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Author: Misty Keasler
Publisher: Chronicle Books
ISBN: 9780811856416
Category : Architecture
Languages : en
Pages : 164
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Book Description
Sex creates odd cultural conventions everywhere, but nowhere has an institution quite like the Japanese love hotel. To be rented by the hour for amorous liaisons, the theme rooms revealed in this provocative collection of photographs are steeped in fantasy, their elaborate dcor ranging from simulated subway cars to religious bondage with much kink in between. These brash rooms are fascinating in themselves, but also present a window into a very classified aspect of this society. The foreword by best-selling author Natsuo Kirino and passages from hotel guest books lend humor and context to these 80 haunting room portraits, creating an astonishing document of sex and romance, public and private space in Japan.
Author: Misty Keasler
Publisher: Chronicle Books
ISBN: 9780811856416
Category : Architecture
Languages : en
Pages : 164
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Book Description
Sex creates odd cultural conventions everywhere, but nowhere has an institution quite like the Japanese love hotel. To be rented by the hour for amorous liaisons, the theme rooms revealed in this provocative collection of photographs are steeped in fantasy, their elaborate dcor ranging from simulated subway cars to religious bondage with much kink in between. These brash rooms are fascinating in themselves, but also present a window into a very classified aspect of this society. The foreword by best-selling author Natsuo Kirino and passages from hotel guest books lend humor and context to these 80 haunting room portraits, creating an astonishing document of sex and romance, public and private space in Japan.
Author: Sarah Chaplin
Publisher: Psychology Press
ISBN: 0415415853
Category : History
Languages : en
Pages : 241
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Book Description
Drawing on theories of place, consumption and identity, Sarah Chaplin details the evolution of the love hotel in urban Japan since the 1950s. Love hotels emerged in the late 1950s following a ban of licensed prostitution, then were extremely popular in the 1970s, were then legislated against in the 1980s and are now perceived as ‘leisure’, ‘fashion’ or ‘boutique’ hotels. Representing a timely opportunity to capture and evaluate the dying manifestations of an important era in Japanese social and cultural history, this book provides a critical account of the love hotel as a unique typology. It considers its spatial, aesthetic, semiotic, and locational denotations and connotations, which results in a richly nuanced cultural reading. The love hotel is presented as a key indicator of social and cultural change in post-war Japan, and as such this book will be of interest to a wide and international readership including students of Japanese culture, society and architecture.
Author: Catherine Hanrahan
Publisher: Harper Collins
ISBN: 0062003615
Category : Fiction
Languages : en
Pages : 236
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Book Description
Margaret is doing everything in her power to forget home. And Tokyo's exotic nightlife -- teeming with intoxicants, pornography, and three-hour love hotels -- enables her to keep her demons at bay. Working as an English specialist at Air-Pro Stewardess Training Institute by day, and losing herself in a sex- and drug-addled oblivion by night, Margaret represses memories of her painful childhood and her older brother Frank's descent into madness. But Margaret's deliberate nihilism is thrown off balance as she becomes increasingly haunted by images of a Western girl missing in Tokyo. And when she becomes enamored of Kazu, a mysterious gangster, their affair sparks a chain of events that could spell tragedy for Margaret, in a city where it's all too easy to disappear.
