Iron Status Among Infants 8-26 Months of Age in Vancouver and Socio-cultural/dietary Predictors of Risk for Iron Deficiency Anemia PDF Download
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Languages : en
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Languages : en
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Category : Dissertation abstracts
Languages : en
Pages : 776
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Author:
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ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 684
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Author: Penni Davila Hicks
Publisher:
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Category :
Languages : en
Pages : 244
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Author: World Health Organization
Publisher: World Health Organization
ISBN: 9241549521
Category : Medical
Languages : en
Pages : 54
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Book Description
This guideline aims to help Member States and their partners in their efforts to make informed decisions on the appropriate nutrition actions to achieve the Sustainable Development Goals (SDGs) the global targets set in the Comprehensive implementation plan on maternal infant and young child nutrition and the Global Strategy for Women?s Children?s and Adolescents? Health 2016-2030. The recommendations in this guideline are intended for a wide audience including policy-makers their expert advisers and technical and programme staff at organizations involved in the design implementation and scaling-up of anaemia prevention programmes and in nutrition actions for public health.
Author: Samuel J. Fomon
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 24
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Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309049873
Category : Medical
Languages : en
Pages : 139
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This book summarizes information related to public health measures on the prevention, detection, and management of iron deficiency anemia. It presents draft guidelines and recommendations related to this area, as applicable in primary health care and public health clinic settings, and it formulates recommendations for research. This volume is intended both to provide a common frame of reference for health professionals in preventing and treating iron deficiency anemia and to enable the U.S. Centers for Disease Control and Prevention to prepare national guidelines and recommendations for the prevention and control of iron deficiency anemia.
Author: John Dobbing
Publisher: Springer Science & Business Media
ISBN: 1447117662
Category : Medical
Languages : en
Pages : 203
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Book Description
Iron deficiency in infancy is very widespread, even in developed countries and even when there is no general malnutrition. This book examines the question whether iron deficiency in early life leads to deleterious changes in brain and/or behavioural development. Each of the nine contributors comments critically on each of the other eight chapters, so that the book is very extensively peer-reviewed. The evidence is set out so that the reader may make his own informed judgement. Iron deficiency could very easily be prevented; this fact is of prime importance if such deficiency has long-lasting effects on human intellectual capacity and achievement.
Author: Bo Lonnerdal
Publisher: CRC Press
ISBN: 100014173X
Category : Medical
Languages : en
Pages : 178
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Book Description
There is a critical need for iron intake during the first period of life. The growing infant requires iron to synthesize hemoglobin and to supply expanding tissues with iron-containing enzymes. A lack of iron will eventually lead to iron deficiency anemia, one of the most common single nutrient deficiencies in the world. Today, detailed information has increased our understanding of iron bioavailability from different dietary sources, uptake mechanisms of iron into the small intestinal mucosa for transport to hepatocytes and erythropoietic cells and subsequent receptor mediated cellular acquisition. Metabolic effects of iron deficiency have also been investigated in several tissues. This comprehensive text integrates recent information and address it from a nutritional perspective. It takes this focus because of the increased knowledge on the interrelationship between iron and other essential nutrients. Specific problems of iron nutriture and oxidant stress in prematurely born infants are also addressed in this informative new text
Author:
Publisher: UCANR Publications
ISBN: 1601074980
Category :
Languages : en
Pages : 6
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Book Description
You need plenty of iron in your diet, both to carry oxygen in your bloodstream and to keep all of your body's cells functioning properly. Severe iron deficiency causes a type of anemia. Learn to ensure you have the right amount of iron in your diet.
