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Author: Robert Tuesley Anderson
Publisher: Simon and Schuster
ISBN: 1645179133
Category : Cooking
Languages : en
Pages : 160
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Book Description
"This beautiful collection of more than 50 recipes inspired by the novels of Jane Austen brings readers a sumptuous array of dishes that capture all the spirit and verve of Austen's world and the Regency era, adapted and reimagined for the modern day"--
Author: Robert Tuesley Anderson
Publisher: Simon and Schuster
ISBN: 1645179133
Category : Cooking
Languages : en
Pages : 160
Get Book Here
Book Description
"This beautiful collection of more than 50 recipes inspired by the novels of Jane Austen brings readers a sumptuous array of dishes that capture all the spirit and verve of Austen's world and the Regency era, adapted and reimagined for the modern day"--
Author: Jane Austen
Publisher: Penguin
ISBN: 0593113187
Category : Cooking
Languages : en
Pages : 338
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Book Description
Puffin Plated: A Book-to-Table Reading Experience A deluxe, full-color hardback edition of the perennial Jane Austen classic featuring a selection of recipes for tea-time treats by the one and only Martha Stewart! Have your book and eat it, too, with this clever edition of a classic novel, featuring delicious recipes from celebrity chefs. In this edition of Jane Austen's regency classic Pride and Prejudice, plan a fancy tea party or book club gathering with recipes for sweet confections and pastries. From maple glazed scones and delicate sugar and spice cake, to berry tartlets and French macaroons. Bring your friends and family together with a good meal and a good book! Book includes full, unabridged text of Jane Austen's Pride and Prejudice, interspersed with recipes, food photography, and special food artwork.
Author: Maggie Black
Publisher: British Museum Publications Limited
ISBN: 9780714127699
Category : History
Languages : en
Pages : 128
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Book Description
Jane Austen wrote her novels in the midst of a large and sociable family. Brothers and sisters, nieces and nephews, friends and acquaintances were always coming and going, and eating and drinking. Fortunately one of Jane's dearest friends, Martha Lloyd, lived with the family for many years and recorded in her Household Book over 100 recipes enjoyed by the Austens. This family fare, tested and modernized for today's cooks, is reproduced here, together with some of the more sophisticated dishes which Jane and her characters would have enjoyed at balls, picnics and supper parties.
Author: Pen Vogler
Publisher: Ryland Peters & Small
ISBN: 1782499148
Category : Cooking
Languages : en
Pages : 360
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Book Description
'A delightful collection of Austen-inspired dishes' – Bee Wilson, Stella Magazine 'It's a great idea - a book that you can read as well as cook from, and one that, uniquely, sends you straight back to the novels themselves' – Telegraph Online 'In this charming bit of historical reconstruction, Pen Vogler takes authentic recipes from Austen's time and updates them for today. You'll find everything you need to recreate Netherfield Ball in your front room.' – Kathryn Hughes, The best books on food, The Guardian Enter Jane Austen's world through the kitchens and dining rooms of her characters, and her own family. Food is an important theme in Jane Austen's novels - it is used as a commodity for showing off, as a way of showing kindliness among neighbours, as part of the dynamics of family life, and - of course - for comic effect. Dinner with Mr Darcy takes authentic recipes from the period, inspired by the food that features in Austen's novels and letters, and adapts them for contemporary cooks. The text is interwoven throughout with quotes from the novels, and feature spreads cover some of the key themes of food and eating in Austen's time, including table arrangements, kitchens and gardens, changing mealtimes, and servants and service. Whether you are hoping to beguile a single gentleman in possession of a substantial fortune, or you just want to have your own version of the picnic on Box Hill in Emma, you will find fully updated recipes using easily available ingredients to help you recreate the dishes and dining experiences of Jane Austen's characters and their contemporaries.