Author: Jamie Ford
Publisher: Ballantine Books
ISBN: 0345512502
Category : Fiction
Languages : en
Pages : 370
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Book Description
"Sentimental, heartfelt….the exploration of Henry’s changing relationship with his family and with Keiko will keep most readers turning pages...A timely debut that not only reminds readers of a shameful episode in American history, but cautions us to examine the present and take heed we don’t repeat those injustices."-- Kirkus Reviews “A tender and satisfying novel set in a time and a place lost forever, Hotel on the Corner of Bitter and Sweet gives us a glimpse of the damage that is caused by war--not the sweeping damage of the battlefield, but the cold, cruel damage to the hearts and humanity of individual people. Especially relevant in today's world, this is a beautifully written book that will make you think. And, more importantly, it will make you feel." -- Garth Stein, New York Times bestselling author of The Art of Racing in the Rain “Jamie Ford's first novel explores the age-old conflicts between father and son, the beauty and sadness of what happened to Japanese Americans in the Seattle area during World War II, and the depths and longing of deep-heart love. An impressive, bitter, and sweet debut.” -- Lisa See, bestselling author of Snow Flower and the Secret Fan In the opening pages of Jamie Ford’s stunning debut novel, Hotel on the Corner of Bitter and Sweet, Henry Lee comes upon a crowd gathered outside the Panama Hotel, once the gateway to Seattle’s Japantown. It has been boarded up for decades, but now the new owner has made an incredible discovery: the belongings of Japanese families, left when they were rounded up and sent to internment camps during World War II. As Henry looks on, the owner opens a Japanese parasol. This simple act takes old Henry Lee back to the 1940s, at the height of the war, when young Henry’s world is a jumble of confusion and excitement, and to his father, who is obsessed with the war in China and having Henry grow up American. While “scholarshipping” at the exclusive Rainier Elementary, where the white kids ignore him, Henry meets Keiko Okabe, a young Japanese American student. Amid the chaos of blackouts, curfews, and FBI raids, Henry and Keiko forge a bond of friendship–and innocent love–that transcends the long-standing prejudices of their Old World ancestors. And after Keiko and her family are swept up in the evacuations to the internment camps, she and Henry are left only with the hope that the war will end, and that their promise to each other will be kept. Forty years later, Henry Lee is certain that the parasol belonged to Keiko. In the hotel’s dark dusty basement he begins looking for signs of the Okabe family’s belongings and for a long-lost object whose value he cannot begin to measure. Now a widower, Henry is still trying to find his voice–words that might explain the actions of his nationalistic father; words that might bridge the gap between him and his modern, Chinese American son; words that might help him confront the choices he made many years ago. Set during one of the most conflicted and volatile times in American history, Hotel on the Corner of Bitter and Sweet is an extraordinary story of commitment and enduring hope. In Henry and Keiko, Jamie Ford has created an unforgettable duo whose story teaches us of the power of forgiveness and the human heart. BONUS: This edition contains a Hotel on the Corner of Bitter and Sweet discussion guide and an excerpt from Jamie Ford's Love and Other Consolation Prizes.
Author: Matt Goulding
Publisher: HarperCollins
ISBN: 0062394045
Category : Travel
Languages : en
Pages : 240
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Book Description
Finalist for the 2016 IACP Awards: Literary Food Writing An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice, along with 195 color photographs. In this 5000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, co-creator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture, creating one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective. Written in the same evocative voice that drives the award-winning magazine Roads & Kingdoms, Rice, Noodle, Fish explores Japan's most intriguing culinary disciplines in seven key regions, from the kaiseki tradition of Kyoto and the sushi masters of Tokyo to the street food of Osaka and the ramen culture of Fukuoka. You won't find hotel recommendations or bus schedules; you will find a brilliant narrative that interweaves immersive food journalism with intimate portraits of the cities and the people who shape Japan's food culture. This is not your typical guidebook. Rice, Noodle, Fish is a rare blend of inspiration and information, perfect for the intrepid and armchair traveler alike. Combining literary storytelling, indispensable insider information, and world-class design and photography, the end result is the first ever guidebook for the new age of culinary tourism.
Author: Yuta Aoki
Publisher: World Culture
ISBN: 9784990818807
Category :
Languages : en
Pages : 228
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Book Description
Ever wondered what it's like to date Japanese men and women? How will culture affect your dating life? This book explores dating histories of 15 people of 8 nationalities, including straight and LGBT people. Some of them came to Japan because of their job, and some by their choice, but they have one thing in common: struggling with dating Japanese men and women. Nadia, a black American woman, met her Japanese fiance on a dark street when he approached her in a car. James, a white British man, saved a Japanese girl from a robber, and she became his first girlfriend. Sabina, a Russian model, talks about her sex life with her Japanese husband. Andre, a Jamaican man, married a Japanese woman for the promise of coming to Japan, which she didn't fulfil. Lily, a white American woman, realizes that there's something Japanese men have in common. ...and so on. Their stories are full of mistakes, cultural conflicts, sexy times, lessons learned, and happy moments. The author, who grew up in Japan, offers cultural perspective to each story to elucidate Japanese psyche. Welcome to the curious world of dating in Japan!
