Canadian Books in Print. Author and Title Index

Canadian Books in Print. Author and Title Index PDF Author:
Publisher: University of Toronto Press
ISBN:
Category : Canada Imprints
Languages : en
Pages : 1610

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Canadian Books in Print. Author and Title Index

Canadian Books in Print. Author and Title Index PDF Author:
Publisher: University of Toronto Press
ISBN:
Category : Canada Imprints
Languages : en
Pages : 1610

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Book Description


Canadian Books in Print

Canadian Books in Print PDF Author: Marian Butler
Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 910

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Food Will Win the War

Food Will Win the War PDF Author: Ian Mosby
Publisher: UBC Press
ISBN: 0774827637
Category : History
Languages : en
Pages : 285

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Book Description
During the Second World War, as Canada struggled to provide its allies with food, public health officials warned that malnutrition could derail the war effort. Posters admonished Canadians to "Eat Right" because "Canada Needs You Strong" while cookbooks helped housewives become "housoldiers" through food rationing, menu substitutions, and household production. Ian Mosby explores the symbolic and material transformations that food and eating underwent as the Canadian state took unprecedented steps into the kitchens of the nation, changing the way women cooked, what their families ate, and how people thought about food. Canadians, in turn, rallied around food and nutrition to articulate new visions of citizenship for a new peacetime social order.

Canadian Books in Print

Canadian Books in Print PDF Author:
Publisher:
ISBN:
Category : Canada
Languages : en
Pages : 1592

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Culinary Landmarks

Culinary Landmarks PDF Author: Elizabeth Driver
Publisher: University of Toronto Press
ISBN: 0802047904
Category : Cooking
Languages : en
Pages : 1326

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Book Description
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.

Kate Aitken's Canadian Cook Book

Kate Aitken's Canadian Cook Book PDF Author: Kate Aitken
Publisher: North Vancouver, B.C. : Whitecap Books
ISBN: 9781552855911
Category : Cooking
Languages : en
Pages : 0

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Book Description
From the 1930s to the 1950s, Kate Aitken was a role model for millions of Canadian women who listened to her national radio show, clipped her recipes from the Montreal Standard, where she was Women's Editor, and purchased her books and pamphlets on everything from cooking and childcare to travel and etiquette. Kate Aitken's Canadian Cook Book was first published in 1945 and became an instant bestseller. In Kate's own words, the book is "a handy, inexpensive guide to healthful daily living." Along with delicious recipes for appetizers, baked goods, canning, main dishes, salads, soups, and quick lunches and suppers, she provides a wealth of information on nutrition, "Notes to Brides", and helpful hints on cooking. Considered the "Martha Stewart" of her day, Kate Aitken's practical recipes endure to delight Canadian families today.

Kate Aitken's Cook Book : Canada's All-time Favourite Cookbook

Kate Aitken's Cook Book : Canada's All-time Favourite Cookbook PDF Author: Kate Aitken
Publisher: HarperCollins
ISBN: 9780006378860
Category : Cookery, Canadian
Languages : en
Pages : 456

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Kate Aitken's Cook Book

Kate Aitken's Cook Book PDF Author: Kate Aitken
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 320

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AB Bookman's Weekly

AB Bookman's Weekly PDF Author:
Publisher:
ISBN:
Category : Antiquarian booksellers
Languages : en
Pages : 472

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Quill & Quire

Quill & Quire PDF Author:
Publisher:
ISBN:
Category : Book industries and trade
Languages : en
Pages : 646

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