Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa PDF Download
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Author: Daniel Callo-Concha
Publisher: MDPI
ISBN: 3039286684
Category : Science
Languages : en
Pages : 446
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Book Description
The bioeconomy concept aims to add sustainability to the production, transformation, and trade of biological goods. Though implemented around the world, the development of national bioeconomies is uneven, especially in the global South, where major challenges exist in Sub-Saharan Africa. In this context, the international BiomassWeb project aimed to underpin the bioeconomy concept by applying the value web approach, which seeks to uncover complex interlinked value webs instead of linear value chains. The project also aimed to develop intervention options to strengthen and optimize the synergies and trade-offs among different value chains. The Special Issue “Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa: Toward a Basis for a Regional Bioeconomy" compiles 23 articles produced in this framework. The articles are grouped in four sections: the value web approach; the production side; processing, transformation and trade; and global views.
Author: Daniel Callo-Concha
Publisher: MDPI
ISBN: 3039286684
Category : Science
Languages : en
Pages : 446
Get Book Here
Book Description
The bioeconomy concept aims to add sustainability to the production, transformation, and trade of biological goods. Though implemented around the world, the development of national bioeconomies is uneven, especially in the global South, where major challenges exist in Sub-Saharan Africa. In this context, the international BiomassWeb project aimed to underpin the bioeconomy concept by applying the value web approach, which seeks to uncover complex interlinked value webs instead of linear value chains. The project also aimed to develop intervention options to strengthen and optimize the synergies and trade-offs among different value chains. The Special Issue “Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa: Toward a Basis for a Regional Bioeconomy" compiles 23 articles produced in this framework. The articles are grouped in four sections: the value web approach; the production side; processing, transformation and trade; and global views.
Author: Merga Challa
Publisher: GRIN Verlag
ISBN: 3656744033
Category : Technology & Engineering
Languages : en
Pages : 96
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Book Description
Master's Thesis from the year 2013 in the subject Agrarian Studies, Wollega University (School of graduate studies), language: English, abstract: This study analyzed factors affecting modern agricultural technology adoption by farmers and the impact of technology adoption decision on the welfare of households in the study area. The data used for the study were obtained from 145 randomly selected sample households in the study area. Binary logit model was employed to analyze the determinants of farmers’ decisions to adopt modern technologies. Moreover, the average effect of adoption on household incomes and expenditure were estimated by using propensity score matching method. The result of the logistic regression showed that household heads’ education level, farm size, credit accessibility, perception of farmers about cost of the inputs and off-farm income positively and significantly affected the farm households’ adoption decision; while family size affected their decision negatively and significantly. The result of the propensity score matching estimation showed that the average income and consumption expenditure of adopters are greater than that of non-adopters. Based on these findings it is recommended that the zonal and the woreda leaders extension agents farm and education experts, policy makers and other development oriented organizations have to plan in such a way that the farm households in the study area will obtain sufficient education, credit accessibilities and also have to train farmers to make them understand the benefits obtained from adopting the new technologies. These bodies have also to arrange policy issues that improve farm labour participation of household members and also to arrange the ways in which farmers obtain means of income outside farming activities.
Author: Mandefro Nigussie
Publisher: CIMMYT
ISBN: 9291461008
Category : Corn
Languages : en
Pages : 239
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Book Description
Author: Kazembe, Cynthia
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 10
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Book Description
This paper reviews different studies on technology adoption in sub-Saharan Africa to understand the determinants of low adoption of improved technologies, with a special focus on Malawi. This will in turn help explain why there is a gap between awareness and adoption of agriculture technologies. As evidenced from the results of the FGDs conducted in Malawi in 2018, despite the visible benefits of the new technologies, farmers often do not adopt or take a long time to adopt them. This creates a gap between awareness of agriculture technologies and their adoption. The existing literature from sub-Saharan Saharan Africa, demonstrates that adoption, as a decision-making process, is affected by farmers’ access to information, their financial and human capital, incentives and external programs, plus farmers’ attitude to risk.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 844
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Book Description
Author:
Publisher: CIMMYT
ISBN: 9706480307
Category : Corn
Languages : en
Pages : 49
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Book Description
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309437385
Category : Science
Languages : en
Pages : 607
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Book Description
Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.
Author: Rasheed Sulaiman
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 48
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Book Description
Author:
Publisher: CIMMYT
ISBN: 9706480994
Category :
Languages : en
Pages : 34
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Book Description
Author: Yazidhi Bamutaze
Publisher: Springer
ISBN: 3030129748
Category : Science
Languages : en
Pages : 765
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Book Description
This volume discusses emerging contexts of agricultural and ecosystem resilience in Sub Saharan Africa, as well as contemporary technological advances that have influenced African livelihoods. In six sections, the book addresses the sustainable development goals to mitigate the negative impacts on agricultural productivity brought about by climate change in Africa. Some of the challenges assessed include soil degradation, land use changes, natural resource mismanagement, declining crop productivity, and economic stagnation. This book will be of interest to researchers, NGOs, and development organizations. Section 1 focuses on climate risk management in tropical Africa. Section 2 addresses the water-ecosystem-agriculture nexus, and identifies the best strategies for sustainable water use. Section 3 introduces Information Communication Technology (ICT), and how it can be used for ecosystem and human resilience to improve quality of life in communities. Section 4 discusses the science and policies of transformative agriculture, including challenges facing crop production and management. Section 5 addresses landscape processes, human security, and governance of agro-ecosystems. Section 6 concludes the book with chapters uniquely covering the gender dynamics of agricultural, ecosystem, and livelihood resilience.