Author: Akihiko Seki
Publisher: Tuttle Publishing
ISBN: 1462908330
Category : Architecture
Languages : en
Pages : 216
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Book Description
With over 180 color photographs and extensive commentary, this book showcases the beauty of Japanese inn, or ryokan. Featured are both old and new-from inns with a history dating back a thousand years to modern inns with the latest facilities that nonetheless capture the spirit of old Japan. Each of the properties has been handpicked by the authors for their strong design aesthetic, commitment to service and purity of their spring waters. The photographs showcase the resorts at their best and accurately express the unique architectural design of each ryokan. Each chapter begins by introducing the area surrounding the inns and their spas, or onsen, and provides a background of its local history, culture and traditions, as well as the natural environment. The text provides information on the design and development of each ryokan, and descriptions of the owners and their clientele. For those planning a visit to an onsen, this book provides contact details and information on the number of rooms, type of facilities and food, as well as vital information on travel and booking procedures and whether English is spoken. For those fascinated by Japanese culture and design, this book is an absolute delight.
Author: Jordy Meow
Publisher: Editions Jonglez
ISBN: 9782361951320
Category : Photography
Languages : en
Pages : 0
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Book Description
The rapid pace of technological, social and cultural change throughout the 20th century propelled Japan forward but left countless establishments, industries and entire towns deserted. Through his photography Jordy Meow explores these forgotten places and sheds light on a lost world that was thriving just a few decades ago
Author: Adam D. Roberts
Publisher: Bantam
ISBN: 0307481360
Category : Cooking
Languages : en
Pages : 196
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Book Description
“A fast track to culinary bliss.”—Frank Bruni, New York Times • “A sort of Rachael Ray for young foodie urbanites.”—Boston Globe Self-taught chef and creator of the Amateur Gourmet website, Adam Roberts has written the ultimate “Kitchen 101” for anyone who’s ever wanted to enjoy the rewards of good eating without risking burning down the house! In this deliciously illuminating and hilarious new kitchen companion, Roberts has assembled a five-star lineup of some of the food world’s most eminent authorities. The result is a culinary education like no other. • Learn the “Ten Commandments of Dining Out” courtesy of Ruth Reichl, editor in chief of Gourmet magazine. • Discover why the New York Times’s Amanda Hesser urges you never to bring a grocery list to the market. • Get knife lessons from a top sous-chef at Manhattan’s famous Union Square Cafe, and much more. Packed with recipes, menu plans, shopping tips, and anecdotes, The Amateur Gourmet provides you with all the ingredients to savor the foodie lifestyle. All you need to add is a healthy appetite and a taste for adventure. Praise for The Amateur Gourmet “For anyone seeking to venture beyond toaster meals into the pleasurable world of sautéing and braising, Roberts is the perfect guide.”—Matt Lee and Ted Lee, authors of The Lee Bros. Southern Cookbook “A funny little guide—thanks to Roberts’ comic timing and frequent kitchen flops—to savoring life’s flavor in pursuit of good eats.”—New York Daily News “Amateurgourmet [online] is a food-world must read, offering an intelligent and witty view of food culture. . . . Now Roberts moves to the head of the table with his new book.”—Denver Post “A delightful and compelling new voice in the food world.”—Michael Ruhlman, author of Charcuterie and The Reach of a Chef
Author: Pico Iyer
Publisher: Vintage
ISBN: 0451493966
Category : Travel
Languages : en
Pages : 162
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Book Description
“Arguably the greatest living travel writer” (Outside magazine), Pico Iyer has called Japan home for more than three decades. But, as he is the first to admit, the country remains an enigma even to its long-term residents. In A Beginner’s Guide to Japan, Iyer draws on his years of experience—his travels, conversations, readings, and reflections—to craft a playful and profound book of surprising, brief, incisive glimpses into Japanese culture. He recounts his adventures and observations as he travels from a meditation hall to a love hotel, from West Point to Kyoto Station, and from dinner with Meryl Streep to an ill-fated call to the Apple service center in a series of provocations guaranteed to pique the interest and curiosity of those who don’t know Japan—and to remind those who do of its myriad fascinations.
