Intermountain Alfalfa Management PDF Download
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Author: Steve B. Orloff
Publisher: UCANR Publications
ISBN: 9781879906242
Category : Technology & Engineering
Languages : en
Pages : 152
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Book Description
This comprehensive guide for western alfalfa growers brings together the most current information and recommendations in nearly all areas of alfalfa management, including stand establishment, fertilization, irrigation, pest management, and harvesting
Author: Steve B. Orloff
Publisher: UCANR Publications
ISBN: 9781879906242
Category : Technology & Engineering
Languages : en
Pages : 152
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Book Description
This comprehensive guide for western alfalfa growers brings together the most current information and recommendations in nearly all areas of alfalfa management, including stand establishment, fertilization, irrigation, pest management, and harvesting
Author: Steve B. Orloff
Publisher: UCANR Publications
ISBN: 1879906244
Category : Technology & Engineering
Languages : en
Pages : 0
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Book Description
This comprehensive guide for western alfalfa growers brings together the most current information and recommendations in nearly all areas of alfalfa management, including stand establishment, fertilization, irrigation, pest management, and harvesting
Author: Steve B. Orloff
Publisher: UCANR Publications
ISBN: 9781879906242
Category : Technology & Engineering
Languages : en
Pages : 154
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Book Description
This comprehensive guide for western alfalfa growers brings together the most current information and recommendations in nearly all areas of alfalfa management, including stand establishment, fertilization, irrigation, pest management, and harvesting
Author: W. Mick Canevari
Publisher: UCANR Publications
ISBN: 9781601073525
Category : Technology & Engineering
Languages : en
Pages : 40
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Book Description
Alfalfa is considered the “queen of forages” because it is high yielding, high in forage quality, a persistent perennial, and resistant to many pests and diseases. Because of these qualities, alfalfa is not a crop that is typically thought to benefit from overseeding or companion cropping. However, overseeding can enhance your yield and the quality of your stand, and companion cropping may hold significant pest-management advantages. Find out when and why you may want to overseed or companion crop to reap these benefits. Inside you’ll find information on: • Factors to consider for overseeding including selecting the right species • Seeding dates and rates for various crops used in overseeding • Harvest compatibility • Risks and benefits of companion cropping • Various possible companion crops • Pest interactions in mixed alfalfa crops • Quality, market and economic considerations of mixed alfalfa crops This concise, easy-to-use, 31-page guide is profusely illustrated with 31 color photographs and 12 tables.
Author: D. J. Undersander
Publisher:
ISBN: 9780891181798
Category : Alfalfa
Languages : en
Pages : 0
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Book Description
The Alfalfa Management Guide is designed especially for busy growers, with to-the-point recommendations, useful images of diseased plants and pests, and quick-reference tables and charts. Revised in 2011, this edition of Alfalfa Management Guide covers the latest strategies for alfalfa establishment, production, and harvest-soil testing, fertilizing, integrated pest management, rotation, and more.
Author: Rodney Dwain Horrocks
Publisher: Academic Press
ISBN: 0080533310
Category : Technology & Engineering
Languages : en
Pages : 439
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Book Description
Harvested Forages deals with the subject of food for domestic animal feeding. Such food is called "forage" and includes things like alfalfa and other plants usually referred to as "hay." Topics include the ways that this forage is produced, how it is harvested, and ways that it should be stored. Other issues that are dealt with include various criteria and measurement procedures for assessing forage nutritive quality, potential health hazards associated with particular plants and plant toxins, and various issues of plant growth, pest control, and soil fertility--among other topics. This book is essential for any institution with a strong program in range sciences, animal sciences, animal feeding and nutrition, and related programs. - Synthesizes and summarizes a vast and widely dispersed literature in animal science - Serves as a reference for managers of harvested forages as well as all those involved with the forage production industry
Author: Charles Gebbes Summers
Publisher: UCANR Publications
ISBN: 9781601076083
Category : Alfalfa
Languages : en
Pages : 388
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Book Description
[A publication designed to provide detailed, scientifically-based comprehensive information about the growth, production, management, and utilization of alfalfa grown under irrigation].
Author: Mary Louise Flint
Publisher: UCANR Publications
ISBN: 1879906376
Category : Gardening
Languages : en
Pages : 167
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Book Description
The Best-Ever Practical Guide to Biological Control. This book will help you find, identify, and use natural enemies to control pests in almost any agricultural crop, garden, or landscape. First use the handy Quick Guide feature to locate natural enemies. Then go to the main text for clear, detailed information. 180 high-quality color photographs and 140 expertly rendered drawings show hundreds of predators, parasites, and pathogens that attack pest insects, mites, nematodes, plant pathogens, and weeds. References, suppliers, and a comprehensive index make this an indispensable sourcebook for growers, pest control advisers, landscape professionals, home gardeners, and pest management teachers and students.
Author: Andy Clark
Publisher: DIANE Publishing
ISBN: 1437903797
Category : Technology & Engineering
Languages : en
Pages : 248
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Book Description
Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
Author: Tomás Mitrík
Publisher: BRILL
ISBN: 9086869114
Category : Technology & Engineering
Languages : en
Pages : 280
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Book Description
The ensiling is an amazing biological process that has been helping people preserve feed for centuries. This book is unique because it provides a comprehensive view of the ensiling process and the silage itself in its entirety: it starts with fodder growing in the fields, proceeds through harvesting and conservation, and then ends with the intake of silage by animals. The book is very richly illustrated (more than 450 photographic shots and more than 170 illustrations and diagrams) and on this basis, its ambition is to explain the ensilage process to anyone who is interested in this process in any way. The book explains to managers the importance and the biological background of many details that fundamentally affect the success of the silage process. It offers professionals and researchers a wide range of detailed views on the ensiling process in practice and on the possibility of explaining new knowledge to the target group: silage producers themselves. This book will be of significant interest also to students and advisors of cattle nutrition and feed evaluation.
