Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 148
Book Description
Backpacker brings the outdoors straight to the reader's doorstep, inspiring and enabling them to go more places and enjoy nature more often. The authority on active adventure, Backpacker is the world's first GPS-enabled magazine, and the only magazine whose editors personally test the hiking trails, camping gear, and survival tips they publish. Backpacker's Editors' Choice Awards, an industry honor recognizing design, feature and product innovation, has become the gold standard against which all other outdoor-industry awards are measured.
Cotton Candy on the Moon Dyslexic Edition
Author: Kelsey Townsend-Miller
Publisher: Maclaren-Cochrane Publishing, Incorporated
ISBN: 9781643726311
Category :
Languages : en
Pages : 28
Book Description
This book is printed in a font that everyone can read, including people with dyslexia. For more info go to www.Dyslexiefont.com Go to www.mcp-store.com to find out more about the typeface and discounts. This book was inspired by my daughter Lilah. Lilah is a 4-year-old little girl who was born with Recessive Dystrophic Epidermolysis Bullosa. A one in one million incurable, painful, and fatal genetic condition characterized by extreme fragility of the skin, connective tissues, and mucosal membranes. These children are often referred to as "butterfly children" as they are internally and externally as fragile as a butterfly. Although she fights open wounds and blisters daily, she is the epitome of strength and bravery. Her story and the story of many other butterflies inspired me to write this book. In hopes that children like Lilah might not feel so alone. They are the most incredible warriors on this earth! They, like Lilah, are the heroes among us! With more awareness comes the possibility of a cure! Thank you for doing your part and for sharing her inspirational story with your children!
Publisher: Maclaren-Cochrane Publishing, Incorporated
ISBN: 9781643726311
Category :
Languages : en
Pages : 28
Book Description
This book is printed in a font that everyone can read, including people with dyslexia. For more info go to www.Dyslexiefont.com Go to www.mcp-store.com to find out more about the typeface and discounts. This book was inspired by my daughter Lilah. Lilah is a 4-year-old little girl who was born with Recessive Dystrophic Epidermolysis Bullosa. A one in one million incurable, painful, and fatal genetic condition characterized by extreme fragility of the skin, connective tissues, and mucosal membranes. These children are often referred to as "butterfly children" as they are internally and externally as fragile as a butterfly. Although she fights open wounds and blisters daily, she is the epitome of strength and bravery. Her story and the story of many other butterflies inspired me to write this book. In hopes that children like Lilah might not feel so alone. They are the most incredible warriors on this earth! They, like Lilah, are the heroes among us! With more awareness comes the possibility of a cure! Thank you for doing your part and for sharing her inspirational story with your children!
The Candymakers
Author: Wendy Mass
Publisher: Little, Brown Books for Young Readers
ISBN: 0316180505
Category : Juvenile Fiction
Languages : en
Pages : 379
Book Description
Four children have been chosen to compete in a national competition to find the tastiest confection in the country. Who will invent a candy more delicious than the Oozing Crunchorama or the Neon Lightning Chew? Logan, the Candymaker's son, who can detect the color of chocolate by touch alone? Miles, the boy who is allergic to merry-go-rounds and the color pink? Daisy, the cheerful girl who can lift a fifty-pound lump of taffy like it's a feather? Or Philip, the suit-and-tie wearing boy who's always scribbling in a secret notebook? This sweet, charming, and cleverly crafted story, told from each contestant's perspective, is filled with mystery, friendship, and juicy revelations.
Publisher: Little, Brown Books for Young Readers
ISBN: 0316180505
Category : Juvenile Fiction
Languages : en
Pages : 379
Book Description
Four children have been chosen to compete in a national competition to find the tastiest confection in the country. Who will invent a candy more delicious than the Oozing Crunchorama or the Neon Lightning Chew? Logan, the Candymaker's son, who can detect the color of chocolate by touch alone? Miles, the boy who is allergic to merry-go-rounds and the color pink? Daisy, the cheerful girl who can lift a fifty-pound lump of taffy like it's a feather? Or Philip, the suit-and-tie wearing boy who's always scribbling in a secret notebook? This sweet, charming, and cleverly crafted story, told from each contestant's perspective, is filled with mystery, friendship, and juicy revelations.
