JOC All New Rev. - 1997

JOC All New Rev. - 1997 PDF Author: Irma S. Rombauer
Publisher: Simon and Schuster
ISBN: 0684818701
Category : Cooking
Languages : en
Pages : 1161

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Book Description
This updated version of America's most enduring and trusted cookbook contains more than 4,500 recipes--including hundreds of new ones--plus an enlarged section on herbs, spices, and seasonings, and tips on cooking techniques, canning, and preserving. 1,000 line drawings. Ribbon marker. Copyright © Libri GmbH. All rights reserved.

JOC All New Rev. - 1997

JOC All New Rev. - 1997 PDF Author: Irma S. Rombauer
Publisher: Simon and Schuster
ISBN: 0684818701
Category : Cooking
Languages : en
Pages : 1161

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Book Description
This updated version of America's most enduring and trusted cookbook contains more than 4,500 recipes--including hundreds of new ones--plus an enlarged section on herbs, spices, and seasonings, and tips on cooking techniques, canning, and preserving. 1,000 line drawings. Ribbon marker. Copyright © Libri GmbH. All rights reserved.

Professional Journal of the United States Army

Professional Journal of the United States Army PDF Author:
Publisher:
ISBN:
Category : Military art and science
Languages : en
Pages : 132

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Book Description


Dictionary of Alkaloids with CD-ROM

Dictionary of Alkaloids with CD-ROM PDF Author: John Buckingham
Publisher: CRC Press
ISBN: 1420077708
Category : Medical
Languages : en
Pages : 2374

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Book Description
While some of the most commonly investigated- and most notorious- chemicals in the world are alkaloids, many modern medicines are also based on alkaloid structures. Chemists continue to explore new synthetic routes and alkaloid derivatives in search of drug candidates for fighting disease. Drawn from the venerable Dictionary of Natural Products, th

Dictionary of Food Compounds with CD-ROM

Dictionary of Food Compounds with CD-ROM PDF Author: Shmuel Yannai
Publisher: CRC Press
ISBN: 142008352X
Category : Science
Languages : en
Pages : 2346

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Book Description
The increasing world population, competition for arable land and rich fishing grounds, and environmental concerns mandate that we exploit in a sustainable way the earth's available plant and animal resources for human consumption. To that end, food chemists, technologists, and nutritionists engage in a vast number of tasks related to food availabil

The Harvard Dictionary of Music

The Harvard Dictionary of Music PDF Author: Don Michael Randel
Publisher: Harvard University Press
ISBN: 0674417992
Category : Music
Languages : en
Pages : 1020

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Book Description
This classic reference work, the best one-volume music dictionary available, has been brought completely up to date in this new edition. Combining authoritative scholarship and lucid, lively prose, the Fourth Edition of The Harvard Dictionary of Music is the essential guide for musicians, students, and everyone who appreciates music. The Harvard Dictionary of Music has long been admired for its wide range as well as its reliability. This treasure trove includes entries on all the styles and forms in Western music; comprehensive articles on the music of Africa, Asia, Latin America, and the Near East; descriptions of instruments enriched by historical background; and articles that reflect today’s beat, including popular music, jazz, and rock. Throughout this Fourth Edition, existing articles have been fine-tuned and new entries added so that the dictionary fully reflects current music scholarship and recent developments in musical culture. Encyclopedia-length articles by notable experts alternate with short entries for quick reference, including definitions and identifications of works and instruments. More than 220 drawings and 250 musical examples enhance the text. This is an invaluable book that no music lover can afford to be without.

Dictionary of Carbohydrates

Dictionary of Carbohydrates PDF Author: Peter M. Collins
Publisher: CRC Press
ISBN: 084937765X
Category : Science
Languages : en
Pages : 1309

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Book Description
An easy-to-use reference source for all scientists working with carbohydrates, the Dictionary of Carbohydrates with CD-ROM, Second Edition builds on the success of its previous edition by providing a substantially increased number of compounds. The presentation is sharpened by a careful review of existing entries. With 24,000 compounds, it represen

Dictionary of Antibiotics and Related Substances

Dictionary of Antibiotics and Related Substances PDF Author: Barrie W. Bycroft
Publisher: CRC Press
ISBN: 1482282151
Category : Medical
Languages : en
Pages : 2117

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Book Description
Bacterial and parasitic diseases are the second leading cause of death worldwide, according to a report by the London School of Economics. Due to the emergence of drug-resistant "superbugs," like methicillin-resistant Staphylococcus aureus (MRSA), traditional antibiotics such as penicillin and its derivatives are in danger of becoming obsolete. In

Australian Journal of Agricultural Research

Australian Journal of Agricultural Research PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 424

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Book Description


Dictionary of Marine Natural Products with CD-ROM

Dictionary of Marine Natural Products with CD-ROM PDF Author: John W. Blunt
Publisher: CRC Press
ISBN: 0849382173
Category :
Languages : en
Pages : 2538

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Book Description
The first of its kind, this dictionary defines more than 25,000 marine- natural products. It indexes each by chemical name, organism type, and compound type. Following a similar format to the Chapman & Hall Chemical Database, each entry includes biological source, chemical structure, physical properties, biological activity, and literature references. With an accompanying CD, this invaluable tool offers immediate access to information essential to the development of novel pharmaceuticals, pesticides, and marine anti-fouling agents derived from unique molecular structures of marine natural products.

Arts & Humanities Citation Index

Arts & Humanities Citation Index PDF Author:
Publisher:
ISBN:
Category : Arts
Languages : en
Pages : 1568

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Book Description