Author: Adriana Trigiani
Publisher: Ballantine Books
ISBN: 0345524977
Category : Fiction
Languages : en
Pages : 405
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Book Description
Stories by: Lauren Willig • Adriana Trigiani • Jo Beverley • Alexandra Potter • Laurie Viera Rigler • Frank Delaney & Diane Meier • Syrie James • Stephanie Barron • Amanda Grange • Pamela Aidan • Elizabeth Aston • Carrie Bebris • Diana Birchall • Monica Fairview • Janet Mullany • Jane Odiwe • Beth Pattillo • Myretta Robens • Jane Rubino and Caitlen Rubino-Bradway • Maya Slater • Margaret C. Sullivan • and Brenna Aubrey, the winner of a story contest hosted by the Republic of Pemberley “My feelings will not be repressed. You must allow me to tell you how ardently I admire and love you.” If you just heaved a contented sigh at Mr. Darcy’s heartfelt words, then you, dear reader, are in good company. Here is a delightful collection of never-before-published stories inspired by Jane Austen—her novels, her life, her wit, her world. In Lauren Willig’s “A Night at Northanger,” a young woman who doesn’t believe in ghosts meets a familiar specter at the infamous abbey; Jane Odiwe’s “Waiting” captures the exquisite uncertainty of Persuasion’s Wentworth and Anne as they await her family’s approval of their betrothal; Adriana Trigiani’s “Love and Best Wishes, Aunt Jane” imagines a modern-day Austen giving her niece advice upon her engagement; in Diana Birchall’s “Jane Austen’s Cat,” our beloved Jane tells her nieces “cat tales” based on her novels; Laurie Viera Rigler’s “Intolerable Stupidity” finds Mr. Darcy bringing charges against all the writers of Pride and Prejudice sequels, spin-offs, and retellings; in Janet Mullany’s “Jane Austen, Yeah, Yeah, Yeah!” a teacher at an all-girls school invokes the Beatles to help her students understand Sense and Sensibility; and in Jo Beverley’s “Jane and the Mistletoe Kiss,” a widow doesn’t believe she’ll have a second chance at love . . . until a Miss Austen suggests otherwise. Regency or contemporary, romantic or fantastical, each of these marvelous stories reaffirms the incomparable influence of one of history’s most cherished authors.
Author: Peggy Hickman
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 136
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Book Description
Author: Pen Vogler
Publisher: CICO Books
ISBN: 9781782493426
Category : Cooking
Languages : en
Pages : 0
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Book Description
Enjoy a cup of tea and a slice of cake with one of the world's favorite novelists Enjoy a cup of tea and a slice of cake with one of the world's favorite novelists Inspired by the novels and letters of Jane Austen, this collection of cakes, bakes, and pastries is based on authentic recipes from the Recency era, which have been fully updated for modern-day cooks. In Jane Austen's day, tea and cakes were usually served after dinner, or to evening guests, but these rolls, buns, tarts, and biscuits will be equally welcome at breakfast, with mid-morning coffee, or for an English afternoon tea. Recipes featured in the book include: English Muffins, based on the muffins served with after-dinner tea in "Pride and Prejudice"; Buttered Apple Tart as offered by Mr. Woodhouse to Miss Bates in "Emma"; and Jumbles, inspired by the cookies enjoyed by Fanny in "Mansfield Park". From Plum Cake and Gingerbread to Ratafia Cakes and Sally Lunns "Tea with Jane Austen" has all the recipes you need to create the finest tea time treats, and the original recipes are given alongside, so you can compare them and appreciate modern time-savers such as dried yeast, and electric mixers all the more!
Author: Potter Gift
Publisher: Potter Style
ISBN: 080418562X
Category : Reference
Languages : en
Pages : 226
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Book Description
Jane Austen always knows the right thing to say. With this pocket-sized collection of quotes from her novels and letters, you too can have a quip for every situation. • Each page offers a beloved quote from Austen and its source. • Give yourself the gift of Austen’s wit and wisdom or share your favorite insights with friends and fellow Jane-ites. • Beautifully bound and decorated with a ribbon bookmark to keep your place and mark your favorites.
Author: Kim Wilson
Publisher:
ISBN: 9780972121798
Category : Biography & Autobiography
Languages : en
Pages : 108
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Book Description
While to us tea is an everyday commodity, in Austen's time it was relatively expensive, and to be able to offer it to visitors implied some degree of social status. This book examines the social customs of the time, and includes recipes.
Author: Robert Tuesley Anderson
Publisher: Pyramid
ISBN: 0753734443
Category : Cooking
Languages : en
Pages : 289
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Book Description
Ever wondered what Lembas Bread, Cram, or Beorn's Honey Cakes might taste like? From Crickhollow Apple Loaf, Pippin's Minas Tirith Lunch, and Brandywine Fish Pie to Dwarven Spiced Pickled Beetroot, Westfarthing Fairings, and Beorn's Twice-Baked Cakes, Recipes from the World of Tolkien includes over 75 mouth-watering recipes that will take you on a journey through Middle-earth, delivering a treat for your taste buds and your imagination. Immerse yourself in Tolkien's epic fantasy world with recipes inspired by its places and characters. Whether it's breakfast or second breakfast, elevenses or afternoon tea, lunch or dinner - cook up a feast fit for orcs and elves alike. This collection of delicious recipes also features stunning illustrations and artwork throughout, as well as short feature essays that explore the compelling role of food in Tolkien's works. This is the perfect, must-have addition to any Tolkien fan's bookshelf. This work is unofficial and is not authorized by the Tolkien Estate or HarperCollins Publishers.
