publishing
ISBN: 1462903177
Category : Travel
Languages : en
Pages : 260
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Book Description
Dining in Japan is both an art and an adventure-- an experience that is made memorable by the variety of unique dishes, their gourmet quality, and the style in which they are served! With Dining Guide to Japan, you will have an extensive list of Japanese restaurants and exquisite food dishes. Dining Guide to Japan acts as a perfect Japan travel guide which includes: Dining and Transportation Maps Japanese Dining Vocabulary and Pronunciation Additional Food Vocabulary Detailed Descriptions of Japanese Cuisine Japan is literally a diner's paradise, with restaurants featuring the world's leading cuisine, from Chinese, French, German, Greek, Indian, Italian, Korean and Russian to Vietnamese. Japan's traditional food is world famous for its health and longevity enhancing properties and is not all rice and raw fish. In fact, Japanese cuisine is both varied in ingredients and cooking styles, and most foreign visitors quickly develop a taste for such things as miso soup, nori, oyako-don, ramen, shabu-shabu, soba, sukiyaki, tofu, tonkatsu, udon, unagi, yaki-tori… and yes, even fugu, the deadly globefish!
Author: Yoshihiro Murata
Publisher: Kodansha International
ISBN: 4770030223
Category : Reference
Languages : en
Pages : 204
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Book Description
Features, in seasonal format, the style of cooking that began as tea ceremony accompaniment and developed into the highest form of Japanese cuisine. This book explains the history and the components of kaiseki cuisine, the ingredients, preparation methods and the philosophy behind the dish. It also explains how the cuisine changed over the years. Kaiseki is a feast for the eyes as well as the palate, and chef Murata's Kaiseki' is at once a cookbook and a work of art. This sumptuously illustrated volume features - in seasonal format - the style of cooking that began'
Author: Kyôto Appetite Club
Publisher:
ISBN:
Category :
Languages : en
Pages : 190
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Book Description
Author: Diane Durston
Publisher: Kodansha International
ISBN: 9784770029942
Category : Travel
Languages : en
Pages : 276
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Book Description
A completely revised version of the classic guidebook to Kyoto, with a foreword by Donald Richie. Down the cobbled paths and behind the tranquil noren curtains of Kyoto, the old way of life goes on, nurtured in the restrained furnishings of the traditional inns and in the old shops where fine handmade items still add a touch of quality to life. Since the first edition appeared in 1986, this lovingly written travelogue-cum-guidebook has become de rigueur for knowledgeable travelers seeking to find "the real Kyoto" behind the modern face of the city's constantly changing boulevards. Old Kyoto focuses on the family establishments that have been in business for at least a hundred years, and in some cases for over ten generations. Astonishingly, many of the old shops and inns of Kyoto can still be found on narrow backstreets, under the heavy, tiled rooftops of traditional machiya dwellings. Here, the adventurous traveler will uncover treasures: the way in which a hand-crafted calligraphy brush is bound, a miniature garden tended, a bamboo basket woven. For critics and travelers alike, Old Kyoto has long been regarded the essential guidebook to Japan's most cherished city. This second edition of Old Kyoto is completely updated. Shops have been added, and maps, prices, directions, descriptions, and general information have all been thoroughly revised.
