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Author: Marcella Hazan
Publisher: Simon and Schuster
ISBN: 1451627378
Category : Cooking
Languages : en
Pages : 256
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Book Description
From the inimitable woman who popularized Italian cuisine in America, Marcella Hazan’s simple and elegant manual on how to shop for the best ingredients and prepare the most delicious meals is a must-have for every home cook. When Marcella Hazan died in 2013, the world mourned the passing of the “Godmother of Italian cooking.” But her legacy lives on, through her cookbooks and recipes, and in the handwritten notebooks filled with her thoughts on how to select the best ingredients—Ingredienti. Her husband and longtime collaborator Victor has translated and transcribed these vignettes on how to buy and what to do with the fresh produce used in Italian cooking, the elements of an essential pantry, and salumi. Before you know how to cook, you must know how to shop. From Artichokes to Zucchini, Anchovies to Ziti, Ingredienti offers succinct and compelling advice on how to choose vegetables, pasta, olive oil, Parmigiano Reggiano, prosciutto, and all of the key elements of Marcella’s classic meals. Organic isn’t necessarily best, boxed pasta can be better than fresh. Marcella’s authoritative wisdom and surprising tips will change the way you cook. Her clear, practical guidance in acquiring the components of good cooking is helpful wherever you choose to shop—in supermarkets, farmers’ markets, specialty food stores, or online. Based on sixty years of almost daily visits to the market to choose the ingredients of that day’s meal, Ingredienti is a life’s work, distilled—an expression of Marcella’s judgments, advice, and suggestions. Uncomplicated and precise, this volume will be essential to home cooks eager to produce meals in the same delicious style Marcella was the first to introduce to America.
Author: Marcella Hazan
Publisher: Simon and Schuster
ISBN: 1451627378
Category : Cooking
Languages : en
Pages : 256
Get Book Here
Book Description
From the inimitable woman who popularized Italian cuisine in America, Marcella Hazan’s simple and elegant manual on how to shop for the best ingredients and prepare the most delicious meals is a must-have for every home cook. When Marcella Hazan died in 2013, the world mourned the passing of the “Godmother of Italian cooking.” But her legacy lives on, through her cookbooks and recipes, and in the handwritten notebooks filled with her thoughts on how to select the best ingredients—Ingredienti. Her husband and longtime collaborator Victor has translated and transcribed these vignettes on how to buy and what to do with the fresh produce used in Italian cooking, the elements of an essential pantry, and salumi. Before you know how to cook, you must know how to shop. From Artichokes to Zucchini, Anchovies to Ziti, Ingredienti offers succinct and compelling advice on how to choose vegetables, pasta, olive oil, Parmigiano Reggiano, prosciutto, and all of the key elements of Marcella’s classic meals. Organic isn’t necessarily best, boxed pasta can be better than fresh. Marcella’s authoritative wisdom and surprising tips will change the way you cook. Her clear, practical guidance in acquiring the components of good cooking is helpful wherever you choose to shop—in supermarkets, farmers’ markets, specialty food stores, or online. Based on sixty years of almost daily visits to the market to choose the ingredients of that day’s meal, Ingredienti is a life’s work, distilled—an expression of Marcella’s judgments, advice, and suggestions. Uncomplicated and precise, this volume will be essential to home cooks eager to produce meals in the same delicious style Marcella was the first to introduce to America.
Author:
Publisher: Tecniche Nuove
ISBN: 8848177123
Category :
Languages : en
Pages : 642
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Book Description
Author: Massimiliano Alajmo
Publisher:
ISBN: 9788890261312
Category : Cooking
Languages : en
Pages : 433
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Book Description
Author: Erik Marchi
Publisher: Springer Nature
ISBN: 981159323X
Category : Technology & Engineering
Languages : en
Pages : 431
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Book Description
This book compiles and presents a synopsis on current global research efforts to push forward the state of the art in dialogue technologies, including advances to language and context understanding, and dialogue management, as well as human–robot interaction, conversational agents, question answering and lifelong learning for dialogue systems.
Author: Marcella Hazan
Publisher: Harper Collins
ISBN: 0060171030
Category : Cooking
Languages : en
Pages : 490
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Book Description
A culinary tour of Italy offers regional specialties and includes a guide to shopping for ingredients.
Author: Cheryl Dangel Cullen
Publisher: Rockport Publishers
ISBN: 1564966933
Category : Commercial art
Languages : en
Pages : 190
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Book Description
Small Graphics is a reference guide providing insight and inspiration for designs where space is at a premium. See how expert designers make the most of the space they have, creating small graphics that communicate in a big way. Learn how to maximize the impact of the message in keeping with its size -- no matter how small. Includes design work and designer insights on projects including business cards, postcards, business accessories, and a few small but unexpected design projects of the top design talent from around the world.
Author: Marcella Hazan
Publisher: Knopf
ISBN: 0307958302
Category : Cooking
Languages : en
Pages : 737
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Book Description
A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan “If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.” —Nigella Lawson Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise—from beginners to accomplished professionals. In these pages, home cooks will discover: • Minestrone alla Romagnola • Tortelli Stuffed with Parsley and Ricotta • Risotto with Clams • Squid and Potatoes, Genoa Style • Chicken Cacciatora • Ossobuco in Bianco • Meatballs and Tomatoes • Artichoke Torta • Crisp-Fried Zucchini blossoms • Sunchoke and Spinach Salad • Chestnuts Boiled in Red Wine, Romagna Style • Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts • Zabaglione • And much more This is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume. As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy.
