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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789250042282
Category : Shrimp culture
Languages : es
Pages : 90
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Book Description
The Bangkok FAO Technical Consultation on Policies for Sustainable Shrimp Culture recommended that FAO specifically request governments of countries engaged in shrimp culture to report on progress in implementing the code of conduct for responsible fisheries in relation to shrimp culture activities to the Committee on Fisheries (COFI) at its next and subsequent sessions. This publication contains the findings of the ad hoc expert meeting in pursuance of this recommendation. The meeting prioritized and prepared a recommended short-list of the criteria and indicators of sustainable shrimp fisheries which should form the basis for regular reporting by countries to COFI. The meeting stressed that these criteria and indicators related to the national level and did not encompass farm-level and local-level indicators. It noted that the regular collation of these indicators would greatly benefit the planning and management of shrimp culture development in the countries. The meeting concluded that it would be premature at this stage to request governments to report actual data on those indicators to the next session of COFI, in February 1999. Instead, the meeting elaborated a questionnaire to allow governments to review and comment on the recommended indicators and on their present and future ability to acquire the related data and information. Moreover, the meeting decided that in this questionnaire, governments should be given the opportunity to indicate the nature of assistance deemed desirable to adopt a comprehensive statistical system for their shrimp culture sub-sectors in view of the inadequacies of many existing systems and the high socio-economic importance and specific management and development requirements of shrimp culture.--Publisher's description.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789250042282
Category : Shrimp culture
Languages : es
Pages : 90
Get Book
Book Description
The Bangkok FAO Technical Consultation on Policies for Sustainable Shrimp Culture recommended that FAO specifically request governments of countries engaged in shrimp culture to report on progress in implementing the code of conduct for responsible fisheries in relation to shrimp culture activities to the Committee on Fisheries (COFI) at its next and subsequent sessions. This publication contains the findings of the ad hoc expert meeting in pursuance of this recommendation. The meeting prioritized and prepared a recommended short-list of the criteria and indicators of sustainable shrimp fisheries which should form the basis for regular reporting by countries to COFI. The meeting stressed that these criteria and indicators related to the national level and did not encompass farm-level and local-level indicators. It noted that the regular collation of these indicators would greatly benefit the planning and management of shrimp culture development in the countries. The meeting concluded that it would be premature at this stage to request governments to report actual data on those indicators to the next session of COFI, in February 1999. Instead, the meeting elaborated a questionnaire to allow governments to review and comment on the recommended indicators and on their present and future ability to acquire the related data and information. Moreover, the meeting decided that in this questionnaire, governments should be given the opportunity to indicate the nature of assistance deemed desirable to adopt a comprehensive statistical system for their shrimp culture sub-sectors in view of the inadequacies of many existing systems and the high socio-economic importance and specific management and development requirements of shrimp culture.--Publisher's description.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789250042282
Category : Shrimp culture
Languages : es
Pages : 90
Get Book
Book Description
The Bangkok FAO Technical Consultation on Policies for Sustainable Shrimp Culture recommended that FAO specifically request governments of countries engaged in shrimp culture to report on progress in implementing the code of conduct for responsible fisheries in relation to shrimp culture activities to the Committee on Fisheries (COFI) at its next and subsequent sessions. This publication contains the findings of the ad hoc expert meeting in pursuance of this recommendation. The meeting prioritized and prepared a recommended short-list of the criteria and indicators of sustainable shrimp fisheries which should form the basis for regular reporting by countries to COFI. The meeting stressed that these criteria and indicators related to the national level and did not encompass farm-level and local-level indicators. It noted that the regular collation of these indicators would greatly benefit the planning and management of shrimp culture development in the countries. The meeting concluded that it would be premature at this stage to request governments to report actual data on those indicators to the next session of COFI, in February 1999. Instead, the meeting elaborated a questionnaire to allow governments to review and comment on the recommended indicators and on their present and future ability to acquire the related data and information. Moreover, the meeting decided that in this questionnaire, governments should be given the opportunity to indicate the nature of assistance deemed desirable to adopt a comprehensive statistical system for their shrimp culture sub-sectors in view of the inadequacies of many existing systems and the high socio-economic importance and specific management and development requirements of shrimp culture.--Publisher's description.
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789250041483
Category : Law
Languages : en
Pages : 42
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 328
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 118
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Book Description
Author: European Inland Fisheries Advisory Commission. Session
Publisher:
ISBN: 9789251042083
Category : Aquaculture
Languages : en
Pages : 442
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Book Description
The twentieth session of the European Inland Fisheries Advisory Commission (EIFAC) was held in Praia do Carvoeiro, Portugal, from June 23 to July 1, 1998, in concomitance with a symposium on water for sustainable inland fisheries and aquaculture. The session reviewed EIFAC's activities since 1996 in the fields of fishery biology and management, aquaculture, protection of the aquatic resource, and social and economic issues. EIFAC revised its rules of procedure and decided its future program of work, and in particular the activities which should be carried out until the next session of the Commission in 2000, planned to be held in Hungary and preceded by a symposium on fisheries and society.--Publisher's description.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: William McDonough
Publisher: North Point Press
ISBN: 1429973846
Category : Nature
Languages : en
Pages : 208
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Book Description
A manifesto for a radically different philosophy and practice of manufacture and environmentalism "Reduce, reuse, recycle" urge environmentalists; in other words, do more with less in order to minimize damage. But as this provocative, visionary book argues, this approach perpetuates a one-way, "cradle to grave" manufacturing model that dates to the Industrial Revolution and casts off as much as 90 percent of the materials it uses as waste, much of it toxic. Why not challenge the notion that human industry must inevitably damage the natural world? In fact, why not take nature itself as our model? A tree produces thousands of blossoms in order to create another tree, yet we do not consider its abundance wasteful but safe, beautiful, and highly effective; hence, "waste equals food" is the first principle the book sets forth. Products might be designed so that, after their useful life, they provide nourishment for something new-either as "biological nutrients" that safely re-enter the environment or as "technical nutrients" that circulate within closed-loop industrial cycles, without being "downcycled" into low-grade uses (as most "recyclables" now are). Elaborating their principles from experience (re)designing everything from carpeting to corporate campuses, William McDonough and Michael Braungart make an exciting and viable case for change.
Author: United Nations
Publisher:
ISBN: 9789211219531
Category : Political Science
Languages : en
Pages : 234
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Book Description
This book underscores the need for a rural industrial policy that promotes a structural change based on innovation, greater value added and better employment and living conditions, all in harmony with the environment.
Author: Shahid Yusuf
Publisher: World Bank Publications
ISBN: 0821367528
Category : Education
Languages : en
Pages : 316
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Book Description
With the competitiveness of firms in an open and integrated world environment increasingly reliant on technological capability, universities are being asked to take on a growing role in stimulating economic growth. Beyond imparting education, they are now viewed as sources of industrially valuable technical skills, innovations, and entrepreneurship. Developed and developing countries alike have made it a priority to realize this potential of universities to spur growth, a strategy that calls for coordinated policy actions.
