Author: Randall D. Babb
Publisher:
ISBN: 9780917563577
Category : Cooking (Small game)
Languages : en
Pages : 198

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Book Description
Includes section on preparation of small game for cooking with recipes.

Author: Xina M. Uhl
Publisher: The Rosen Publishing Group, Inc
ISBN: 1508181810
Category : Juvenile Nonfiction
Languages : en
Pages : 66

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Book Description
The hunting of small game like rabbits, squirrels, and a variety of birds is the most popular type of hunting in America. Hunting can be more than just a way to harvest healthy meat: it can also enhance one's physical and mental well-being by spending time in nature. Beginning and experienced hunters alike will find this in-depth guide a helpful resource. Detailed information on the behavior of wild animals, the use of firearms and bows, and responsible practices to manage and preserve wildlife and the environment is covered in an easy-to-read, attractive format.

Author: Steven Rinella
Publisher: Random House
ISBN: 0593129709
Category : Sports & Recreation
Languages : en
Pages : 465

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Book Description
NEW YORK TIMES BESTSELLER • An indispensable guide to surviving everything from an extended wilderness exploration to a day-long boat trip, with hard-earned advice from the host of Netflix’s MeatEater For anyone planning to spend time outside, The MeatEater Guide to Wilderness Skills and Survival is the perfect antidote to the sensationalism of the modern survival genre. Informed by the real-life experiences of renowned outdoorsman Steven Rinella, its pages are packed with tried-and-true tips, techniques, and gear recommendations. Among other skills, readers will learn about old-school navigation and essential satellite tools, how to build a basic first-aid kit and apply tourniquets, and how to effectively purify water using everything from ancient methods to cutting-edge technologies. This essential guide delivers hard-won insights and know-how garnered from Rinella’s own experiences and mistakes and from his trusted crew of expert hunters, anglers, emergency-room doctors, climbers, paddlers, and wilderness guides—with the goal of making any reader feel comfortable and competent while out in the wild.

Author: Gene Nunnery
Publisher: Univ. Press of Mississippi
ISBN: 1496820002
Category : Sports & Recreation
Languages : en
Pages : 146

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Book Description
During his life, Gene Nunnery was recognized as a master turkey hunter and an artisan who crafted unique, almost irresistible turkey calls. In The Old Pro Turkey Hunter, the vaunted sportsman shares over fifty years of personal experience in Mississippi and surrounding states, along with the decades-old wisdom of the huntsmen who taught him. Throughout the book, his stories make clear that turkey hunting is more than just killing the bird—it is about matching wits with a wild and savvy adversary. As Nunnery explains, “To me that’s what it’s all about: finding a wise old gobbler who will test your skill as a turkey hunter.” Through his stories, Nunnery reveals that the true reward for successful turkey hunting lies in winning the contest, not necessarily exterminating the foe. Real sportsmen know that every now and then the turkey should and will elude the hunter. As Nunnery looks back on his extensive career, he analyzes vast differences in practice, old and new. The shift, he decides, came during his last twenty years on the hunt, and that difference has only increased in the decades since this book was originally published. Michael O. Giles, Bass Pro staff team member, master turkey hunter, and award-winning outdoors writer and author of Passion of the Wild, writes a new foreword that brings the practice of turkey hunting into the present day. Filled with a tested mixture of common sense and specific examples of how master turkey hunters honor their harvest and heritage, The Old Pro Turkey Hunter is the perfect companion for the novice or the adept.

Author: Tom Kelly
Publisher: Tom Kelly, Inc.
ISBN: 1561422487
Category : Sports & Recreation
Languages : en
Pages : 275

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Book Description
Tenth Legion has long been considered the greatest - and most hilarious - book on turkey hunting. Yet until now it was only available in a privately published edition. Many people who hunt turkeys do so with an attention to detail, a regard for strategy, tactics, and operations, and a disregard for personal comfort and convenience that ranks second only to war. As for all cultists, it never occurs to them that they may be anachronisms. Supremely unconscious of the rest of the world, blind and deaf to logic and reason, they walk along their different roads in step to the music of their different drums.

