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Author:
Publisher:
ISBN:
Category : Arts, Korean
Languages : en
Pages : 22
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Book Description
Boxed set of 20 booklets of 14 pages, illustrated, on various aspects of Korean culture
Author:
Publisher:
ISBN:
Category : Arts, Korean
Languages : en
Pages : 22
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Book Description
Boxed set of 20 booklets of 14 pages, illustrated, on various aspects of Korean culture
Author: Jill Matthews
Publisher: Hollym
ISBN: 1565915003
Category : Gardening
Languages : en
Pages : 207
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Book Description
Western Gardeners’ Guide to the Essence of Korean Traditional Gardens Korean gardens strive to be in harmony with nature and to encourage the quiet contemplation of the natural world. They are intentionally humble in their conception and very different from Japanese and Chinese gardens. Korean gardens deserve to be more widely appreciated in the West as a separate, distinctive, venerable and continuing garden tradition, capable of wide appeal if better known. They are the unknown treasures among the world’s gardening traditions. The survival and continuous restoration of old Korean gardens demonstrate the cultural resilience and tenacity of the Korean people despite their tumultuous history. This book introduces, describes and explains traditional Korean gardens to Western readers. It contains more than one hundred photos and maps and details of 20 notable gardens. Pre-publication reviews The ‘foot’ and the ‘mind’ must be put to use to understand the genuine aesthetics of the Korean garden. The author has spared no foot-work nor mindful deliberation to successfully deliver the essence of the Korean garden in this book. I do not doubt that this book will guide those who wish to discover the true beauty of the Korean garden: its harmony with nature, reflection of the inner world, and yearning toward the outside world. Professor Sung Jong-sang, Department of Landscape Architecture, Dean Graduate School of Environmental Studies, Seoul National University This is an exquisitely written reference book concerning the traditional gardens and landscapes in South Korea. Horticulturists in western gardens today often unknowingly use plants and trees native to Korea, which have long been cultivated in Korean gardens. This book will entice any keen gardener or plantsman to make a visit to see these traditional gardens that are so clearly described in this wonderful book. Tony Kirkham, Head of the Arboretum, Royal Botanic Gardens, Kew, England The traditional gardens of Korea are one of the country’s best-kept secrets. Few visitors even realize what beauties exist. That is largely because Korean gardens are far less formal and ornamental and much closer to nature than the famed gardens of Japan and China. This book offers readers a key, which opens the door to Korean gardens in all their delicate beauty. It will guide those who wish to discover the true beauty of the Korean garden: its harmony with nature, reflection on the inner-world, and yearning toward the outside world. Brother Anthony of Taize (An Son-jae), President of the Royal Asiatic Society, Korea This beautiful book breaks new ground, illuminating the history and richness of Korean gardens for English-speakers. The author has a professional knowledge of horticulture, and gives a clear explanation of unique Korean attitudes to garden-making and nature … The author delivers lively observations concerning the complex and sophisticated design of traditional Korean gardens and rightly admires the determination of Koreans to reconstruct them, after repeated destruction. Stuart Read, National Management Committee, Australian Garden History Society
Author: Korean National Arboretum
Publisher: 길잡이미디어
ISBN: 8996581313
Category : Architecture
Languages : en
Pages : 181
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Book Description
Palace Gardens Rural Vila Gardens Home Gardens Seowon Gardens Temple Gardens
Author: Yang Seok Yoo
Publisher: Troubador Publishing Ltd
ISBN: 180313500X
Category : Cooking
Languages : en
Pages : 208
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Book Description
For anyone wishing to learn more about Korean culture, enjoy Korean tea, visit beautiful tea gardens or become an expert in Korean tea, this photo-filled, comprehensive guide to Korean tea and tea gardens is the perfect book. Following a quick and enjoyable read, you will find yourself full of practical knowledge of what makes Korean tea and tea gardens so unique. This is the first-ever English book written on Korean tea and tea gardens. The original Korean version of the book went into the second printing soon after it was first published in 2021. There are more than 240 photos covering 80+ beautiful Korean tea gardens and historical tea culture sites throughout Korea. With contact information included for every tea garden, you will be able to contact, access or visit these gardens in Boseong, Hadong, Jejudo, Gangjin, Jangheung, Haenam and various other regions in Korea. There are maps showing the locations of tea gardens and cultural sites and that will make your travel planning much easier. This book introduces the uniqueness of Korean tea, whereabouts of Korean tea gardens, how to serve and drink tea in the traditional way, cultural history of Korean tea, development of modern Korean tea industry, Korean tea festivals, Korean tea ceramic sites and tea ceremony steps to appreciate Korean tea. Along with gaining knowledge of Korean tea, you can also feel the culture, serenity and beauty of Korea through this thoughtful guide. This new discovery awaits you. Author Yang Seok Yoo also authored The Book of Korean Tea. Co-author Esther Yoo brings the spirit of discovery into this guide from her close connection to culture and her wealth of travel experiences around the world.
Author: Brian Yarvin
Publisher: Hippocrene Books
ISBN: 9780781810838
Category : Cooking
Languages : en
Pages : 244
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Book Description
This second in Hippocrene's line of state cookbooks is a comprehensive look at the incredibly diverse and bountiful state of New Jersey. The author captures the essence of the Garden State by profiling some of its most interesting farms, including a vineyard, a buffalo ranch, and a trout hatchery. More than 100 simple easy-to-follow recipes feature products from the profiled farms, making the direct but often overlooked connection between farmers and cooks. Recipes such as Chicken Vindaloo, Italian style stewed Peppers, and Portuguese Kale Soup also reflect New Jersey's ethnic diversity. An ingredients glossary and a shopping guide are also included.
Author: Korean Culture and Information Service (South Korea)
Publisher: 길잡이미디어
ISBN: 8973755714
Category : Korea
Languages : en
Pages : 294
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Book Description
Provides a comprehensive introduction about Korea's cultural heritage. 01 UNESCO Treasures in Korea 02 Traditional Korean Lifestyle Hangeul (The Korean Alphabet) Printing Heritage Hanbok (Korean Dress) Korean Seasonal Customs Rites of Passage Gardens Kimchi and Bulgogi (Two Healthy Korean foods) Korean Ginseng 03 Korean Music and Dance Masks and Mask Dance-Dramas Jeryeak (The Music of the Jongmyo Ancestral Rites) Traditional Musical Instruments 04 Traditional Korean Arts Folk Paintings Paper Crafts Jasu (Embroidery) Jangsingu (Personal Ornaments) Patterns 05 Religious Culture in Korea Bulguksa Temple and Seokguram Grotto Dancheong (Decorative Coloring Used on Buildings) Shamanism 06 Traditional Korean Sports Taekwondo Ssireum (Korean Wrestling)
Author:
Publisher:
ISBN:
Category : Korea
Languages : en
Pages : 556
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Book Description
Author: Kyong-hee Lee
Publisher: 코리아헤럴드
ISBN:
Category : History
Languages : en
Pages : 1094
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Book Description
한국의 문화를 컬러사진과 함께 소개한 문화안내서. 한국 고유의 북, 한국의 먹과 벼루, 한국의 한지 제조전통, 은장도, 한국의 탈춤, 한국의 도자기, 밀양의 축제, 풍물놀이, 한국의 전통 춤에 이르기까지 한국고유의 문화를 소개했다.
Author:
Publisher:
ISBN:
Category : Architecture, Domestic
Languages : en
Pages : 712
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Book Description
Author: William Tyler Miller
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 704
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Book Description
