Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68
Book Description
Indonesian Journal of Crop Science
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68
Book Description
Vanilla
Author: Eric Odoux
Publisher: CRC Press
ISBN: 1439857806
Category : Science
Languages : en
Pages : 603
Book Description
Vanilla is a legacy of Mexico and, like chocolate, it is a major global delicacy representing almost a half-billion Euros in profits each year. Written under the editorial guidance of renowned field authorities Drs. Eric Odoux and Michel Grisoni, Vanilla presents up-to-date reviews on the cultivation, curing, and uses of vanilla. It provides unique
Publisher: CRC Press
ISBN: 1439857806
Category : Science
Languages : en
Pages : 603
Book Description
Vanilla is a legacy of Mexico and, like chocolate, it is a major global delicacy representing almost a half-billion Euros in profits each year. Written under the editorial guidance of renowned field authorities Drs. Eric Odoux and Michel Grisoni, Vanilla presents up-to-date reviews on the cultivation, curing, and uses of vanilla. It provides unique
RISS
Author:
Publisher:
ISBN:
Category : Fertilizers
Languages : en
Pages : 298
Book Description
Publisher:
ISBN:
Category : Fertilizers
Languages : en
Pages : 298
Book Description
Encyclopedia of Soil Science
Author: Ward Chesworth
Publisher: Springer Science & Business Media
ISBN: 1402039948
Category : Nature
Languages : en
Pages : 859
Book Description
The Encyclopedia of Soil Science provides a comprehensive, alphabetical treatment of basic soil science in a single volume. It constitutes a wide ranging and authorative collection of some 160 academic articles covering the salient aspects of soil physics, chemistry, biology, fertility, technology, genesis, morphology, classification and geomorphology. With increased usage of soil for world food production, building materials, and waste repositories, demand has grown for a better global understanding of soil and its processes. longer articles by leading authorities from around the world are supplemented by some 430 definitions of common terms in soil sciences.
Publisher: Springer Science & Business Media
ISBN: 1402039948
Category : Nature
Languages : en
Pages : 859
Book Description
The Encyclopedia of Soil Science provides a comprehensive, alphabetical treatment of basic soil science in a single volume. It constitutes a wide ranging and authorative collection of some 160 academic articles covering the salient aspects of soil physics, chemistry, biology, fertility, technology, genesis, morphology, classification and geomorphology. With increased usage of soil for world food production, building materials, and waste repositories, demand has grown for a better global understanding of soil and its processes. longer articles by leading authorities from around the world are supplemented by some 430 definitions of common terms in soil sciences.
Editing and Publication
Author: Ian Montagnes
Publisher: Int. Rice Res. Inst.
ISBN: 9712200094
Category : Agricultural literature
Languages : en
Pages : 446
Book Description
Author, editor, reader; Getting the most out of words; The editor's many tasks; Editing for the specialist; Reaching the nonspecialist; Illustrations; Design for publication; Introduction to-print production; Production management; The business side; Reaching the reader.
Publisher: Int. Rice Res. Inst.
ISBN: 9712200094
Category : Agricultural literature
Languages : en
Pages : 446
Book Description
Author, editor, reader; Getting the most out of words; The editor's many tasks; Editing for the specialist; Reaching the nonspecialist; Illustrations; Design for publication; Introduction to-print production; Production management; The business side; Reaching the reader.
