Author: Omkar
Publisher: Springer
ISBN: 9811033048
Category : Science
Languages : en
Pages : 469
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Book Description
This book is a compilation of writings focused on conventional and unconventional insect products. Some of these products are commercials successes, while others are waiting to be launched and are the potential produce of the future. In addition to the well known products honey, mulberry silk, and lac, the book primarily concentrates on silk producing insects other than the mulberry silkworm, insects as food, as sources of medicines, pest and weed managers, and as pollinators. The book highlights the all pervasive role of insects in improving human lives at multiple levels. Accordingly, while most books on insects concentrate on how to limit growth in their population, it instead focuses on how to propagate them. In each chapter, the book brings to the fore how insects are far more beneficial to us than their well publicised harmful roles. This book approaches both unconventional and conventional insect products, such as honey, silk and lac in much more depth than the available literature. It investigates different aspects of the production of these insects, such as the related processes, problems and utilities, in dedicated chapters. Because this book deals with the production of insects or their produce, it has been named Industrial Entomology, perhaps the only book that truly reveals the tremendous potential of insects to help humans live better lives. Based on the research and working experience of the contributors, who are global experts in their respective fields, it provides authentic, authoritative and updated information on these topics. The book offers a unique guide for students, teachers, policy planners, small scale industrialists, and government ministries of agriculture and industry across the globe. It will provide a much required stimulus to insect appreciation and generate enthusiasm for research and the broader acceptance for insect produce. Hopefully, it will also present the Indian perspective on these topics to a global readership.
Author: Gary R. Mullen
Publisher: Academic Press
ISBN: 0080919693
Category : Science
Languages : en
Pages : 646
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Book Description
Medical and Veterinary Entomology, Second Edition, has been fully updated and revised to provide the latest information on developments in entomology relating to public health and veterinary importance. Each chapter is structured with the student in mind, organized by the major headings of Taxonomy, Morphology, Life History, Behavior and Ecology, Public Health and Veterinary Importance, and Prevention and Control. This second edition includes separate chapters devoted to each of the taxonomic groups of insects and arachnids of medical or veterinary concern, including spiders, scorpions, mites, and ticks. Internationally recognized editors Mullen and Durden include extensive coverage of both medical and veterinary entomological importance. This book is designed for teaching and research faculty in medical and veterinary schools that provide a course in vector borne diseases and medical entomology; parasitologists, entomologists, and government scientists responsible for oversight and monitoring of insect vector borne diseases; and medical and veterinary school libraries and libraries at institutions with strong programs in entomology. Follows in the tradition of Herm's Medical and Veterinary Entomology The latest information on developments in entomology relating to public health and veterinary importance Two separate indexes for enhanced searchability: Taxonomic and Subject New to this edition: Three new chapters Morphological Adaptations of Parasitic Arthropods Forensic Entomology Molecular Tools in Medical and Veterinary Entomology 1700 word glossary Appendix of Arthropod-Related Viruses of Medical-Veterinary Importance Numerous new full-color images, illustrations and maps throughout
Author: Andreas Vilcinskas
Publisher: Springer Science & Business Media
ISBN: 9048196418
Category : Science
Languages : en
Pages : 269
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Book Description
The book provides a fascinating overview about current and sophisticated developments in applied entomology that are powered by molecular biology and that can be summarized under a novel term: insect biotechnology. By analogy with the application of powerful molecular biological tools in medicine (red biotechnology), plant protection (green biotechnology) and industrial processing (white biotechnology), insect biotechnology (yellow biotechnology) provides novel tools and strategies for human welfare and nutrition. Insect Biotechnology has emerged as a prospering discipline with considerable economic potential, and encompasses the use of insect model organisms and insect-derived molecules in medical research as well as in modern plant protection measures.
Author: Kansas State Agricultural College
Publisher:
ISBN:
Category :
Languages : en
Pages : 806
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Book Description
Author: Commonwealth Scientific and Industrial Research Organization (Australia). Division of Entomology
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 586
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Book Description
Author: Aaron T. Dossey
Publisher: Academic Press
ISBN: 0128028920
Category : Technology & Engineering
Languages : en
Pages : 404
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Book Description
Insects as Sustainable Food Ingredients: Production, Processing and Food Applications describes how insects can be mass produced and incorporated into our food supply at an industrial and cost-effective scale, providing valuable guidance on how to build the insect-based agriculture and the food and biomaterial industry. Editor Aaron Dossey, a pioneer in the processing of insects for human consumption, brings together a team of international experts who effectively summarize the current state-of-the-art, providing helpful recommendations on which readers can build companies, products, and research programs. Researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects will benefit from the content in this comprehensive reference. The book contains all the information a basic practitioner in the field needs, making this a useful resource for those writing a grant, a research or review article, a press article, or news clip, or for those deciding how to enter the world of insect based food ingredients. - Details the current state and future direction of insects as a sustainable source of protein, food, feed, medicine, and other useful biomaterials - Provides valuable guidance that is useful to anyone interested in utilizing insects as food ingredients - Presents insects as an alternative protein/nutrient source that is ideal for food companies, nutritionists, entomologists, food entrepreneurs, and athletes, etc. - Summarizes the current state-of-the-art, providing helpful recommendations on building companies, products, and research programs - Ideal reference for researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects - Outlines the challenges and opportunities within this emerging industry
Author: Dhiraj Kumar
Publisher: Springer Nature
ISBN: 3030366103
Category : Science
Languages : en
Pages : 161
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Book Description
This book reviews the latest research on bioproducts from various economically important insects, such as silkworms, honey bees, lac and drosophila, and termites, and discusses their general, biomedical and industrial applications in detail. It includes chapters focusing on insects as a food source, probiotics, silk-based biomaterials, insect pheromones, insects as biomedicine source, pupa oil chemistry, non-protein compounds from Lepidopteran insects, insect chitin and chitosan, polyphenols and flavonoids. Model insects like Bombyx mori or bees were domesticated in Asian countries thousands of years ago. Over time, natural products from these animals became industrialized and today they attracting increasing attention thanks to their sustainability and their manifold applications in agriculture and biomedicine. The book is intended for entomologists, material scientists, natural product researchers and biotechnologists.
