Influence of Gibberellins (Citrus Sinensis (L.) Osbeck) and Brassino Osteroids on Fruit Growth, Quality and Post Harvest Behaviour of Sweet Orange (Citrus Sinensis (L.) Osbeck) and Mandarin(Citrus Reticulara Blanco) PDF Download
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Author: JAYASIMHA R
Publisher:
ISBN:
Category :
Languages : en
Pages : 119
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Book Description
Author: JAYASIMHA R
Publisher:
ISBN:
Category :
Languages : en
Pages : 119
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Book Description
Author: Vijay Singh Beniwal
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Gustavo Bujanda Vivian
Publisher:
ISBN:
Category : Abscission (Botany)
Languages : en
Pages : 186
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Book Description
![Effect of Growth Regulators on Fruit Drop, Yield and Quality of Sweet Orange (Citrus Sinensis Osbeck.) Ev. Jaffa [With CD Copy] PDF](https://books.google.com/books/content/images/frontcover/xrtcnQAACAAJ?fife=w80-h100)
Author: Sweety
Publisher:
ISBN:
Category :
Languages : en
Pages : 36
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Book Description
Author: Jayanta Kumar Patra
Publisher: Springer Nature
ISBN: 9811521956
Category : Medical
Languages : en
Pages : 478
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Book Description
This book explains both the basic science and the applications of biotechnology-derived pharmaceuticals, with special emphasis on their clinical uses. The foundations of pharmaceutical biotechnology lie mainly in the capability of plants, microorganism, and animals to produce low and high molecular weight compounds useful as therapeutics. Pharmaceutical biotechnology has flourished since the advent of recombinant DNA technology and metabolic engineering, supported by the well-developed bioprocess technology. A large number of monoclonal antibodies and therapeutic proteins have been approved, delivering meaningful contributions to patients’ lives, and the techniques of biotechnology are also a driving force in modern drug discovery. Due to this rapid growth in the importance of biopharmaceuticals and the techniques of biotechnologies to modern medicine and the life sciences, the field of pharmaceutical biotechnology has become an increasingly important component in the education of pharmacists and pharmaceutical scientists. This book will serve as a complete one-stop source on the subject for undergraduate and graduate pharmacists, pharmaceutical science students, and pharmaceutical scientists in industry and academia.
Author: Lisa Tang
Publisher:
ISBN: 9780355471595
Category : Gene expression
Languages : en
Pages : 234
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Book Description
In September, buds of 'Washington' navel orange trees (Citrus sinensis) grown under warm, well-irrigated conditions for five months expressed FLOWERING LOCUS T (FT), SUPPRESSOR OF OVEREXPRESSION OF CONSTANS1 (SOC1), LEAFY (LFY), APETALA1 (AP1) and APETALA2 (AP2); SEPALLATA1 (SEP1), PISTILLATA (PI) and AGAMOUS (AG) were not expressed and no inflorescences developed. Subjecting the trees to low-temperature or water-deficit treatment had no effect onFT, SOC1 and LFY expression, but increased AP1 and AP2 expression with concomitant activation of SEP1, PI and AG and significant flowering. Gibberellic acid (GA3) applied to buds of low-temperature- or water-deficit-treated trees did not affect FT, SOC1 or LFY expression, but dramatically reduced AP1 and AP2 transcription, repressing SEP1, PI and AG and flowering. Similarly, buds of field-grown low-yield, off-crop 'Pixie' and 'Nules Clementine' mandarin trees (C. reticulata) collected in October expressed FT, SOC1, LFY, AP1 and AP2, with SEP1, PI and AG expression delayed until March, one month before the intense return bloom. For high-yield, on-crop trees, which failed to flower, bud FT transcripts were not detected in October through March, LFY, AP1, AP2 and SEP1 expression were lower than off-crop trees by March, and PI and AG transcripts never exceeded the limit of detection. Removing the on crop from 'Pixie' mandarin trees in November increased FT expression above detectable levels, AP1 to the level of off-crop trees, and activated PI and AG, resulting in a small number of inflorescence (21% of off-crop trees). To mitigate the negative effects of the on crop on return bloom and yield, fruit would need to be removed before October. Results of this research demonstrated: (i) citrus buds initiate floral development prior to exposure to low temperature in fall-winter, consistent with transition from vegetative to floral development in summer, but leaving open the possibility all buds on adult citrus trees are induced to flower; (ii) sustained FT expression is required for increased AP1 and AP2 expression to levels sufficient for floral determinacy, activation of downstream floral organ identity genes and flowering; and (iii) GA3 and the on crop of citrus fruit inhibit flowering by preventing bud determinacy, not floral induction.