Where Am I Eating? An Adventure Through the Global Food Economy
Author: Kelsey Timmerman
Publisher: John Wiley & Sons
ISBN: 1118639863
Category : Business & Economics
Languages : en
Pages : 282
Book Description
Bridges the gap between global farmers and fishermen and American consumers America now imports twice as much food as it did a decade ago. What does this increased reliance on imported food mean for the people around the globe who produce our food? Kelsey Timmerman set out on a global quest to meet the farmers and fisherman who grow and catch our food, and also worked alongside them: loading lobster boats in Nicaragua, splitting cocoa beans with a machete in Ivory Coast, and hauling tomatoes in Ohio. Where Am I Eating? tells fascinating stories of the farmers and fishermen around the world who produce the food we eat, explaining what their lives are like and how our habits affect them. This book shows how what we eat affects the lives of the people who produce our food. Through compelling stories, explores the global food economy including workers rights, the global food crisis, fair trade, and immigration. Author Kelsey Timmerman has spoken at close to 100 schools around the globe about his first book, Where Am I Wearing: A Global Tour of the Countries, Factories, and People That Make Our Clothes He has been featured in the Financial Times and has discussed social issues on NPR's Talk of the Nation and Fox News Radio Where Am I Eating? does not argue for or against the globalization of food, but personalizes it by observing the hope and opportunity, and sometimes the lack thereof, which the global food economy gives to the world's poorest producers.
Publisher: John Wiley & Sons
ISBN: 1118639863
Category : Business & Economics
Languages : en
Pages : 282
Book Description
Bridges the gap between global farmers and fishermen and American consumers America now imports twice as much food as it did a decade ago. What does this increased reliance on imported food mean for the people around the globe who produce our food? Kelsey Timmerman set out on a global quest to meet the farmers and fisherman who grow and catch our food, and also worked alongside them: loading lobster boats in Nicaragua, splitting cocoa beans with a machete in Ivory Coast, and hauling tomatoes in Ohio. Where Am I Eating? tells fascinating stories of the farmers and fishermen around the world who produce the food we eat, explaining what their lives are like and how our habits affect them. This book shows how what we eat affects the lives of the people who produce our food. Through compelling stories, explores the global food economy including workers rights, the global food crisis, fair trade, and immigration. Author Kelsey Timmerman has spoken at close to 100 schools around the globe about his first book, Where Am I Wearing: A Global Tour of the Countries, Factories, and People That Make Our Clothes He has been featured in the Financial Times and has discussed social issues on NPR's Talk of the Nation and Fox News Radio Where Am I Eating? does not argue for or against the globalization of food, but personalizes it by observing the hope and opportunity, and sometimes the lack thereof, which the global food economy gives to the world's poorest producers.
The Farmer’s Daughter Bakes
Author: Kelsey Siemens
Publisher: Page Street Publishing
ISBN: 1645671054
Category : Cooking
Languages : en
Pages : 511
Book Description
Savor the Flavors of Every Season with Beautiful Baked Goods Bake along with Kelsey Siemens, creator of The Farmer’s Daughter blog and fulltime apple farmer at her family’s orchard. In this inspiring collection, she shares the ins and outs of a year on the farm, along with new and heirloom recipes, plus gorgeous photography. Layered with crumbles, fillings, creams and curds, these impressive treats bring out the best in every fruit. Whether you want to take your pies to the next level with a braided lattice crust and creative flavor pairings, or just need clever ways to use your farmers’ market haul or garden harvest, you’ll find a bounty of delicious ideas and easy techniques. Welcome spring with Great-Grandma Enid’s Rhubarb-Pistachio Coffee Cake and capture the sweet taste of summer in Blueberry–Earl Grey Cream Roll Cake. Celebrate autumn’s return with favorite flavors in Apple Crisp Cheesecake with Salted Caramel and warm up your winter with preserves and spices in a festive Gingerbread Loaf with Chai-Spiced Poached Pears. Straight from Kelsey’s cozy farmhouse kitchen, these recipes turn everyday produce into irresistible creations that will have you looking forward to every season.
