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Author: マークグレシャム
Publisher: Global Oriental
ISBN:
Category : Photography
Languages : en
Pages : 184
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Book Description
Organized thematically, Mark Gresham's many images of contemporary Japan taken over the last twenty years offer both a pleasing freshness, even quirkiness, to this genre. A. Robert Lee's 'minimalist'observations to each picture echo traditional Japanese poetic forms and provide an additional source of inspiration and reflection.
Author: マークグレシャム
Publisher: Global Oriental
ISBN:
Category : Photography
Languages : en
Pages : 184
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Book Description
Organized thematically, Mark Gresham's many images of contemporary Japan taken over the last twenty years offer both a pleasing freshness, even quirkiness, to this genre. A. Robert Lee's 'minimalist'observations to each picture echo traditional Japanese poetic forms and provide an additional source of inspiration and reflection.
Author: Reginald R. Jackson
Publisher:
ISBN: 9780472130962
Category : Calligraphy, Japanese
Languages : en
Pages : 0
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Book Description
Unfolds the intimate relationship between mourning, writing, reading, painting, and viewing, through The Tale of Genji and its legacy
Author: Christopher Dresser
Publisher: Cambridge University Press
ISBN: 1108080618
Category : Architecture
Languages : en
Pages : 485
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Book Description
An exquisitely illustrated 1882 introduction to Japanese architecture and decorative arts, by a leading British expert on the country's art.
Author: Christopher Dresser
Publisher:
ISBN:
Category : Architecture
Languages : en
Pages : 488
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Book Description
Author: Johannes Justus Rein
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 664
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Book Description
Author: Fumiaki Tomita
Publisher: Springer Science & Business Media
ISBN: 1461315530
Category : Computers
Languages : en
Pages : 179
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Book Description
This book presents theories and techniques for perception of textures by computer. Texture is a homogeneous visual pattern that we perceive in surfaces of objects such as textiles, tree barks or stones. Texture analysis is one of the first important steps in computer vision since texture provides important cues to recognize real-world objects. A major part of the book is devoted to two-dimensional analysis of texture patterns by extracting statistical and structural features. It also deals with the shape-from-texture problem which addresses recovery of the three-dimensional surface shapes based on the geometry of projection of the surface texture to the image plane. Perception is still largely mysterious. Realizing a computer vision system that can work in the real world requires more research and ex periment. Capability of textural perception is a key component. We hope this book will contribute to the advancement of computer vision toward robust, useful systems. vVe would like to express our appreciation to Professor Takeo Kanade at Carnegie Mellon University for his encouragement and help in writing this book; to the members of Computer Vision Section at Electrotechni cal Laboratory for providing an excellent research environment; and to Carl W. Harris at Kluwer Academic Publishers for his help in preparing the manuscript.
Author: A. D. Rollett
Publisher: John Wiley & Sons
ISBN: 0470444185
Category : Technology & Engineering
Languages : en
Pages : 850
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Book Description
This volume contains papers presented at The 15th International Conference on the Texture of Materials from June 1-5th, 2008 in Pittsburgh, PA. Chapters include: Friction Stir Welding and Processing Texture and Anisotropy in Steels Effects of Magnetic Fields Hexagonal Metals Texture in Materials Design View information on Applications of Texture Analysis: Ceramic Transactions, Volume 201.
Author: Lloyd Cotsen
Publisher: Art Media Resources
ISBN: 9781878529596
Category :
Languages : en
Pages : 391
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Book Description
Japanese Bamboo Baskets: Masterworks of Form and Texture surveys nineteenth- and twentieth-century baskets of Japan, their place in history, and the elevation of bamboo craft work to an art form. It features more than 250 illustrations of selections from the largest known collection of Japanese flower baskets. This is the first book in English to examine bamboo baskets as modern sculptural masterpieces as well as chronicle the development of Japanese flower-arranging baskets from utilitarian containers through their subsequent transformation into art. At the heart of this volume are dramatic portraits of works in the Cotsen Collection. Full-page and double-page illustrations abound. Large-scale details and second views evoke the forms, textures and three-dimensionality Of the baskets, revealing their monumentality and the architecture of their construction. The baskets illustrated were selected primarily for their visual qualities, and are organized by region. They rage from 1890s examples by the first basket maker who signed his work to 1990s creations by leading bamboo crafts artists. Pieces by all those who have been made Living National Treasures are included. This book is filled with new information and superlative works of art. It will be treasured by anyone who has known the joy of holding a rough-woven basket or admired the delicate tracery of bamboo strips in a contemporary work of bamboo art.
Author:
Publisher:
ISBN:
Category : Research
Languages : en
Pages : 154
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Book Description
Author: Luiz Hara
Publisher: White Lion Publishing
ISBN: 1911127624
Category : Cooking
Languages : en
Pages : 263
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Book Description
The Japanese Larder is a stunning cookery book that demystifies Japanese ingredients and cooking by introducing key ingredients and techniques that are easy to acquire. Most of us have heard of ingredients such as miso, mirin, tofu and matcha, but how many of us feel confident using these ingredients in our everyday cooking? Or beyond the one or two recipes for which we bought the ingredients in the first place? In this beautifully illustrated cookbook, Luiz Hara introduces the ingredients in authentic Japanese recipes and shows you how they can transform all types of non-Japanese dish. With over 100 delicious and easy-to-make everyday recipes, you can discover how to use leftover miso, noodles or soy sauce to elevate any dish into a mouth-watering meal. From the author of Nikkei Cuisine, The Japanese Larder is an inspirational cookbook that celebrates the diversity and versatility of Japanese ingredients – from tofu and persimmon to green teas and dashi broth. Grab that packet of miso paste from your fridge, buy some ponzu or yuzu from the ethnic section of your local supermarket, and discover a new world of taste and flavour thanks to Luiz’s delicious recipes.