Author: Parvaiz Ahmad
Publisher: Springer Science & Business Media
ISBN: 1461488303
Category : Science
Languages : en
Pages : 410
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Book Description
Current trends in population growth hint that global food production is unlikely to gratify future demands under predicted climate change scenarios unless the rates of crop improvement are accelerated. Crop production faces numerous challenges, due to changing environmental conditions and evolving needs for new plant-derived materials. These challenges come at a time when the plant sciences are witnessing remarkable progress in understanding fundamental processes of plant growth and development. Drought, heat, cold and salinity are among the major abiotic stresses that often cause a series of morphological, physiological, biochemical and molecular alterations which adversely affect plant growth, development and productivity, consequently posing a serious challenge for sustainable food production in large parts of the world, particularly in emerging countries. This emphasizes the urgency of finding better ways to translate new advances in plant science into concrete successes in agricultural production. To overcome the pessimistic influence of abiotic stresses and to maintain the food security in the face of these challenges, new, improved and tolerant crop varieties, contemporary breeding techniques, and cavernous understanding of the mechanisms that counteract detrimental climate changes are indubitably needed to sustain the requisite food supply. In this context, Improvement of Crops in the Era of Climatic Changes, Volume 1 provides a state-of-the-art guide to recent developments that aid in the understanding of plant responses to abiotic stresses and lead to new horizons vis-à-vis prime strategies for translating current research into applied solutions to create strong yields and overall crop improvement under such unfavourable environments. Written by a diverse group of internationally famed scholars, Improvement of Crops in the Era of Climatic Changes, Volume 1 is a brief yet all-inclusive resource that is immensely advantageous for researchers, students, environmentalists, soil scientists, professionals, and many others in the quest of advancement in this flourishing field of research.
Author: Khalid Rehman Hakeem
Publisher: Springer Science & Business Media
ISBN: 1461470285
Category : Science
Languages : en
Pages : 504
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Book Description
The improvement of crop species has been a basic pursuit since cultivation began thousands of years ago. To feed an ever increasing world population will require a great increase in food production. Wheat, corn, rice, potato and few others are expected to lead as the most important crops in the world. Enormous efforts are made all over the world to document as well as use these resources. Everybody knows that the introgression of genes in wheat provided the foundation for the “Green Revolution”. Later also demonstrated the great impact that genetic resources have on production. Several factors are contributing to high plant performance under different environmental conditions, therefore an effective and complementary use of all available technological tools and resources is needed to meet the challenge.
Author: Brahma Singh
Publisher: Springer
ISBN: 9789811341120
Category : Medical
Languages : en
Pages : 0
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Book Description
Importance of herbs (medicinal plants) can hardly be overemphasized. They are exploited for manyfold applications, ranging from phytopharmaceuticals, to nutraceuticals, to cosmetics and many others. Keeping in view the richness of herbs and their vast potential, this book collates the most up-to-date knowledge of important herbs and herbals. The book also gives an overview of some issues causing hindrance in the promotion of herbals. This book attempts to compile the rich experience of experts working on various herbs. New age single plant species, having multiple medicinal traits worth exploiting i.e. Hippophae rhamnoides (seabuckthorn), and Morinda citrifolia (noni) also find place as full chapters in the book.
Author: Bashar Saad
Publisher: Springer
ISBN: 3319541021
Category : Technology & Engineering
Languages : en
Pages : 261
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Book Description
This work presents a systematic review of traditional herbal medicine and their active compounds, as well as their mechanism of action in the prevention and treatment of diabetes and obesity. The side effects and safety of herbal-derived anti-diabetic and anti-obesity phytochemicals are detailed in depth, and the text has a strong focus on current and future trends in anti-diabetic medicinal plants. This unique and comprehensive text is the only current book on the market focusing exclusively on medicinal plants used to combat obesity and diabetes. An introductory chapter focuses on diabetes and obesity and introduces the major causes and main treatments of this increasing epidemic in modern society. Readers are then introduced to medicinal plants, including details on their therapeutic aspects, plus side effects and safety. Following chapters focus on anti-diabetic and anti-obesity medicinal plants, as well as phytogenic natural products in the treatment of each. The text closes by focusing on present and future trends and challenges in these medicinal plants. Anti-diabetes and Anti-obesity Medicinal Plants and Phytochemicals: Safety, Efficacy, and Action Mechanisms is a much-needed and truly original work, finally presenting in one place all the necessary information on medicinal plants used in conjunction with obesity and diabetes prevention.
