Innovation Diffusion of Agricultural Biotechnology in China

Innovation Diffusion of Agricultural Biotechnology in China PDF Author: Yiying Cao
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Innovation Diffusion of Agricultural Biotechnology in China

Innovation Diffusion of Agricultural Biotechnology in China PDF Author: Yiying Cao
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Book Description


Global Roots of Innovation in Plant Biotechnology

Global Roots of Innovation in Plant Biotechnology PDF Author: World Intellectual Property Organization
Publisher: WIPO
ISBN:
Category : Science
Languages : en
Pages : 44

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Book Description
Innovation in agricultural biotechnology has the potential to increase agricultural productivity and quality, ultimately raising incomes for farmers across the world. Advances in the field have produced crops that are resistant to certain diseases, that result in higher yield than before, that can grow in extreme soil conditions, such as in arid and salty environments and even those that are infused with nutrients. Moreover, the technology has been hailed as a potential solution to addressing global issues of hunger and poverty. It therefore follows that innovation in this field finds strong support from the public sector as well as the private sector. This paper traces the evolution of the global innovation landscape of plant biotechnology over the past couple of decades. Drawing on information contained in patent documents and scientific publications, it identifies the sources of innovation in the field, where they are located and demonstrates how these innovative centers connect to one another. There are three important findings. First, the global innovation network of agricultural biotechnology showcases a prime example of how innovation activities spread to many parts of the world. Second, while there are more countries participating in the innovation network, most of these innovation centers are concentrated in the urban areas and away from the rural where most of the transgenic crops are harvested. Third, the increasing need for collaboration between the private and public sectors to bring the invention to the market may have effect on how the returns to innovation are appropriated.

Agricultural Biotechnology in China

Agricultural Biotechnology in China PDF Author: Valerie J. Karplus
Publisher: Springer Science & Business Media
ISBN: 0387711384
Category : Technology & Engineering
Languages : en
Pages : 176

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Book Description
Agricultural Biotechnology in China: Origins and Prospects is a comprehensive examination of how the origins of biotechnology research agendas, along with the effectiveness of the seed delivery system and biosafety oversight, help to explain current patterns of crop development and adoption in China. Based on firsthand insights from China’s laboratories and farms, Valerie Karplus and Dr. Xing Wang Deng explore the implications of China’s investment for the nation’s rural development, environmental footprint, as well as its global scientific and economic competitiveness.

Peasant Innovation and Diffusion of Agricultural Technology in China

Peasant Innovation and Diffusion of Agricultural Technology in China PDF Author: Mary Sheridan
Publisher:
ISBN: 9780867310511
Category : Agricultural innovations
Languages : en
Pages : 83

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Book Description
The system of peasant innovation. Principles supporting peasant innovation. Biogas-a case study. Diffusion methods among peasants. Conclusions: innovative forms of non-formal education and methodology transfer.

Biotech in China

Biotech in China PDF Author: Rolf Schmid
Publisher: CRC Press
ISBN: 1000294641
Category : Medical
Languages : en
Pages : 243

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Book Description
In her quest for global leadership in science and technology, the People’s Republic of China has attained top ranks in the number of scientific publications, "hot papers," or national and international patent applications. However, analysis of the underlying structures and mechanisms is hindered by the sheer flood of data, stringent government control of all media, and ambiguities inherent in translation from Chinese. This book overcomes these difficulties and provides a concise picture of biotechnology-related research and development in China. It begins with brief accounts of China’s geography, people, political and administrational structure, economy, finance, infrastructure related to science and technology, and educational system. It presents succinct accounts on structures and developments in biomedicine, diagnostics, agriculture, fermented food, bioindustry, and environmental biotechnology, with reference to government, industry, and academia. Finally, it predicts the next steps in Chinese biotechnology for the national agenda and, in view of China’s ambitious global development strategy, the Belt and Road Initiative.

Agricultural Science & Technology in China: A Roadmap to 2050

Agricultural Science & Technology in China: A Roadmap to 2050 PDF Author: Qiguo Zhao
Publisher: Springer Science & Business Media
ISBN: 3642191282
Category : Science
Languages : en
Pages : 174

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Book Description
As one of the eighteen field-specific reports comprising the comprehensive scope of the strategic general report of the Chinese Academy of Sciences, this sub-report addresses long-range planning for developing science and technology in the field of agriculture. They each craft a roadmap for their sphere of development to 2050. In their entirety, the general and sub-group reports analyze the evolution and laws governing the development of science and technology, describe the decisive impact of science and technology on the modernization process, predict that the world is on the eve of an impending S&T revolution, and call for China to be fully prepared for this new round of S&T advancement. Based on the detailed study of the demands on S&T innovation in China’s modernization, the reports draw a framework for eight basic and strategic systems of socio-economic development with the support of science and technology, work out China’s S&T roadmaps for the relevant eight basic and strategic systems in line with China’s reality, further detail S&T initiatives of strategic importance to China’s modernization, and provide S&T decision-makers with comprehensive consultations for the development of S&T innovation consistent with China’s reality. Supported by illustrations and tables of data, the reports provide researchers, government officials and entrepreneurs with guidance concerning research directions, the planning process, and investment. Founded in 1949, the Chinese Academy of Sciences is the nation’s highest academic institution in natural sciences. Its major responsibilities are to conduct research in basic and technological sciences, to undertake nationwide integrated surveys on natural resources and ecological environment, to provide the country with scientific data and consultations for government’s decision-making, to undertake government-assigned projects with regard to key S&T problems in the process of socio-economic development, to initiate personnel training, and to promote China’s high-tech enterprises through its active engagement in these areas.

The Biotech Developmental State?

The Biotech Developmental State? PDF Author: James Keeley
Publisher:
ISBN:
Category : Agricultural biotechnology
Languages : en
Pages : 62

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Book Description
The paper looks at how and why China has so vigorously pursued his biotech path, looking in particular at the role of science-policy networks in promoting a biotechnology discourse. It also looks at the particular challenges associated with developing a domestic biotech industry while managing multinationals such as Monsanto.

Innovation in Biotechnology Seeds

Innovation in Biotechnology Seeds PDF Author: Katherine Linton
Publisher:
ISBN:
Category :
Languages : en
Pages : 34

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Book Description
This paper compares and contrasts how innovation - the successful introduction of new products, services, or techniques - is occurring in biotechnology seeds in China and India. We begin with an overview of the agricultural challenges faced by China and India and the substantial investments that both countries are making in agricultural research and development (R&D) and biotechnology to address these challenges. We next describe each country's approach to three supply-side factors identified by industry sources as important to innovation in biotech seeds: Market access, intellectual property (IP) protection, and regulatory review processes. We find substantial problems in all three areas including limited market access for foreign firms in China and significant price caps in India; limitations and gaps in IP protection and enforcement; and lengthy delays in regulatory review. We conclude with a case study highlighting how the three factors shaped the introduction and adoption of the first widely commercialized biotech crop in China and India, Bt cotton.

Biotechnology Policy and Regulation in China

Biotechnology Policy and Regulation in China PDF Author: Jikun Huang
Publisher:
ISBN:
Category : Agricultural biotechnology
Languages : en
Pages : 38

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Biotechnology in China

Biotechnology in China PDF Author: National Academy of Sciences
Publisher: National Academies Press
ISBN: 0309041325
Category : Science
Languages : en
Pages : 117

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Book Description
Annotation. Paperback version of a previously released examination of change and continuity in the status of black Americans, comprises papers resulting from a four-year study conducted under the aegis of the Committee on the Status of Black Americans. Annotation copyrighted by Book News, Inc., Portland, OR.