Guide to Korean Culture PDF Download
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Author:
Publisher:
ISBN:
Category : Korea
Languages : en
Pages : 274
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Book Description
This book offers "interactive communication on facts about the country, culture and tourism, services for expatriates and government policies. KOIS has been actively promoting Korea’s national image and brand in recent years to present the world with an image of modern Korea as a spirited, future-oriented country." - product description.
Author:
Publisher:
ISBN:
Category : Korea
Languages : en
Pages : 274
Get Book Here
Book Description
This book offers "interactive communication on facts about the country, culture and tourism, services for expatriates and government policies. KOIS has been actively promoting Korea’s national image and brand in recent years to present the world with an image of modern Korea as a spirited, future-oriented country." - product description.
Author: Larry D. Purnell
Publisher: Springer
ISBN: 3030219461
Category : Medical
Languages : en
Pages : 361
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Book Description
This concise, easy-to-read book tackles the potentially awkward subject of culture in a direct, non-intimidating style. It prepares all health professionals in any clinical setting to conduct thorough assessments of individual from culturally specific population groups, making it especially valuable in today's team-oriented healthcare environment. The book is suitable for healthcare workers in all fields, particularly nurses who interact with the patients 24 hours a day, every day of the week. Based on the Purnell Model for Cultural Competence, it explores 26 different cultures and the issues that healthcare professionals need to be sensitive to. For each group, the book includes an overview of heritage, communication styles, family roles and organization, workforce issues, biocultural ecology, high-risk health behaviors, nutrition, pregnancy and child bearing, death rituals, spirituality, healthcare practices, and the views of healthcare providers. It also discusses the variant characteristics of culture that determine the diversity of values, beliefs, and practices in an individual's cultural heritage in order to help prevent stereotyping. These characteristics include age, generation, nationality, race, color, gender, religion, educational status, socioeconomic status, occupation, military status, political beliefs, urban versus rural residence, enclave identity, marital status, parental status, physical characteristics, sexual orientation, gender issues, health literacy, and reasons for migration. Each chapter offers specific instructions, guidelines, tips, intervention strategies, and approaches specific to a particular cultural population.
Author: Gil-sang Lee
Publisher:
ISBN: 9788971055519
Category : Cultural property
Languages : en
Pages : 171
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Book Description
Author: John Stickler
Publisher:
ISBN: 9781885008220
Category : History
Languages : en
Pages : 0
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Book Description
This book introduces the culture and traditions of Korea, from ancient times to the present.
Author: Kyu-tʻae Chŏn
Publisher:
ISBN:
Category : Korea
Languages : en
Pages : 182
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Book Description
Author: Hyung Il Pai
Publisher: University of Washington Press
ISBN: 0295804831
Category : History
Languages : en
Pages : 299
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Book Description
Imperial tombs, Buddhist architecture, palaces, and art treasures in Korea and Japan have attracted scholars, collectors, and conservators—and millions of tourists. As iconic markers of racial and cultural identity at home and abroad, they are embraced as tangible sources of immense national pride and popular “must-see” destinations. This book provides the first sustained account to highlight how the forces of modernity, nationalism, colonialism, and globalization have contributed to the birth of museums, field disciplines, tourist industry, and heritage management policies. Its chapters trace the history of explorations, preservations, and reconstructions of archaeological monuments from an interregional East Asian comparative perspective in the past century.
Author:
Publisher:
ISBN:
Category : Korea
Languages : en
Pages : 556
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Book Description
Author:
Publisher:
ISBN:
Category : Cultural property
Languages : en
Pages : 52
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Book Description
Author: Eric Kim
Publisher: Clarkson Potter
ISBN: 0593233506
Category : Cooking
Languages : en
Pages : 289
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Book Description
NEW YORK TIMES BESTSELLER • An homage to what it means to be Korean American with delectable recipes that explore how new culinary traditions can be forged to honor both your past and your present. IACP AWARD FINALIST • ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply Recipes ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, The Boston Globe, Saveur, NPR, Food & Wine, Salon, Vice, Epicurious, Publishers Weekly “This is such an important book. I savored every word and want to cook every recipe!”—Nigella Lawson, author of Cook, Eat, Repeat New York Times staff writer Eric Kim grew up in Atlanta, the son of two Korean immigrants. Food has always been central to his story, from Friday-night Korean barbecue with his family to hybridized Korean-ish meals for one—like Gochujang-Buttered Radish Toast and Caramelized-Kimchi Baked Potatoes—that he makes in his tiny New York City apartment. In his debut cookbook, Eric shares these recipes alongside insightful, touching stories and stunning images shot by photographer Jenny Huang. Playful, poignant, and vulnerable, Korean American also includes essays on subjects ranging from the life-changing act of leaving home and returning as an adult, to what Thanksgiving means to a first-generation family, complete with a full holiday menu—all the while teaching readers about the Korean pantry, the history of Korean cooking in America, and the importance of white rice in Korean cuisine. Recipes like Gochugaru Shrimp and Grits, Salt-and-Pepper Pork Chops with Vinegared Scallions, and Smashed Potatoes with Roasted-Seaweed Sour Cream Dip demonstrate Eric's prowess at introducing Korean pantry essentials to comforting American classics, while dishes such as Cheeseburger Kimbap and Crispy Lemon-Pepper Bulgogi with Quick-Pickled Shallots do the opposite by tinging traditional Korean favorites with beloved American flavor profiles. Baked goods like Milk Bread with Maple Syrup and Gochujang Chocolate Lava Cakes close out the narrative on a sweet note. In this book of recipes and thoughtful insights, especially about his mother, Jean, Eric divulges not only what it means to be Korean American but how, through food and cooking, he found acceptance, strength, and the confidence to own his story.
Author: Korean Culture and Information Service (South Korea)
Publisher: 길잡이미디어
ISBN: 8973755714
Category : Korea
Languages : en
Pages : 294
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Book Description
Provides a comprehensive introduction about Korea's cultural heritage. 01 UNESCO Treasures in Korea 02 Traditional Korean Lifestyle Hangeul (The Korean Alphabet) Printing Heritage Hanbok (Korean Dress) Korean Seasonal Customs Rites of Passage Gardens Kimchi and Bulgogi (Two Healthy Korean foods) Korean Ginseng 03 Korean Music and Dance Masks and Mask Dance-Dramas Jeryeak (The Music of the Jongmyo Ancestral Rites) Traditional Musical Instruments 04 Traditional Korean Arts Folk Paintings Paper Crafts Jasu (Embroidery) Jangsingu (Personal Ornaments) Patterns 05 Religious Culture in Korea Bulguksa Temple and Seokguram Grotto Dancheong (Decorative Coloring Used on Buildings) Shamanism 06 Traditional Korean Sports Taekwondo Ssireum (Korean Wrestling)
