Jambalaya, 1897, Vol. 2 (Classic Reprint) PDF Download
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Author: Tulane University
Publisher: Forgotten Books
ISBN: 9781333645953
Category :
Languages : en
Pages : 200
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Book Description
Excerpt from Jambalaya, 1897, Vol. 2 Tobias Gibson, father of Randall Gibson, was the owner of a large Louisiana estate, and among his other possessions was numbered a delightful summer home near Lexington, Ky. It was in this latter community, the home of Henry Clay, that his distinguished son was born and reared. Randall Gibson graduated from Yale in '53 and was valedictorian of that class. There is an incident of his career there which may be of 110 small interest to college men, and which may also serve as an illustration of his youthful temperament. It is related by one of his class-mates that while delivering the oration which was part of the Class Day programme, although enjoying the closest attention of his audience, Gibson was so overcome by the idea that his performance of the part was not equal to the occasion that he stopped short in the midst of his speech, bowed to his audience and class-mates, and descended from the platform. It is added by the same authority that to him alone, of all those present, had the semblance of such a thought occurred. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Tulane University
Publisher: Forgotten Books
ISBN: 9781333645953
Category :
Languages : en
Pages : 200
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Book Description
Excerpt from Jambalaya, 1897, Vol. 2 Tobias Gibson, father of Randall Gibson, was the owner of a large Louisiana estate, and among his other possessions was numbered a delightful summer home near Lexington, Ky. It was in this latter community, the home of Henry Clay, that his distinguished son was born and reared. Randall Gibson graduated from Yale in '53 and was valedictorian of that class. There is an incident of his career there which may be of 110 small interest to college men, and which may also serve as an illustration of his youthful temperament. It is related by one of his class-mates that while delivering the oration which was part of the Class Day programme, although enjoying the closest attention of his audience, Gibson was so overcome by the idea that his performance of the part was not equal to the occasion that he stopped short in the midst of his speech, bowed to his audience and class-mates, and descended from the platform. It is added by the same authority that to him alone, of all those present, had the semblance of such a thought occurred. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Tulane University
Publisher: Forgotten Books
ISBN: 9780666360021
Category : Reference
Languages : en
Pages : 322
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Book Description
Excerpt from The Jambalaya, 1902, Vol. 7 Having decided to adopt the profession of teaching as his lite-work, his first position was in Caledonia, Missouri, but here he. Remained only a short time. He taught continuously from 1871 to 1887 in the public schools of St. Louis, occupy ing almost every possible position from the bottom to the. Top of the system. Out side of his routine duties, his special interest was directed to scientific studies particularly Chemistry and Geology, in each of which he became an expert, In the prosecution of the latter subject he spent much time in the mining regions of the far West, so that his knowledge of practical mining became accurate and extensive. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Davidson College
Publisher: Forgotten Books
ISBN: 9780484038164
Category : Reference
Languages : en
Pages : 200
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Book Description
Excerpt from Quips and Cranks, 1897, Vol. 2 Not only was the spot suitable account of its populous vicinity and the wealth of its people, but on account of its height above the surrounding country and the general healthfulness of the region. Davidson is located upon the granite belt which sweeps from Beattie's Ford through the lower part of Iredell, the upper section of Mecklenburg, Southern and Eastern Rowan, and striking the Yadkin at Trading Ford. The water that fallsfrom the east roof of the Old Chapel finds its wav into the Yadkin (pee Dee) River, fifty - six miles away; that from the west roof flows into the Catawba. The immediate neighborhood around the College is well drained, and contagious diseases For eight months in the year the roads are The College campus contains about seventy-five acres covered with blue grass, and the beautiful walks and drive ways are shaded by scores of elms and oaks. Within a mile lies Lake Wiley, covering fourteen acres; a little further we find the Cascades, Lover's Leap, Diamond Rock, and many other beautiful and picturesque places. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Columbia University
Publisher: Forgotten Books
ISBN: 9781396745119
Category :
Languages : en
Pages : 34
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Book Description
