Iraqi Family Cookbook PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Iraqi Family Cookbook PDF full book. Access full book title Iraqi Family Cookbook by Kay Karim. Download full books in PDF and EPUB format.
Author: Kay Karim
Publisher: Iraqi Family Cookbook
ISBN: 1424308860
Category : Cooking, Iraqi
Languages : en
Pages : 5
Get Book Here
Book Description
Author: Kay Karim
Publisher: Iraqi Family Cookbook
ISBN: 1424308860
Category : Cooking, Iraqi
Languages : en
Pages : 5
Get Book Here
Book Description
Author: Lamees Ibrahim
Publisher: Stacey International
ISBN: 9781906768546
Category : Cooking, Iraqi
Languages : en
Pages : 302
Get Book Here
Book Description
This cookbook is full of authentic recipes that have been handed down through the generations, developed and enriched over time, and infused with cultures of different eras. Throughout Lamees Inbrahim singles out only those ingredients available to a Western reader, and suggests plausible alternatives where necessary.
Author: Nawal Nasrallah
Publisher: Equinox Publishing
ISBN: 9781781794579
Category : Cooking, Iraqi
Languages : en
Pages : 0
Get Book Here
Book Description
"This new Iraqi cookbook contains more than four hundred recipes covering all food categories. There is ample choice for both vegetarian and meat lovers, and many that will satisfy a sweet tooth. All recipes have been tested and are easy to follow. Introducing the recipes are thoroughly researched historical and cultural narratives that trace the development of the Iraqi cuisine from the times of the Sumerians, Babylonians and Assyrians, through the medieval era, and leading to its interaction with Mediterranean and world cuisines. Of particular interest are the book's numerous folkloric stories, anecdotes, songs, cultural explications of customs, and excerpts from narratives written by foreign visitors to the region."--Publisher's description
Author: Rivka Goldman
Publisher: Hippocrene Books
ISBN: 9780781811446
Category : Cooking
Languages : en
Pages : 224
Get Book Here
Book Description
When the Jews fled Iraq for Israel, they could not take their material possessions with them, but did take their rich cuisine. Delicious dishes like Smack ab Thum oo Rihan (Garlic and Basil Fish) and Burekas im Gevina veh Tered (Feta and Spinach Pie) are included in this unique book. Jewish Iraqi aphorisms and beautiful photographs complete this presentation of the foods of the Iraqi Jews. As the saying goes, Man yakle al ein au el'thum (Who desires the food, the eyes or the mouth?).
Author: LAMEES. IBRAHIM
Publisher:
ISBN: 9780957048829
Category :
Languages : en
Pages : 252
Get Book Here
Book Description
Author: Jake Cohen
Publisher: HarperCollins
ISBN: 0358354250
Category : Cooking
Languages : en
Pages : 281
Get Book Here
Book Description
A New York Times bestseller! A brilliantly modern take on Jewish culinary traditions for a new generation of readers, from a bright new star in the culinary world. When you think of Jewish food, a few classics come to mind: chicken soup with matzo balls, challah, maybe a babka if you’re feeling adventurous. But as food writer and nice Jewish boy Jake Cohen demonstrates in this stunning debut cookbook, Jewish food can be so much more. In Jew-ish, he reinvents the food of his Ashkenazi heritage and draws inspiration from his husband’s Persian-Iraqi traditions to offer recipes that are modern, fresh, and enticing for a whole new generation of readers. Imagine the components of an everything bagel wrapped into a flaky galette latkes dyed vibrant yellow with saffron for a Persian spin on the potato pancake, best-ever hybrid desserts like Macaroon Brownies and Pumpkin Spice Babka! Jew-ish features elevated, yet approachable classics along with innovative creations, such as: Jake’s Perfect Challah Roasted Tomato Brisket Short Rib Cholent Iraqi Beet Kubbeh Soup Cacio e Pepe Rugelach Sabich Bagel Sandwiches, and Matzo Tiramisu. Jew-ish is a brilliant collection of delicious recipes, but it’s much more than that. As Jake reconciles ancient traditions with our modern times, his recipes become a celebration of a rich and vibrant history, a love story of blending cultures, and an invitation to gather around the table and create new memories with family, friends, and loved ones.
Author:
Publisher:
ISBN: 9780615221649
Category :
Languages : en
Pages : 130
Get Book Here
Book Description
Author: Linda Dangoor
Publisher:
ISBN: 9780956732514
Category : Cooking, Iraqi
Languages : en
Pages : 272
Get Book Here
Book Description
A collection of Iraqi recipes, 'Flavours of Babylon' is an informative introduction to the country's cuisine.
Author: Annia Ciezadlo
Publisher: Simon and Schuster
ISBN: 1416583947
Category : Biography & Autobiography
Languages : en
Pages : 418
Get Book Here
Book Description
Originally published in hardcover in 2011.
Author: Dina Mousawi
Publisher: Running Press Adult
ISBN: 0762490535
Category : Cooking
Languages : en
Pages : 414
Get Book Here
Book Description
Syria is where food, memory, and resilience collide: recreate the flavors of this beautiful country in Our Syria, for delicious meals anywhere in the world. Syria has always been the meeting point for the most delicious flavors from East and West, where spices and sweetness collide. Even now, in possibly the country's darkest hour, Syrian families in tiny apartments from Beirut to Berlin are searching out the best tomatoes, lemons, pomegranates, and parsley to evoke the memory of home, keeping their treasured food history alive across continents. Friends and passionate cooks Itab and Dina met Syrian women in the Middle East and Europe to collect together the very best recipes from one of the world's greatest food cultures. They spent months cooking with them, learning their recipes and listening to stories of home. Recipes like the following elicit vibrant images of an ancient culture: Hot Yogurt Soup Fresh Thyme and Halloumi Salad Lamb and Okra Stew Chicken Shawarma Wraps Semolina and Coconut Cake Our Syria is a delicious celebration of the unique taste, culture, and food of Syria-and a celebration of everything that food and memory can mean to an individual, to a family, and to a nation.