Author: Steven Rinella
Publisher: National Geographic Books
ISBN: 0812987055
Category : Sports & Recreation
Languages : en
Pages : 0

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Book Description
A comprehensive small-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with photography by renowned outdoor photographer John Hafner Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting wild game to butchering and cooking it—the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well. This invaluable book includes • recommendations on what equipment you will need—and what you can do without—from footwear to cutlery to camping gear to weapons • basic and advanced hunting strategies for all North American small game, including drive techniques, solo and group hunting, ambush hunting, the use of hunting dogs, and techniques for decoying and calling • how to find hunting locations, on both public and private land; how to locate areas that other hunters aren’t using; and how to make competition work in your favor • detailed sections on furred small game, upland birds, and waterfowl, covering the biology and best hunting methods for a total of thirty small game species • comprehensive information about hunting wild turkeys in both the spring and fall seasons • how to master the arts of wingshooting and rifle marksmanship, and detailed information about shot placement, ammunition selection, and field maintenance of firearms and archery equipment • instructions on how to field dress and butcher your own small game animals for a variety of preparations • techniques and recipes for both indoor and outdoor wild game cooking

Author: Lamar Underwood
Publisher: Skyhorse Publishing Inc.
ISBN: 1602396906
Category : Antiques & Collectibles
Languages : en
Pages : 397

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Book Description
Author and outdoorsman Lamar Underwood offers a timeless guide on how to improve your hunting techniques. Topics range from deer stands to duck blinds with a special bonus coverage of whitetail deer hunting and a full treatment of hunting guns and loads.

Author: Joe Hutto
Publisher:
ISBN: 9781493036967
Category : Nature
Languages : en
Pages : 248

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Book Description
An unforgettable story about the fascinating behavior of the most elusive of wild game birds. When Joe Hutto began his experiment in imprinting two dozen wild turkey--in the tradition of the great animal behaviorist, Konrad Lorenz--he had no idea that it would change his life. Told with skill and humor, and vibrating with the natural wonders of the Florida flatwoods, Illumination in the Flatwoods will amaze and enrich all who share this season with the wild turkey.

Author: Steven Rinella
Publisher: Random House
ISBN: 081299406X
Category : Sports & Recreation
Languages : en
Pages : 417

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Book Description
From the #1 New York Times bestselling author of The MeatEater Fish and Game Cookbook comes a comprehensive big-game hunting guide, perfect for first-time novices and seasoned experts—featuring more than 400 full-color photographs, including work by renowned outdoor photographer John Hafner Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting an animal to butchering and cooking it—the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well. This invaluable book includes: • recommendations on what equipment you will need—and what you can do without—from clothing to cutlery to camping gear to weapons • basic and advanced hunting strategies, including spot-and-stalk hunting, ambush hunting, still hunting, drive hunting, and backpack hunting • how to effectively use decoys and calling for big game • how to find hunting locations, on both public and private land, and how to locate areas that other hunters aren’t using • how and when to scout hunting locations for maximum effectiveness • basic information on procuring hunting tags, including limited-entry “draw” tags • a species-by-species description of fourteen big-game animals, from their mating rituals and preferred habitats to the best hunting techniques—both firearm and archery—for each species • how to plan and pack for backcountry hunts • instructions on how to break down any big-game animal and transport it from your hunting site • how to butcher your own big-game animals and select the proper cuts for sausages, roasts, and steaks, and how to utilize underappreciated cuts such as ribs and shanks • cooking techniques and recipes, for both outdoor and indoor preparation of wild game Becoming a master hunter has never been so easy!

Author: Megan Gail Coles
Publisher: House of Anansi
ISBN: 148700172X
Category : Fiction
Languages : en
Pages : 339

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Book Description
#1 National Bestseller Finalist, CBC Canada Reads Finalist, Scotiabank Giller Prize By turns savage, biting, funny, poetic, and heartbreaking, Megan Gail Coles’s debut novel rips into the inner lives of a wicked cast of characters, exposing class, gender, and racial tensions over the course of one Valentine’s Day in the dead of a winter storm. Valentine’s Day, the longest day of the year. A fierce blizzard is threatening to tear a strip off the city, while inside The Hazel restaurant a storm system of sex, betrayal, addiction, and hurt is breaking overhead. Iris, a young hostess, is forced to pull a double despite resolving to avoid the charming chef and his wealthy restaurateur wife. Just tables over, Damian, a hungover and self-loathing server, is trying to navigate a potential punch-up with a pair of lit customers who remain oblivious to the rising temperature in the dining room. Meanwhile Olive, a young woman far from her northern home, watches it all unfurl from the fast and frozen street. Through rolling blackouts, we glimpse the truth behind the shroud of scathing lies and unrelenting abuse, and discover that resilience proves most enduring in the dead of this winter’s tale.