Excerpt from The Morningside, Vol. 2: December 14, 1897 The tidings of the coming sacrifice spread exceeding grief amongst our brethren and cast great fear into the hearts of the simple folk. For a score of years had no victim been Slain on the altar, and men had well nigh forgot the cruel rite. Yea, a score of years had they been free of that awful horror, to see their most beloved fall under the knife or writhe in the fell flames. But now came on again the old fear. They looked one at the other with terror in the eyes and wondered upon whom would fall the deadly lot. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Linda Civitello
Publisher: John Wiley & Sons
ISBN: 0470403713
Category : Cooking
Languages : en
Pages : 448
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Book Description
An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the American South? What does the 700-seat McDonald's in Beijing serve in the age of globalization? With the answers to these and many more such questions, Cuisine and Culture, Third Edition presents an engaging, entertaining, and informative exploration of the interactions among history, culture, and food. From prehistory and the earliest societies in the Fertile Crescent to today's celebrity chefs, Cuisine and Culture, Third Edition presents a multicultural and multiethnic approach to understanding how and why major historical events have affected and defined the culinary traditions in different societies. Now revised and updated, this Third Edition is more comprehensive and insightful than ever before. Covers prehistory through the present day—from the discovery of fire to the emergence of television cooking shows Explores how history, culture, politics, sociology, and religion have determined how and what people have eaten through the ages Includes a sampling of recipes and menus from different historical periods and cultures Features French and Italian pronunciation guides, a chronology of food books and cookbooks of historical importance, and an extensive bibliography Includes all-new content on technology, food marketing, celebrity chefs and cooking television shows, and Canadian cuisine. Complete with revealing historical photographs and illustrations, Cuisine and Culture is an essential introduction to food history for students, history buffs, and food lovers.
Author: Christa Clarke
Publisher: Metropolitan Museum of Art
ISBN: 1588391906
Category : Art
Languages : en
Pages : 218
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Book Description
A CD-ROM and DVD set extracted from the 'The Art of Africa: A Resource for Educators.' The CD-ROM "contains a PDF of 'The Art of Africa: A Resource for Educators, ' which features forty traditional works of African art in The Metropolitan Museum of Art. It includes a brief overview of the Metropolitan's collection of African art; a short introduction and history of Africa; an explanation of the role of visual expression in the continent; descriptions of the featured works of art and background about the materials and techniques that were used to created them ... The DVD, 'Ci Wara Invocation, ' "presents the highlights of a dozen ci wara performances in Bamana communities in present-day Mali that were recorded by five different observers between 1970-2002. Among the Bamana, oral traditions credit a mythical being named Ci Wara, a divine being half mortal and half antelope, with the introduction of agriculture to the Bamana. The ci wara performances are part of biannual celebrations that either launch or conclude the farming season."--Container
Author: John McPhee
Publisher: Farrar, Straus and Giroux
ISBN: 0374708495
Category : Nature
Languages : en
Pages : 272
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Book Description
While John McPhee was working on his previous book, Rising from the Plains, he happened to walk by the engineering building at the University of Wyoming, where words etched in limestone said: "Strive on--the control of Nature is won, not given." In the morning sunlight, that central phrase--"the control of nature"--seemed to sparkle with unintended ambiguity. Bilateral, symmetrical, it could with equal speed travel in opposite directions. For some years, he had been planning a book about places in the world where people have been engaged in all-out battles with nature, about (in the words of the book itself) "any struggle against natural forces--heroic or venal, rash or well advised--when human beings conscript themselves to fight against the earth, to take what is not given, to rout the destroying enemy, to surround the base of Mt. Olympus demanding and expecting the surrender of the gods." His interest had first been sparked when he went into the Atchafalaya--the largest river swamp in North America--and had learned that virtually all of its waters were metered and rationed by a U.S. Army Corps of Engineers' project called Old River Control. In the natural cycles of the Mississippi's deltaic plain, the time had come for the Mississippi to change course, to shift its mouth more than a hundred miles and go down the Atchafalaya, one of its distributary branches. The