Important Findings and Recommendations on Chemical Use in Aquaculture in Southeast Asia PDF Download
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Author: Relicardo M. Coloso
Publisher:
ISBN: 9789719931034
Category : Antibiotics in aquaculture
Languages : en
Pages : 54
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Book Description
Author: Relicardo M. Coloso
Publisher:
ISBN: 9789719931034
Category : Antibiotics in aquaculture
Languages : en
Pages : 54
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Book Description
Author: James Richard Arthur
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 254
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Book Description
Author: Teodora U. Bagarinao
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 46
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Book Description
Author: Uwe C. Barg
Publisher: Food & Agriculture Org.
ISBN: 9789251032640
Category : Technology & Engineering
Languages : en
Pages : 132
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Book Description
This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level.
Author: Matthias Halwart
Publisher: WorldFish
ISBN: 9832346339
Category : Aquaculture
Languages : en
Pages : 84
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Book Description
Author: Gesa Horstkotte-Wesseler
Publisher: Int. Rice Res. Inst.
ISBN: 9718020047
Category : Business & Economics
Languages : en
Pages : 248
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Book Description
Author:
Publisher: WorldFish
ISBN: 9832346665
Category : Aquaculture
Languages : en
Pages : 196
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Book Description
Author: Holger L. Fröhlich
Publisher: Springer Science & Business Media
ISBN: 364233377X
Category : Science
Languages : en
Pages : 490
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Book Description
This book is based on the findings of a long-term (2000-2014) interdisciplinary research project of the University of Hohenheim in collaboration with several universities in Thailand and Vietnam. Titled Sustainable Land Use and Rural Development in Mountainous Areas in Southeast Asia, or the Uplands Program, the project aims to contribute through agricultural research to the conservation of natural resources and the improvement of living conditions of the rural population in the mountainous regions of Southeast Asia. Having three objectives the book first aims to give an interdisciplinary account of the drivers, consequences and challenges of ongoing changes in mountainous areas of Southeast Asia. Second, the book describes how innovation processes can contribute to addressing these challenges and third, how knowledge creation to support change in policies and institutions can assist in sustainably develop mountain areas and people’s livelihoods.
Author: Melba G. Bondad-Reantaso
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789251069752
Category : Anti-infective agents
Languages : en
Pages : 0
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Book Description
The dramatic intensification and diversification of global aquaculture has made aquaculture an important food-producing sector, providing an essential source of aquatic protein for a growing human population. The sector is recognised as creator of jobs and an important source of foreign export earnings for both developed and developing countries. However, the expanded global movements of live aquatic animals have been accompanied by the transboundary spread of a wide variety of pathogens necessitating the routine use of veterinary medicines to prevent and treat disease outbreaks, assure healthy stocks and maximise production. The use of appropriate antimicrobial treatments is one of the most effective management responses to such emergencies, but their inappropriate use can lead to increased frequency of bacterial resistance, potential transfer of resistance genes in bacteria from the aquatic environment to other bacteria, and the occurrence of bacterial residues in aquaculture products resulting in bans by importing countries. The FAO/AAHRI Expert Workshop on Improving Biosecurity through Prudent and Responsible Use of Veterinary Medicines in Aquatic Food Production was convened in Bangkok, Thailand, from 15 to 18 December 2009, to understand the current status of the use of antimicrobials in aquaculture, and to discuss the concerns and impacts of their irresponsible use on human health, the aquatic environment and trade. The discussions became the basis for drafting recommendations targeted at government and private sectors, and for developing guiding principles on the responsible use of antimicrobials in aquaculture to be considered as part of future FAO Code of Conduct for Responsible Fisheries (CCRF) Technical Guidelines for Responsible Fisheries on Prudent and Responsible Use of Veterinary Medicines in Aquaculture. Part 1 of this publication contains 15 technical background papers presented during the expert workshop, contributed by 29 specialists. Part 2 contains the highlights of the expert workshop. Because aquaculture is expected to continue to increase its contribution to the world's production of aquatic food, offer opportunities to alleviate poverty, increase employment and community development, and reduce overexploitation of natural aquatic resources, appropriate guidance to aquaculture stakeholders on the responsible use of veterinary medicines has become essential. Safe and effective veterinary medicines need to be available for efficient aquaculture production, and their use should be in line with established principles on prudent use to safeguard public and animal health. The use of such medicines should be part of national and on-farm biosecurity plans and in accordance with an overall national policy for sustainable aquaculture.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305625
Category : Technology & Engineering
Languages : en
Pages : 227
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Book Description
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
