Improved Factors in Grading Cottonseed (Classic Reprint) PDF Download
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Author: Marion E. Whitten
Publisher: Forgotten Books
ISBN: 9781391968872
Category : Business & Economics
Languages : en
Pages : 30
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Book Description
Excerpt from Improved Factors in Grading Cottonseed Work on a new grading method was begun in 1935. In 1928 a method called cake-oil reciprocal had been developed. This method was based on the price relationship of oil and cake or meal. Losses due to excess free fatty acids were used as a quality index. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Marion E. Whitten
Publisher: Forgotten Books
ISBN: 9781391968872
Category : Business & Economics
Languages : en
Pages : 30
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Book Description
Excerpt from Improved Factors in Grading Cottonseed Work on a new grading method was begun in 1935. In 1928 a method called cake-oil reciprocal had been developed. This method was based on the price relationship of oil and cake or meal. Losses due to excess free fatty acids were used as a quality index. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Marion Eugene Whitten
Publisher:
ISBN:
Category : Cottonseed
Languages : en
Pages : 24
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Book Description
Author: Marion Eugene Whitten
Publisher:
ISBN:
Category :
Languages : en
Pages : 22
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Book Description
Author: U. S. Bureau Of Agricultural Economics
Publisher: Forgotten Books
ISBN: 9780331367270
Category : Science
Languages : en
Pages : 20
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Book Description
Excerpt from The Official Standards of the United States for the Grading, Sampling, and Analyzing of Cottonseed Sold or Offered for Sale for Crushing Purposes: Effective, June, 1932 Various efforts to find a method for satisfactory appraising and evaluating the content of cottonseed marketed for crushing purposes have been more or less continuous since cottonseed began to be important, but the variation both of quantity and condition of the constituents had presented obstacles to this attainment. In 1925 the Bureau of Agricultural Economics undertook, in response to requests from substantial factors in the industry and pursuant to its legal authority, to develop such a grading system. 'through its Division of Cotton Marketing, studies of the nature and uses of cottonseed and of the grading requirements of the industry were made and a grading system based upon the chemical composition of seed was devised. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Rex F. Colwick
Publisher: Forgotten Books
ISBN: 9780364035832
Category : Technology & Engineering
Languages : en
Pages : 90
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Book Description
Excerpt from Factors Affecting Cottonseed Damage in Harvesting and Handling After the seed and weight were placed in position, the jack was lowered at a constant rate of inch per minute until the jack broke supporting contact with the beam. At this instant the maximum force was applied to the seed, signaled by a light bulb. The deforma tion of the seed was read on the displacement dial. The cottonseed used in the test was Stone ville 213 variety produced at the Mississippi Agricultural Experiment Station, State College, Miss. The cotton was hand ginned to minimize damage to the seed. Sizes of seed used in the tests ranged from to inch in diam eter. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Shakeel Ahmad
Publisher: Springer Nature
ISBN: 9811514720
Category : Technology & Engineering
Languages : en
Pages : 651
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Book Description
This book provides a comprehensive and systematic overview of the recent developments in cotton production and processing, including a number of genetic approaches, such as GM cotton for pest resistance, which have been hotly debated in recent decades. In the era of climate change, cotton is facing diverse abiotic stresses such as salinity, drought, toxic metals and environmental pollutants. As such, scientists are developing stress-tolerant cultivars using agronomic, genetic and molecular approaches. Gathering papers on these developments, this timely book is a valuable resource for a wide audience, including plant scientists, agronomists, soil scientists, botanists, environmental scientists and extention workers.
Author: Jack R. Mauney
Publisher:
ISBN:
Category : Cotton
Languages : en
Pages : 840
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Book Description
Author: David Breese Jones
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 24
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Book Description
Author: Annabel Laura Merrill
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 112
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Book Description
Author:
Publisher:
ISBN:
Category : Cottonseed
Languages : en
Pages : 474
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Book Description