Publisher: Page Street Publishing
ISBN: 1645671054
Category : Cooking
Languages : en
Pages : 511
Book Description
Savor the Flavors of Every Season with Beautiful Baked Goods Bake along with Kelsey Siemens, creator of The Farmer’s Daughter blog and fulltime apple farmer at her family’s orchard. In this inspiring collection, she shares the ins and outs of a year on the farm, along with new and heirloom recipes, plus gorgeous photography. Layered with crumbles, fillings, creams and curds, these impressive treats bring out the best in every fruit. Whether you want to take your pies to the next level with a braided lattice crust and creative flavor pairings, or just need clever ways to use your farmers’ market haul or garden harvest, you’ll find a bounty of delicious ideas and easy techniques. Welcome spring with Great-Grandma Enid’s Rhubarb-Pistachio Coffee Cake and capture the sweet taste of summer in Blueberry–Earl Grey Cream Roll Cake. Celebrate autumn’s return with favorite flavors in Apple Crisp Cheesecake with Salted Caramel and warm up your winter with preserves and spices in a festive Gingerbread Loaf with Chai-Spiced Poached Pears. Straight from Kelsey’s cozy farmhouse kitchen, these recipes turn everyday produce into irresistible creations that will have you looking forward to every season.
Where the World Ends
Author: Davide Cali
Publisher:
ISBN: 9781616899370
Category : Adventure stories
Languages : en
Pages : 0
Book Description
"Where do the clouds go when we can no longer see them?" asked Zip. "I don't know," said Trik. "Maybe they all end up where the world ends," said Flip. One simple question turns an ordinary day for three friends lying in the grass and staring at the sky into an extraordinary adventure. Zip, Trik, and Flip decide to set off to find where the world ends. The journey takes the trio across fantastical landscapes-a lakeside city on stilts, a mysterious and magical forest, a snowy mountaintop-with countless delightful details for young readers to discover. Along the way doubtful onlookers discourage their quest and each time they think they have reached the end of the world, it seems to move further away. In the face of these challenges, the three friends maintain their spirit and motivation, enjoying the journey as much as the destination, before returning to their homes again.
Publisher:
ISBN: 9781616899370
Category : Adventure stories
Languages : en
Pages : 0
Book Description
"Where do the clouds go when we can no longer see them?" asked Zip. "I don't know," said Trik. "Maybe they all end up where the world ends," said Flip. One simple question turns an ordinary day for three friends lying in the grass and staring at the sky into an extraordinary adventure. Zip, Trik, and Flip decide to set off to find where the world ends. The journey takes the trio across fantastical landscapes-a lakeside city on stilts, a mysterious and magical forest, a snowy mountaintop-with countless delightful details for young readers to discover. Along the way doubtful onlookers discourage their quest and each time they think they have reached the end of the world, it seems to move further away. In the face of these challenges, the three friends maintain their spirit and motivation, enjoying the journey as much as the destination, before returning to their homes again.
My New Roots
Author: Sarah Britton
Publisher: Appetite by Random House
ISBN: 0449016455
Category : Cooking
Languages : en
Pages : 585
Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Publisher: Appetite by Random House
ISBN: 0449016455
Category : Cooking
Languages : en
Pages : 585
Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Backpacker
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 148
Book Description
Backpacker brings the outdoors straight to the reader's doorstep, inspiring and enabling them to go more places and enjoy nature more often. The authority on active adventure, Backpacker is the world's first GPS-enabled magazine, and the only magazine whose editors personally test the hiking trails, camping gear, and survival tips they publish. Backpacker's Editors' Choice Awards, an industry honor recognizing design, feature and product innovation, has become the gold standard against which all other outdoor-industry awards are measured.
Publisher:
ISBN:
Category :
Languages : en
Pages : 148
Book Description
Backpacker brings the outdoors straight to the reader's doorstep, inspiring and enabling them to go more places and enjoy nature more often. The authority on active adventure, Backpacker is the world's first GPS-enabled magazine, and the only magazine whose editors personally test the hiking trails, camping gear, and survival tips they publish. Backpacker's Editors' Choice Awards, an industry honor recognizing design, feature and product innovation, has become the gold standard against which all other outdoor-industry awards are measured.
Adventure
Author:
Publisher:
ISBN:
Category : Adventure stories
Languages : en
Pages : 598
Book Description
Publisher:
ISBN:
Category : Adventure stories
Languages : en
Pages : 598
Book Description
Eastern Star World
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 554
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 554
Book Description
City and State
Author: Herbert Welsh
Publisher:
ISBN:
Category : Municipal home rule
Languages : en
Pages : 432
Book Description
Publisher:
ISBN:
Category : Municipal home rule
Languages : en
Pages : 432
Book Description