Author: M. Kogan
Publisher: Springer Science & Business Media
ISBN: 1461299985
Category : Science
Languages : en
Pages : 597
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Book Description
Insects as a group occupy a middle ground in the biosphere between bacteria and viruses at one extreme, amphibians and mammals at the other. The size and gen eral nature of insects present special problems to the student of entomology. For example, many commercially available instruments are geared to measure in grams, while the forces commonly encountered in studying insects are in the mil ligram range. Therefore, techniques developed in the study of insects or in those fields concerned with the control of insect pests are often unique. Methods for measuring things are common to all sciences. Advances sometimes depend more on how something was done than on what was measured; indeed a given field often progresses from one technique to another as new methods are discovered, developed, and modified. Just as often, some of these techniques fmd their way into the classroom when the problems involved have been suffici ently ironed out to permit students to master the manipulations in a few labo ratory periods. Many specialized techniques are confined to one specific research laboratory. Although methods may be considered commonplace where they are used, in another context even the simplest procedures may save considerable time. It is the purpose of this series (1) to report new developments in methodology, (2) to reveal sources of groups who have dealt with and solved particular entomological problems, and (3) to describe experiments which might be applicable for use in biology laboratory courses.
Author: Jill Lancaster
Publisher: Oxford University Press, USA
ISBN: 0199573220
Category : Science
Languages : en
Pages : 297
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Book Description
The book is a comprehensive text on all aspects of the biology of aquatic insects around the world. This fauna comprises many thousands of species that previously lacked a dedicated reference text.
Author: W. Conner Sorensen
Publisher: University Alabama Press
ISBN: 0817320091
Category : Biography & Autobiography
Languages : en
Pages : 457
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Book Description
Riley propelled entomology from a collector’s parlor hobby of the nineteenth century to the serious study of insects in the Modern Age This definitive biography is the first full account of a fascinating American scientist whose leadership created the modern science of entomology that recognizes both the essential role of insects in natural systems and their challenge to the agricultural food supply that sustains humankind. Charles Valentine Riley: Founder of Modern Entomology tells the story of how Riley (1843–1895), a young British immigrant to America—with classical schooling, only a smattering of natural history knowledge, and with talent in art and writing but no formal training in science—came to play a key role in the reorientation of entomology from the collection and arrangement of specimens to a scientific approach to insect evolution, diversity, ecology, and applied management of insect pests. Drawing on Riley’s personal diaries, family records, correspondence, and publications, the authors trace Riley’s career as farm laborer, Chicago journalist, Missouri State Entomologist, chief federal entomologist, founder of the National Insect Collection, and initiator of the professional organization that became the Entomological Society of America. Also examined in detail are his spectacular campaigns against the Rocky Mountain Locust that stalled western migration in the 1870s, the Grape Phylloxera that threatened French vineyards in the 1870s and 80s, the Cotton Worm that devastated southern cotton fields after the Civil War, and the Cottony Cushion Scale that threatened the California citrus industry in the 1880s. The latter was defeated through importation of the Vedalia Beetle from Australia, the spectacular first example of biological control of an invasive insect pest by its introduced natural enemy. A striking figure in appearance and deed, Riley combined scientific, literary, artistic, and managerial skills that enabled him to influence every aspect of entomology. A correspondent of Darwin and one of his most vocal American advocates, he discovered the famous example of mimicry of the Monarch butterfly by the Viceroy, and described the intricate coevolution of yucca moths and yuccas, a complex system that fascinates evolutionary scientists to this day. Whether applying evolutionary theory to pest control, promoting an American silk industry, developing improved spray technologies, or promoting applied entomology in state and federal government and to the public, Riley was the central figure in the formative years of the entomology profession. In addition to showcasing his own renderings of the insects he investigated, this comprehensive account provides fresh insight into the personal and public life of an ingenious, colorful, and controversial scientist, who aimed to discover, understand, and outsmart the insects.
