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Author: Bob Macdonald
Publisher: Scarletta Press
ISBN: 0983021996
Category : Travel
Languages : en
Pages : 184
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Book Description
A respectful yet unvarnished tribute to the greatest chefs in Europe and the United States who over the last two decades have led a revolution unlike any in the history of dining. Knives on the Cutting Edge is a culinary pilgrimage that examines the several current and important megatrends such as the rise of celebrity chefs, the healthy eating movement, and the growing emergence of bolder flavors in gourmet foods. Through visits to many of the world's greatest restaurants, Bob Macdonald provides anecdotes, personal insights, and memories that demystify the dining experience and make ordering wine at a restaurant an enjoyable hobby rather than a formidable ordeal.
Author: Bob Macdonald
Publisher: Scarletta Press
ISBN: 0983021996
Category : Travel
Languages : en
Pages : 184
Get Book Here
Book Description
A respectful yet unvarnished tribute to the greatest chefs in Europe and the United States who over the last two decades have led a revolution unlike any in the history of dining. Knives on the Cutting Edge is a culinary pilgrimage that examines the several current and important megatrends such as the rise of celebrity chefs, the healthy eating movement, and the growing emergence of bolder flavors in gourmet foods. Through visits to many of the world's greatest restaurants, Bob Macdonald provides anecdotes, personal insights, and memories that demystify the dining experience and make ordering wine at a restaurant an enjoyable hobby rather than a formidable ordeal.
Author: Jon Berghoff
Publisher: Wordclay
ISBN: 1600376231
Category : Business & Economics
Languages : en
Pages : 246
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Book Description
Twelve former and three current Cutco Cutlery sales professionals--with more than $300 million combined in Cutco Cutlery sales--have gathered together to collaborate and share their influence, secrets, and real world wisdom.
Author: Steve Bottorff
Publisher:
ISBN: 9780940362192
Category : History
Languages : en
Pages : 100
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Book Description
Author: Peter Westerdijk
Publisher:
ISBN:
Category : Ethnology
Languages : en
Pages : 512
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Book Description
Author: John Juranitch
Publisher:
ISBN: 9780966605907
Category : Sharpening of tools
Languages : en
Pages : 143
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Book Description
History's first technical book ever written on the subject of sharpening. THE RAZOR EDGE BOOK OF SHARPENING by John Juranitch is the result of over 30 years of dedicated research and study on the subject of cutting edges. Prior to the publication of his book there was virtually no written information available about sharpening. THE RAZOR EDGE BOOK OF SHARPENING dispels old wives tales, and covers topics such as sharpening stones, proper angles, sharpening axes, fishooks, chainsaws and much more.
Author: Chad Ward
Publisher: Harper Collins
ISBN: 0062043730
Category : Cooking
Languages : en
Pages : 246
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Book Description
Why are most of us so woefully uninformed about our kitchen knives? We are intimidated by our knives when they are sharp, annoyed by them when they are dull, and quietly ashamed that we don't know how to use them with any competence. For a species that has been using knives for nearly as long as we have been walking upright, that's a serious problem. An Edge in the Kitchen is the solution, an intelligent and delightful debunking of the mysteries of kitchen knives once and for all. If you can stack blocks, you can cut restaurant-quality diced vegetables. If you can fold a paper airplane, you can sharpen your knives better than many professionals. Veteran cook Chad Ward provides an in-depth guide to the most important tool in the kitchen, including how to choose the best kitchen knives in your price range, practical tutorials on knife skills, a step-by-step section on sharpening, and more——all illustrated with beautiful photographs throughout. Along the way you will discover what a cow sword is, and why you might want one; why chefs are abandoning their heavy knives in droves; and why the Pinch and the Claw, strange as they may sound, are in fact the best way to make precision vegetable cuts with speed and style. An Edge in the Kitchen is the one and only guide to the most important tool in the kitchen.
Author: Jeannine Stein
Publisher: Quarry Books
ISBN: 1610580214
Category : Crafts & Hobbies
Languages : en
Pages : 144
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Book Description
Each project in this book combines bookbinding with a specific craft such as quilting, jewelry making, or polymer clay, and offer levels of expertise: basic, novice, and expert. Illustrated step-by-step instructions and photographs demonstrate how to construct the cover pages, and a unique binding technique, easy enough for a beginner to master. Each project also features two other versions with the same binding geared to those with more or less experience. The novice version is for those who have no knowledge of the craft and want shortcuts, but love the look. For the quilter's book, for example, vintage quilt pieces become the covers so all that's needing in the binding. Or if you're interested in wool felting use an old sweater. This offers great opportunities for upcycling. The expert version is for those who have a great deal of knowledge and proficiency of a certain craft - the master art quilter, for example. For this version, an expert guest artist has created the cover and the author has created the binding. This offers yet another creative opportunity - the collaborative project. Since crafters often get involved with round-robins and other shared endeavors, this will show them yet another way to combine their skills. No other craft book offers the possibilities and challenges that Adventures in Bookbinding does. Readers will return to it again and again to find inspiration and ideas.
Author: Harold H. Payson
Publisher: WoodenBoat Books
ISBN: 9780937822029
Category : Crafts & Hobbies
Languages : en
Pages : 36
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Book Description
Harold H. "Dynamite" Payson is a professional boatbuilder who specializes in light plywood construction, though in the past he build traditional plank-on-frame craft. Most of his boats-among them the famed Gloucester Light Dory and the Instant Boat series-are from the board of Philip C. Bolger. Many of the prototypes of Bolger's small boats have been built by Payson as part of their continuing association. Dynamite is a retired lobster fisherman, a saw sharpener, and the proprietor of H.H.Payson & Co., which offers boatbuilding plans for sale to the average boatbuilder. He is the author of Instant Boats, How to Build the Gloucester Light Dory, Go Build Your Own Boat!, Build the New Instant Boats, and a number of magazine articles. He lives and works in South Thomaston, Maine.
Author: Marni Jameson
Publisher: Sterling New York
ISBN: 9781454934738
Category : House cleaning
Languages : en
Pages : 0
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Book Description
A guide to help you meet the challenge of merging households: figuring out what to keep, what to let go of and what to create together. Along the way Marni Jameson interviews psychologists, designers, and couples who've made it through the process, passing along tips, tricks, and marriage-bolstering advice.
Author: Mark B. Erickson
Publisher:
ISBN: 9780873497534
Category : Switchblade knives
Languages : en
Pages : 0
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Book Description
Presents an identification and price guide to antique switchblade knives.