Author: Maria Angela Ceruti
Publisher: Cambridge University Press
ISBN: 0521690110
Category : Foreign Language Study
Languages : en
Pages : 241
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Book Description
Cross-curricular projects - Progetti CLIL per la Scuola Secondaria Inferiore is a photocopiable resource book for Italian lower secondary school teachers who are interested in doing CLIL projects. This photocopiable book plus audio CD will be very useful for those schools which allocate extra teaching hours for English as part of the new Italian 'riforma'. - Many of the activities will help students with the oral part of the Italian State exam at the end of the 'Scuola Superiore di Primo Grado'. (12-14 year olds). - It contains a variety of texts and text-tasks for mixed-ability classes. - Each project can be assessed so that students can include their results in their language Portfolio. - The projects can be used as stand-alone. They do not need the support of any core English course. - They can be taught in a variety of classes. - The themes deal with 'convivenza civile' (social, moral, cultural development issues) in compliance with the new Italian 'riforma'. - The book contains 5 projects divided into themes: 1. How green are you? 2. Keep it safe 3. Forces of Nature 4. Citizens of the world 5. A look at the past
Author: Suzanne Branciforte
Publisher: John Wiley & Sons
ISBN: 1119146992
Category : Foreign Language Study
Languages : en
Pages : 560
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Book Description
This text is an unbound, three hole punched version. Access to WileyPLUS sold separately. Parliamo italiano!, Binder Ready Version, Edition 5 continues to offer a communicative, culture based approach for beginning students of Italian. Not only does Parliamo Italiano provide students learning Italian with a strong ground in the four ACTFL skills: reading, writing, speaking, and listening, but it also emphasizes cultural fluency. The text follows a more visual approach by integrating maps, photos, regalia, and cultural notes that offer a vibrant image of Italy. The chapters are organized around functions and activities. Cultural information has been updated to make the material more relevant. In addition, discussions on functional communications give readers early success in the language and encourage them to use it in practical situations.
Author: Dr. Kevin Lau
Publisher: La Salute Nelle Tue Mani
ISBN: 1478110732
Category : Health & Fitness
Languages : en
Pages : 370
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Book Description
UN PROGRAMMA DI DIETA ED ESERCIZIO FISICO COMPLETAMENTE NATURALE, SICURO E TESTATO PER CURARE E PREVENIRE LA SCOLIOSI! La seconda edizione è stata aggiornata con le ultime ricerche e contiene più di 90 illustrazioni di esercizi mostrati da personal trainer professionisti. Questo libro fornisce le basi del programma del Dott. Lau. La Prima Parte evidenzia le conoscenze mediche attuali sulla scoliosi, la Seconda Parte delinea un programma nutrizionale approfondito, e la Terza Parte insegna degli esercizi correttivi. CON QUESTO LIBRO POTRAI: Scoprire le ricerche più recenti sulle vere cause della scoliosi Scoprire come il busto ortopedico e la chirurgia vertebrale trattano semplicemente i sintomi senza andare alla radice delle cause della scoliosi Scoprire quali sono i trattamenti innovativi che funzionano, quali non funzionano e per quale ragione Scoprire quali sono i sintomi più comuni per chi soffre di scoliosi Capire come un facile test per la determinazione della scoliosi nell'adolescenza può aiutare a migliorare la qualità della vita in futuro Scoprire come la mancanza di elementi nutritivi essenziali crea malattie e colpisce la normale crescita della colonna vertebrale Leggere l'unico libro che tratta la scoliosi controllando il modo in cui i tuoi geni si esprimono Comprendere come funzionano i muscoli e i legamenti su tipi di scoliosi più comuni Creare un programma di esercizi personalizzato per la tua scoliosi che si adatti a tutti i tuoi impegni Sapere quali sono gli esercizi più efficaci per il trattamento della scoliosi e quali devono essere evitati ad ogni costo Trovare suggerimenti per modificare la tua postura e la meccanica del corpo per diminuire il dolore provocato dalla scoliosi Imparare le posizioni migliori per stare seduti, stare in piedi e per dormire Imparare dai casi studio e dalle storie personali di chi soffre di scoliosi Grazie ad anni di accurata ricerca esercitando la propria professione, il Dott. Lau è riuscito a separare i fatti dalla finzione. In questo libro egli sfata miti popolari ed esplora la gamma di trattamenti per capire quali sono validi, quali alternative ha un paziente affetto da scoliosi, e come sia possibile creare un piano dettagliato per godere di salute fisica e della colonna vertebrale. Ispirato dalla straordinaria capacità di recupero dei gruppi aborigeni dell'Australia e delle tribù native d'Africa, che raramente soffrono di scoliosi, il Dottor Lau descrive un programma clinicamente testato e facile da seguire, rifacendosi a ciò per cui i nostri corpi sono stati progettati e di cui abbiamo bisogno per sopravvivere. Questo libro vi porterà sul sentiero della guarigione attraverso un processo che richiede tre semplici passi. "La medicina moderna, da sola, non è riuscita a gestire efficacemente la condizione della Scoliosi," afferma il Dott. Lau. "Il programma di trattamento che ho creato combina la sapienza del passato con le tecnologie e le ricerche moderne, per fornire i risultati migliori. Oggi, da Dottore Chiropratico e Nutrizionista, sono ancora più convinto che sia la scoliosi che altri disturbi, possono essere prevenuti e trattati efficacemente. A CHI È RIVOLTO IL PROGRAMMA LA SALUTE NELLE TUE MANI? Il libro è fatto in modo che anche chi non abbia conoscenze in campo medico possa capirlo, ma allo stesso tempo è abbastanza approfondito e completo di referenze per i professionisti del fitness e della riabilitazione.
