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Author: Susanne Wymann von Dach
Publisher:
ISBN: 9783906813103
Category :
Languages : en
Pages : 74
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Book Description
Author: Susanne Wymann von Dach
Publisher:
ISBN: 9783906813103
Category :
Languages : en
Pages : 74
Get Book Here
Book Description
Author:
Publisher:
ISBN: 9789251070123
Category :
Languages : en
Pages : 73
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Book Description
Author: Lynelle Hoskins Preston
Publisher:
ISBN:
Category : Conservation of natural resources
Languages : en
Pages : 77
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Book Description
Author:
Publisher:
ISBN:
Category : Mountain ecology
Languages : en
Pages : 48
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
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Book Description
Author: Annie Villeneuve
Publisher: Food & Agriculture Org.
ISBN: 9789251048306
Category : Law
Languages : en
Pages : 108
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Book Description
Most countries have not yet adopted mountain-specific laws, preferring to protect mountains through existing sectoral legislation. However, countries such as France, Georgia, Italy, Russian Federation (North Ossetia-Alania), Switzerland and Ukraine, have enacted legal instruments dealing specifically with mountains, and other countries are developing similar legislation. This publication broadly describes the main elements of international and national mountain-specific legal texts, and also includes national case studies.
Author: Martin F. Price
Publisher: CABI
ISBN: 9780851999340
Category : Electronic books
Languages : en
Pages : 628
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Book Description
Written by leading international authors, this book presents a comprehensive review of forests in mountain regions, and their sustainable development. Based on a report prepared by the IUFRO Task Force in Sustainable Mountain Development, for the IUFRO Congress to be held in August 2000. The book addresses current issues and initiatives, and defines research needs. Key global issues and addressed is in general articles, while specific regional topics are described and highlighted within each chapter in shorter case studies. Case studies are drawn from all continents, examples including Mexico, Central Europe, Cameroon, Tanzania, Chile, Korea, New Zealand and many others. Contributions have been included from nearly 100 world experts, making this volume the definitive, state-of the art review of its subject.
Author: N. S. Jodha
Publisher:
ISBN:
Category : Hill farming
Languages : en
Pages : 418
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Book Description
Selected papers on research work conducted in the Hindu Kush- Himalayan Region, West Sichuan (China), Himachal Pradesh (India), the North West Frontier Province (Pakistan), and the Middle Hills of Nepal.
Author: Jack D. Ives
Publisher: Springer Nature
ISBN: 3030960293
Category : Science
Languages : en
Pages : 316
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Book Description
This second edition of “Sustainable Mountain Development” is a history of the development of mountain environmental awareness from its origins during the Stockholm Conference on the Environment in 1973. This provided intellectual input into UNESCO’s MAB Programme, especially MAB-6 (Impact of Human Activities on Mountain Environments), The International Geographical Union’s commission on mountains, and The United Nations University’s (UNU) mountain project, the latter initiated in 1978. All this research and intellectual activity saw its maturation during the 1992 Earth Summit held in Rio de Janeiro. The major document universally agreed upon was AGENDA 21, with Chapter 13 concentrating on mountain environmental problems which led to 2002 being dedicated as The International Year of Mountains, and December 17th as International Mountain Day. The research that inspired this book, accompanied by intensive environmental and political activity, was initially propagated by a small group of colleagues that ultimately expanded to a world-wide endeavour. The work was recognised by three awards of the King Albert Gold Medal, two RGS Gold Medals, approved by Her Majesty Queen Elizabeth II, and countless other awards. It led to the founding of the International Mountain Society in 1980 and its quarterly journal “Mountain Research and Development” (1981). The work expanded into subsequent research efforts, including specific assessments of projected major catastrophes such as the status of the potential outbreak of glacier lakes (GLOFs), the impacts of climate warming, and incorporation of the mountain subsistence men and women whose environmental knowledge was enthusiastically recognized. This edition provides a new epilogue, which outlines the considerable changes to world environmental assessment since the establishment of 2002 as the International Year of Mountains, and notes that 2022 has been designated as the International Year of Sustainable Mountain Development.
Author: Romeo, R., Manuelli, S., Geringer, M., Barchiesi, V. (eds)
Publisher: Food & Agriculture Org.
ISBN: 9251346100
Category : Nature
Languages : en
Pages : 168
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Book Description
This publication presents a collection of case studies by Mountain Partnership (MP) members from around the world, highlighting experiences of agroecological mountain farming systems. It aims to increase attention toward agroecological principles and approaches and showcase their potential. The MP, the only United Nations global voluntary alliance dedicated to sustainable mountain development, is fully committed to promoting actions that can improve the resilience of mountain people and environments. In mountains, the practice of agroecology and the conservation of agrobiodiversity results in more resilient agricultural and food systems. Sustainable mountain farming systems can drive progress towards reducing rural poverty, contributing to zero hunger, and ensuring the resilience of mountain communities while maintaining the provision of global ecosystem services, especially those related to water. Food security in mountains is a matter of concern. Through adequate and coordinated pro-mountain policies, investments, capacity development, services, and infrastructures, as well as efforts to provide smallholders and family farmers with access to innovation, mountain farming systems have the potential to become pathways for change. In doing so, they can provide valuable support and impetus to the transition to sustainable food systems, contributing to revitalizing rural areas and lifting mountain peoples out of poverty and hunger, while protecting fragile mountain environments for the future.