Geographic Index of Environmental Articles
Author:
Publisher:
ISBN:
Category : Environmental literature
Languages : en
Pages : 136
Book Description
Publisher:
ISBN:
Category : Environmental literature
Languages : en
Pages : 136
Book Description
Organic and Compost-based Growing Media for Tree Seedling Nurseries
Author: Joan H. Miller
Publisher: World Bank Publications
ISBN: 9780821330395
Category : Nature
Languages : en
Pages : 94
Book Description
World Bank Technical Paper No. 264. Past research into tree planting has revealed that inadequate attention is given to root development in seedling containers. This study recommends the development of a high quality potting mediato give plants the
Publisher: World Bank Publications
ISBN: 9780821330395
Category : Nature
Languages : en
Pages : 94
Book Description
World Bank Technical Paper No. 264. Past research into tree planting has revealed that inadequate attention is given to root development in seedling containers. This study recommends the development of a high quality potting mediato give plants the
Shifting Frontiers of Theobroma Cacao
Author: Samuel Ohikhena Agele
Publisher: BoD – Books on Demand
ISBN: 1837683190
Category : Technology & Engineering
Languages : en
Pages : 218
Book Description
Cacao (Theobroma cacao L.) is a sacred tree and noble resource from South America. The Mayans and other early civilizations in Central America used cacao beans as tokens, which were subsequently transported to Europe to nurture monarchies and elites. Based on the discovery of cacao’s commercial potential and attributes, new cocoa plantations were established in other parts of the world, including Africa, Asia, and the Caribbean. Thus, cocoa has become an important cash crop in Africa, Central and South America, and Asia, where it is a major foreign exchange earner, industrial raw material, support for livelihood, and ecosystem services provision. Based on its global importance, there has been an increased need for the expansion of cultivation to meet the rising demand for cacao beans. Global environmental change, including climate change, variability, and weather extremes, has established new environmental boundaries with implications for area suitability for cocoa production and sustainability. Efforts to unlock the potentials of the established environmental boundaries may be built on the development and adoption of agrotechnological practices and integration of climate resilience for harnessing opportunities and potentials of the new environment, and thus, extension of the frontiers of cacao cultivation to meet the increasing global demand for cocoa beans. This book, “Shifting Frontiers of Theobroma Cacao - Opportunities and Challenges for Production” presents a comprehensive perspective of the interactions of changing environmental conditions, cocoa production, and sustainability. The book illuminates the challenges climate change presents for cocoa production and sustainability. It provides insights into the need for cocoa actors within the cocoa sector to strengthen climate mitigation and resilience building and to come to grips with the realities, magnitude, and inevitable persistence of climate challenges to cocoa production and sustainability.
Publisher: BoD – Books on Demand
ISBN: 1837683190
Category : Technology & Engineering
Languages : en
Pages : 218
Book Description
Cacao (Theobroma cacao L.) is a sacred tree and noble resource from South America. The Mayans and other early civilizations in Central America used cacao beans as tokens, which were subsequently transported to Europe to nurture monarchies and elites. Based on the discovery of cacao’s commercial potential and attributes, new cocoa plantations were established in other parts of the world, including Africa, Asia, and the Caribbean. Thus, cocoa has become an important cash crop in Africa, Central and South America, and Asia, where it is a major foreign exchange earner, industrial raw material, support for livelihood, and ecosystem services provision. Based on its global importance, there has been an increased need for the expansion of cultivation to meet the rising demand for cacao beans. Global environmental change, including climate change, variability, and weather extremes, has established new environmental boundaries with implications for area suitability for cocoa production and sustainability. Efforts to unlock the potentials of the established environmental boundaries may be built on the development and adoption of agrotechnological practices and integration of climate resilience for harnessing opportunities and potentials of the new environment, and thus, extension of the frontiers of cacao cultivation to meet the increasing global demand for cocoa beans. This book, “Shifting Frontiers of Theobroma Cacao - Opportunities and Challenges for Production” presents a comprehensive perspective of the interactions of changing environmental conditions, cocoa production, and sustainability. The book illuminates the challenges climate change presents for cocoa production and sustainability. It provides insights into the need for cocoa actors within the cocoa sector to strengthen climate mitigation and resilience building and to come to grips with the realities, magnitude, and inevitable persistence of climate challenges to cocoa production and sustainability.
Indonesian Journal of Agricultural Science
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 236
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 236
Book Description
Bibliography of Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1254
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1254
Book Description