United States could not afford that--for New Orleans, Baton Rouge, and all the industries that lie between would be cut off from river commerce with the rest of the nation. At a place called Old River, the Corps therefore had built a great fortress--part dam, part valve--to restrain the flow of the Atchafalaya and compel the Mississippi to stay where it is. In Iceland, in 1973, an island split open without warning and huge volumes of lava began moving in the direction of a harbor scarcely half a mile away. It was not only Iceland's premier fishing port (accounting for a large percentage of Iceland's export economy) but it was also the only harbor along the nation's southern coast. As the lava threatened to fill the harbor and wipe it out, a physicist named Thorbjorn Sigurgeirsson suggested a way to fight against the flowing red rock--initiating an all-out endeavor unique in human history. On the big island of Hawaii, one of the world's two must eruptive hot spots, people are not unmindful of the Icelandic example. McPhee went to Hawaii to talk with them and to walk beside the edges of a molten lake and incandescent rivers. Some of the more expensive real estate in Los Angeles is up against mountains that are rising and disintegrating as rapidly as any in the world. After a complex coincidence of natural events, boulders will flow out of these mountains like fish eggs, mixed with mud, sand, and smaller rocks in a cascading mass known as debris flow. Plucking up trees and cars, bursting through doors and windows, filling up houses to their eaves, debris flows threaten the lives of people living in and near Los Angeles' famous canyons. At extraordinary expense the city has built a hundred and fifty stadium-like basins in a daring effort to catch the debris. Taking us deep into these contested territories, McPhee details the strategies and tactics through which people attempt to control nature. Most striking in his vivid depiction of the main contestants: nature in complex and awesome guises, and those who would attempt to wrest control from her--stubborn, often ingenious, and always arresting characters.
Author: Malcolm X
Publisher: Penguin Modern Classics
ISBN: 9780141185439
Category : African Americans
Languages : en
Pages : 512
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Book Description
Malcolm X's blazing, legendary autobiography, completed shortly before his assassination in 1965, depicts a remarkable life: a child born into rage and despair, who turned to street-hustling and cocaine in the Harlem ghetto, followed by prison, where he converted to the Black Muslims and honed the energy and brilliance that made him one of the most important political figures of his time - and an icon in ours. It also charts the spiritual journey that took him beyond militancy, and led to his murder, a powerful story of transformation, redemption and betrayal. Vilified by his critics as an anti-white demagogue, Malcolm X gave a voice to unheard African-Americans, bringing them pride, hope and fearlessness, and remains an inspirational and controversial figure today.
Author: Elizabeth Peterson
Publisher:
ISBN: 9781138237469
Category : English language
Languages : en
Pages : 166
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Book Description
Why is it that some ways of using English are considered "good" and others are considered "bad"? Why are certain forms of language termed elegant, eloquent or refined, whereas others are deemed uneducated, coarse, or inappropriate? Making Sense of "Bad English" is an accessible introduction to attitudes and ideologies towards the use of English in different settings around the world. Outlining how perceptions about what constitutes "good" and "bad" English have been shaped, this book shows how these principles are based on social factors rather than linguistic issues and highlights some of the real-life consequences of these perceptions. Features include: an overview of attitudes towards English and how they came about, as well as real-life consequences and benefits of using "bad" English; explicit links between different English language systems, including child's English, English as a lingua franca, African American English, Singlish, and New Delhi English; examples taken from classic names in the field of sociolinguistics, including Labov, Trudgill, Baugh, and Lambert, as well as rising stars and more recent cutting-edge research; links to relevant social parallels, including cultural outputs such as holiday myths, to help readers engage in a new way with the notion of Standard English; supporting online material for students which features worksheets, links to audio and news files, further examples and discussion questions, and background on key issues from the book. Making Sense of "Bad English" provides an engaging and thought-provoking overview of this topic and is essential reading for any student studying sociolinguistics within a global setting.
Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 192891439X
Category : Tempeh
Languages : en
Pages : 989
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Book Description
